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The Mary Lane

American restaurant

Celiac friendly

Breakfast

Brunch

Dinner

Lunch

This charming spot features a bright, airy dining room with floor-to-ceiling windows and a large, covered outdoor area, creating a warm, inviting atmosphere ideal for those seeking a gluten-free dining experience. The ambiance complements its reputation for an almost entirely gluten-free menu crafted by a dedicated chef.

Celiac friendly

Low risk of cross-contamination

Dedicated GF place

Trained staff

Dedicated kitchen space

Dedicated appliances

Pots/Pans

Checked by Atly
Always inquire directly about health and safety.

99 Bank St, New York, NY 10014, USA

2.4km

People are saying

Megan Lalley

Delicious, but note their fryer was NOT dedicated GF

Katie Carroll

Strong vibes, every dish was incredible. The halibut (and mushroom tartare, short rib) , no notes, so good. Majority of the menu is gluten free. Wish I could dine here nightly