Nestled beside the water with views of the Grand Avenue Bridge and the Quinnipiac River, this spot offers a clean, warm, and inviting atmosphere with contemporary decor and cozy seating. Its setting creates a welcoming space ideal for those seeking gluten-free and vegan-friendly options.
Seriously, if you love breakfast, you have to check this place out. It's an absolute gem in Fair Haven.
The breakfast biscuit is a 10/10, and the sliders are also fantastic. I'm a little obsessed with their brisket hash—it's not just potatoes; they add fresh veggies that make it unique without being weird. The seasoning is always perfect.
They have tons of options for everyone, including really good vegetarian and gluten-free choices for both breakfast and lunch. The specials are based on what's fresh from the farm, and everything tastes incredible.
Simple classics seem elevated here. I don’t know when, if ever, I have waxed rhapsodic over an egg salad sandwich. And don't skip the bakery case! There's always something new and delicious, all made fresh in-house, plus a great selection of coffee and tea drinks.
It gets busy on weekends, but it's totally worth it. They just opened earlier this year, so check it out before the secret gets out!
C
Community member
I had this food at an event and loved their sandwiches. As somebody who is gluten free and vegan, I have low expectations for event food but I was so excited to have multiple sandwich and salad options. Plus, they were delicious and interesting! I really hope my work keeps using them in the future.
Sandwich 1: hummus with seasoned carrots, cabbage, and onions
Sandwich 2: arugula with a umami marinated tofu