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Takagi
Soba noodle shop
Gluten-free options
This soba restaurant features a Showa-era, old-fashioned atmosphere with a tatami room and retro elevator, creating a nostalgic and cozy setting. Its traditional craftsmanship shines through in the ambiance, making it a pleasant spot for gluten-free diners seeking authentic surroundings.
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Good to know
1
Soba noodles are made from 100% buckwheat and gluten-free.
2
Expect crowds on weekends, especially from tourists.
3
Plenty of seating available, even during late hours.
Japan, 〒390-0874 Nagano, Matsumoto, Ōte, 3-chōme−5−１２ たかぎ民芸ビル2f
2.4km
People are saying
A
amit bz
Good soba noodles, very nice atmosphere.
The soba noodles are 100% buchwheat so it is also gluten free, although if you are coeliac you'll need to eat the noodles plain.
Still good taste, and they have a nice store underneath the resturant :)
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