The did was great as always. Our server, John M, was amazing. He knew the menu and ingredients very well and as soon as I asked about dairy in the cole slaw and potato salad he immediately told me that the means are made with butter and made sure I knew exactly what I could and couldn't eat and made sure our meat was sliced on the gluten free board. He was attentive and made sure we had refills quickly. He noticed our motorcycle helmets with us and asked if we were able to take our leftovers with us. He made our meal very enjoyable and was great to chat with.