Waynesville Pizza Company

By far, the best gluten free pizza I’ve had anywhere and I’ve tried many! The waitress informed us that the crust was made from scratch, which is even more impressive. Will eat here every year when we come to Waynesville/Maggie Valley area. Highly recommend.

Great gluten free crust!

While journeying through the locality, we halted for a luncheon respite on a Sunday. (The establishment opens at 16:00 hours from Monday to Saturday) Our culinary experience was delightful, comprising of the artichoke dip, pickle fries, house salad, and the barnyard pizza. Although the sweet tea did not meet the expected Southern sweetness standard, it was nonetheless palatable. We appreciated the provision of a gluten-free option., atmosphere was convivial, enhanced by the lively banter of families and friends. The only drawback was the slightly sluggish service. This notwithstanding, we would recommend this establishment and eagerly return if our travels bring us back to this vicinity.