It's no wonder this company is so successful and has so many restaurants. You just can't do better than this - in all facets - deliciousness, variety, service, atmosphere, etc. This was my first visit to this one. I was greeted by a great hostess staff, and then was lucky enough to get Ryan as my server. Extremely knowledgeable, super personality, and gave great suggestions when asked about the menu. I had the Caesar salad with grilled shrimp on it. It couldn't have been better. Zak, the manager, came to the table to ensure all was well. He also was extremely nice and dedicated to the best customer service. I would eat here again in a minute. They do have gluten free options and are sensitive to celiac sufferers, especially Zak.