Classic corner restaurant with simple but beautiful design and lovely details creates a warm, authentic Italian stone oven atmosphere. Indoor space feels cozy though sometimes crowded, while outdoor patio offers a more relaxed setting. Kitchen activity is visible, adding to the lively vibe.
Handmade ravioli stands out with sweet potato filling paired with perfect onions. Spinach and 4 cheese ravioli also show careful preparation and good flavor.
Homemade pasta shines with dishes like sweet potato ravioli and creamy mushroom pasta. The gnocchi and rosa pasta stand out, paired well with pesto and great pizza options.
"This pizza is so good, it'd have lines out the door in Manhattan."
"The Italian food here, especially the pizza, is excellent."
"I loved the sweet potato ravioli with perfect onions."
Good to know
Reservations are not accepted, so arrive early to avoid long waits.
Expect a long wait to be seated, especially on Wednesday nights.
The restaurant offers a complete vegan menu and vegetarian pizzas only.
Italian restaurant offers a modern, classy atmosphere with a fun and light vibe inside and outside. The space features a cute design highlighted by beautiful shelves of alcohol. Noise from a busy intersection can be heard, but the overall energy remains pleasant and lively for evening gatherings.
Spinach and cheese ravioli stand out with their rich filling and delicate pasta. They pair well with dishes like pomodoro gnocchi and tomato butter rigatoni, offering a balanced flavor experience.
Freshly made pasta stands out with perfect texture and high-quality ingredients. The menu offers a variety of pastas and fun salads, including a notable seafood pasta and a tomato butter dish.
Good to know
Happy hour features affordable prices for food and drinks.
The restaurant offers a variety of pastas and salads to choose from.
The menu includes vegan and vegetarian options.
Restaurant offers sea view seating right on the harbor dock with an open kitchen featuring a huge tabon. Atmosphere is pleasant and inviting, with pleasant music at a reasonable volume that allows easy conversation. Design creates a warm feeling and the location provides a gorgeous view of the port and marina.
Ravioli arrives quickly and tastes pleasing. It stands out alongside steak and salmon with pasta as a solid choice.
Soft gnocchi in chestnut sauce stands out with rich flavor. Pasta dishes like Fettuccine Alfredo come with balanced flavors and perfectly cooked noodles, often enhanced by adding Parmesan.
Good to know
The dough for the pasta is prepared on the spot.
Customers receive a pitcher of cold water, homemade bread, and a salad at the expense of the house.
No alcohol is served due to the owner's religious choice.
Traditional trattoria style creates a cozy, homely atmosphere reminiscent of an Italian family kitchen. Outdoor seating with fans and air cooling supports a pleasant, intimate vibe. The menu offers wide pasta selections including vegan and gluten-free options, encouraging sharing among diners.
Cheese ravioli stands out with its mushroom cream sauce and is a favorite dish. Sweet potato ravioli also pairs well with the same rich sauce, making these pasta options popular choices.
Pasta dishes stand out with rich, tasty flavors and options like gluten-free pasta. Cheese ravioli with mushroom cream and spicy Arbiata pasta with tuna and olives offer distinct tastes.
Good to know
The restaurant offers a variety of vegan and gluten-free options.
The pasta is made on-site, ensuring freshness.
Portions are reasonably sized for sharing among groups.
Interior features elaborate design with European influences and a hip ceiling that create a pleasant atmosphere. Space tends to be quiet and empty, catering mainly to tourists with a varied menu and fine drinks. Discounted parking nearby supports accessibility in a busy area.
Jerusalem artichoke ravioli stands out with its unique filling. The ravioli dishes are consistently delicious and well-prepared.
Starters include sweet potato soup, Jerusalem artichoke ravioli, and grilled white fish. Gnocchi stands out as perfect and pairs well with ciabatta and shredded meat. Desserts feature a well-balanced tiramisu that closes the meal nicely.
Good to know
Discounted parking is available for restaurant customers in the Beit Agad parking lot.
The restaurant is located on the ground floor of a hotel.
The menu features a varied selection of food and drinks.
Basement space with international-level design and excellent sound quality hosts a lively atmosphere that grows more intense as the night progresses. A successful DJ drives the energy, turning the venue into a club with trendy music and dancing. Signature cocktails stand out as a highlight amid an otherwise basic dining experience.
Ravioli here stands out with its tasty fillings and unique presentations like fish tartare. The dish pairs well with other items like leaf salad and cabbage gratin, making it a solid choice to try.
Pici pasta with sea bass in bouillabaisse sauce stands out as a signature dish. The ravioli also features prominently, paired well with sides like leaf salad and cabbage gratin.
Good to know
Brunch costs NIS 140 per diner and includes free refills.
Arrive by 21:30 for a lively atmosphere with music.
Parking in advance is recommended to avoid issues.
Italian restaurant offers intimate indoor seating with air conditioning and Italian music creating a pleasant atmosphere. Outdoor seating feels exposed and less comfortable, with loud music and dim lighting from street lamps. The vibe balances between cozy indoors and a messy, noisy street-side experience.
Large portions stand out with surprising taste and excellent quality. Spinach ravioli and zucchini meatballs highlight the menu alongside consistently really good ravioli.
Southern Italian cuisine shines with excellent pastas like the pasta arrabiata. The food is extremely tasty and served in a cozy atmosphere with friendly service.
Good to know
Reservations are not accepted, so arrive early to secure a table.
Expect a long wait at the entrance, often over an hour.
The menu includes only starters, salad, and pasta, with no main dishes.
Small Italian restaurant offers intimate outdoor seating and a romantic, luxurious atmosphere. Tables are close together inside, creating a cozy but crowded feel. The vibe combines authentic Roman cuisine with a neighborhood charm.
Zucchini ravioli stands out as a delicious and popular dish, often finished quickly in large groups. Other ravioli options maintain a high quality and pair well with various pasta dishes.
Good to know
Reservations are needed to avoid a wait of 1.5+ hours for a table.
The restaurant offers a lunch deal advertised on their website.
You must book in advance, especially during summer.
Kosher restaurant offers beautiful design with open-air terrace and private event room featuring a large screen. Atmosphere ranges from calm and pleasant to loud in the gallery area, often lively with groups. Music playlist is notable, enhancing the inviting vibe.
Ravioli here includes spinach and cheese and sweet potato varieties with a homemade mushroom cream sauce. Options like spinach ravioli stand out as really delicious and less common.
Pasta carbonara stands out as exceptionally good, even compared to Italy. The menu features delicious pasta and tasty pizza served in a trendy, pleasant setting.
Good to know
Reservations are recommended to ensure seating availability.
Parking is problematic; the cheapest option is 40 NIS at night.
The restaurant is kosher and offers a variety of dairy dishes.
Restaurant offers stunning sea views and a picturesque sunset backdrop. Atmosphere is loud and lively, with seating close together and frequent foot traffic. Creative dishes and excellent wine selections complement the vibrant setting.
Lamb ravioli stands out with noticeable cooking and meat filling. Portion size is small, with two units priced at 118 NIS.
Semolina pasta and gnocchi stand out with rich textures and flavors. Dishes like lamb ravioli, okra prepared three ways, and a peachy pasta with butter and cheese highlight the menu's variety and creativity.
Good to know
The tasting dinner for New Year's Eve costs NIS 480 per person.
The happy hour is exactly at sunset with a 15% discount on the entire menu.
There is an aperitivo deal for NIS 52.
Small, intimate cafe with a blooming courtyard and historical structure creates a European atmosphere. Ambiance varies from calm and peaceful to noisy and stuffy, with tables placed closely together. Outdoor garden seating offers a serene spot amid the lively setting.
Black artichoke ravioli stands out with its artichoke puree and pairs well with a panceta salad. The ravioli comes in a black sauce and is consistently described as delicious and impressive.
Black artichoke ravioli stands out with artichoke puree and pairs well with a panceta salad. Pasta dishes are tasty, especially when sticking to pasta, salads, and pizza, which form the core menu.
Good to know
Reservations are recommended if you are going on the weekends.
On Fridays, the restaurant can be pretty full.
Reservations cannot be made on Fridays and seating is based on availability.
Outdoor seating with small tables and checkered tablecloths creates a casual, Italian-inspired vibe. Atmosphere varies from great and lively to uncomfortable due to crowding and nearby noise. Wine selection includes homemade limoncello and Italian options, served in a simple, unpretentious style.
Truffle and mushroom ravioli come in generous portions with a perfectly al dente texture. The TARTUFO ravioli features a strong truffle oil flavor and is especially good for mushroom lovers.
Fresh pasta noodles stand out with unique texture and flavor. The carbonara and truffle mushroom ravioli offer rich, generous portions. The lemon pasta, not on the menu, adds a bright twist. Focaccia feels light and airy like a cloud. Prices stay fair for the quality.
Good to know
Customers should arrive earlier than 8pm to avoid peak hours.
Expect a wait of over two hours during peak times.
Reservations are not accepted; arrive and wait for your turn.
Italian restaurant offers a charming design reminiscent of Italy with a large outdoor balcony facing a pedestrian street. Atmosphere blends family-friendly energy with good music and occasional sports broadcasts. Indoor and outdoor seating accommodate large groups and pets.
Freshness stands out with the artichoke ravioli and other pasta dishes. All ravioli and tortellini come from outside suppliers. Some varieties, like the asparagus ravioli, do not meet expectations.
Pasta dishes stand out with options like linguini with sea bream. The artichoke pizza also offers a tasty twist alongside generally good pizza.
Good to know
Reservations are highly recommended, especially on weekends.
The restaurant only accepts reservations and does not allow walk-ins.
AMCHASH offers a 15% discount on food and 25% on cocktails until 16:30 on Saturdays.
Casual Sicilian restaurant with noisy atmosphere and poor acoustics. Outdoor seating offers relief with effective fans cooling the space. Interior design feels buffet-like and outdated, contrasting with the lively energy inside.
Lemon ricotta ravioli offers a bright, citrusy flavor. Crab and shrimp ravioli come with a rich crab sauce. Shrimp-stuffed ravioli also features prominently among the pasta options.
Gnocchi stands out as exceptionally good here. The cannoli dessert is a highlight, well-made and tasty. Other notable dishes include pizza carbonara, pasta rosa, and pasta with stuffed mushrooms in Bolognese.
Good to know
Reservations are necessary, especially during busy events at the museum.
The restaurant is not wheelchair accessible, which may be an issue for some guests.
Many dishes on the menu may be sold out during peak hours.