This brewery/bar/restaurant is awesome. They brew their own beer, which I've heard is really good. As a (symptomatic) celiac myself, I highly recommend it for people with celiac disease or gluten sensitivity; they offer cider, mead, and gluten free beer. Amazing! Plus, on the cocktail menu, they mark the drinks that contain gluten (so thoughtful!). They have a separate fryer, and they're knowledgeable about cross contamination. I've had the rosemary and garlic fries, which are delicious, and had no symptoms after. Cool vibes both upstairs and downstairs.