Seafood restaurant offers a family-friendly atmosphere with soft music at a comfortable volume, supporting easy conversation. The space feels clean and organized, creating a relaxed and welcoming vibe that suits both casual meals and special occasions.
Chunks of raw fish make the ceviche fresh and flavorful. Fish ceviche tostadas come well prepared and the aguachile is also super fresh.
Dessert options include flan and a corn cake served with a snowball. The menu pairs well with coffee and mixology offerings.
Good to know
Expect a wait time of no more than 5 minutes for dishes.
The establishment is wheelchair accessible for all guests.
Plenty of parking is available in the plaza.
Seafood restaurant with spacious layout and quiet, family-friendly atmosphere. Multiple TV screens show loud music videos with flashing lights, contrasting with the otherwise pleasant vibe. Well-located play area and purse racks add convenience for diners.
Chunks of fish in the pescado ceviche stand out with fresh flavors. Shrimp ceviche and Ceviche a la Marina come in large portions and pair well with tacos.
Crepes prepared by Mr. Mario Cabrera stand out with unique flavor combinations. Desserts are consistently delicious and clearly popular.
Good to know
Parking is available at the restaurant.
Valet parking is offered for convenience.
The food is served quickly, ensuring a fast dining experience.
Elegant space blends contemporary and picturesque styles with harmonious colors and formal details. Atmosphere stays comfortable and cozy, with classical music setting a calm tone. Features include a children's play area and a smoking terrace, catering to diverse guests.
Tuna ceviche offers a burst of flavors with delicate spice. Mazatlán ceviche tastes fresh and well-balanced, making it very refreshing.
3 leches cake with churro stands out as a dessert option. Desserts are consistently delicious and highly rated.
Good to know
They do special celebrations for birthdays.
Expect a lively atmosphere during birthday celebrations.
Reservations are recommended for special occasions.
Coastal European style defines the space with modern, elegant decor and sophisticated atmosphere. Music plays at a volume that generally allows conversation, creating a pleasant vibe. The place draws those who appreciate fresh seafood and a refined dining experience.
Tostadas with tuna or ceviche stand out with fresh flavors. The ceviches are consistently amazing, paired well with house rice for a solid meal.
Desserts stand out with amazing flavor and delicious texture. They consistently exceed expectations and reach a higher level of quality.
Good to know
Reservations are recommended, especially on weekends, to avoid long wait times.
Happy hour is from 5-7pm with discounts on select drinks and appetizers.
Credit cards are accepted, but cash is preferred for smaller bills.
Seafood restaurant offers a cozy atmosphere with comfortable seating and pleasant music. Outdoor terrace adds to the warm and welcoming vibe ideal for social meals. The decor is clean and nicely done, creating a relaxed setting.
Tuna ceviche stands out with its excellent flavor and pairs well with mineral orange juice. The green ceviche tostada offers a fresh, well-seasoned taste, and shrimp ceviche tostada delivers good freshness and seasoning.
Flaming crepes and flaming banana dessert stand out with dramatic presentation and rich flavors. Flamed plantains offer a sweet, indulgent finish that complements the menu well.
Good to know
The corkage fee is $250 for bringing your own wine.
Chef Eduardo can prepare special orders like an octopus burrito.
Parking is included with your meal.
Upscale Asian restaurant offers spectacular decor with hanging ferns and a giant screen creating an immersive atmosphere. Background music plays at a comfortable volume, supporting pleasant conversation. Guests enjoy exquisite sushi and creative cocktails, including mezcal mixology and passion fruit sangria.
Tuna ceviche stands out with fresh, vibrant flavors. The clam ceviche arrives chilled on a bed of ice, offering a tasty, refreshing bite. Shrimp and octopus ceviches also deliver solid, memorable tastes.
Desserts offer a delicious finish with options like Pavlova, which feels like a hug for the palate. They stand out as the best part of the meal.
Good to know
A $1000 peso deposit is required to make a reservation, deducted from the total bill.
Parking costs 10 pesos for the first hour and 20 pesos for each additional hour.
The restaurant accepts cash and American credit cards.
Spacious seafood restaurant with modern renovation and multiple terraces including a smokers' area. Atmosphere blends cozy family-friendly vibes with bar-like energy from music and TV screens. Features a children's play area with babysitter and adapts quickly to weather changes for guest comfort.
Shrimp ceviche comes with red and green sauce and offers a good portion size for sharing. The ceviche sampler and agua chiles stand out as unmissable dishes with a sensational taste.
Cornbread dessert stands out with a strong flavor. The flan also appears often as a dessert choice, sometimes paired with mint tea.
Good to know
Expect to spend between 800-900 pesos or $50-60 per person, including one dish, two drinks, and tips.
The weekends are packed, so consider visiting on less busy days.
There is valet parking available at the entrance.
Spacious, clean seafood restaurant with a family-friendly atmosphere and pleasant, moderate music that supports conversation. Sports channels play quietly, adding to the relaxed vibe. Limited parking can cause waits, but the overall setting is welcoming and comfortable.
Special ceviche stands out with a taste that recalls home cooking. Options include Shrimp Salad Tacos, Black Aguachile, and Ceviche Mixto.
Banana macho with ice cream offers a fun show during preparation and tastes delicious. Desserts here are consistently good and delicious.
Good to know
Parking is limited in front, but there is side parking and valet parking available.
Expect to wait during peak hours due to limited parking.
The price seemed high compared to others in the area, but the quality is worth it.
Brewpub offers a futuristic design with an indoor brewery view and open-air terrace free from street noise. Atmosphere ranges from comfortable and pleasant to crowded and noisy, making conversation challenging at times. Complimentary popcorn and valet parking add to the experience.
Peruvian ceviche stands out with its scallop ceviche and ceviche tostada options. The dishes deliver delicious, fresh flavors that highlight the seafood well.
Chocolate and berry dessert stands out with rich flavors. Cheesecake comes at a high price without matching value.
Good to know
On Tuesdays, pints cost $80 pesos.
Farland Aleworks closes at 12:00.
There is limited parking available, but valet parking is offered.
Small space with stunning decor blends modern and rustic styles, featuring a panoramic city view and romantic lighting. Music plays at an ideal volume, creating a pleasant and quiet atmosphere suitable for conversation. The vibe is relaxed with a focus on an enjoyable dining experience.
Passion fruit ceviche and guava ceviche stand out with vibrant flavors. Tuna ceviche and fish ceviche offer fresh, rich tastes paired well with handmade corn tortillas.
Delicious flan stands out among the desserts. Complimentary sweets often arrive with special occasions or as a surprise from the server.
Good to know
Reservations are recommended during peak hours to ensure seating.
Every week features a new cocktail recommendation to try.
Celebrating special occasions with personalized desserts is encouraged.
Open kitchen and live DJ create a dynamic atmosphere with 90s music and a light show that energizes the space. Comfortable armchairs and luxurious dish presentation add to the cozy and visually stunning vibe. Periodic sparkler displays and moments of darkness offer a unique dining experience.
Desserts feature chocolate ice cream with dark chocolate and come with options for a complimentary dessert with sparkler candles when booked through OpenTable. The menu offers delicious and well-liked sweets that complement the meal.
Good to know
Starting at 9 pm, they turn up the music and put on a light show with DJ music.
If you make a reservation through OpenTable for a birthday, you get a complimentary dessert with sparkler candles.
The restaurant is located on the third floor of the shopping plaza.
Restaurant offers modern decor with elegant Greek vibe and both indoor and outdoor seating. Atmosphere feels comfortable and sophisticated, ideal for dates or group evenings. Cocktails and food like lobster pizza and sea urchin pasta stand out, with reservations recommended due to popularity.
Sea bass ceviche stands out with its very acidic flavor. Shrimp aguachile offers a fresh, tangy bite alongside other seafood appetizers.
Desserts offer an explosion of flavors and textures. The banana and walnut cake stands out as a delicious choice.
Good to know
Reservations are recommended as the restaurant tends to get busy.
The restaurant offers a unique brunch option that is not widely known.
The men's restrooms were reported to be in poor condition.
Terrace offers beautiful views and a relaxed atmosphere with a DJ in the evening. A children's play area with a nanny provides a family-friendly touch. Cocktails and seafood dishes stand out in this elegant setting.
Gio ceviche stands out with its fresh, vibrant flavors. The green ceviche and Levanta Leones aguachile also deliver a bright, flavorful punch.
Desserts stand out with the lotus mustachon offering a unique flavor. All sweets are consistently delicious and pair well with the overall meal experience.
Good to know
Valet parking service is available for guests.
Expect limited parking availability during peak hours.
The restaurant offers a morning brunch on weekends.
Mexican restaurant with an open kitchen and Mediterranean-Mexican style offers a cozy, natural atmosphere with beautiful interior design. The vibe is relaxed and peaceful, creating a homey feel with natural lighting. It attracts those who appreciate stylish decor and a quiet setting for a good time.
Ceviche here is incredibly fresh with bursting flavor in every bite. Options include tostadas with snails and fish, making it a standout choice on the menu.
Charred tortilla ice cream stands out as a unique dessert option. Flan and corn desserts offer rich flavors, making each sweet course a satisfying finish.
Good to know
Parking is not available on-site; street parking is the only option.
Expect a one-hour wait time on weekends for dinner service.
Reservations are recommended, especially for weekend dining.
Spacious, modern design creates an elegant dining environment with an enclosed terrace overlooking the street. Atmosphere ranges from friendly and pleasant to lively with live music, sometimes noisy and warm. Childcare services and a dedicated play area make it welcoming for families.
Shrimp ceviche comes in good portions and tastes fresh. Neptuno ceviche and black aguachile stand out for their freshness and flavor. Some ceviches lack flavor, indicating possible preparation issues.
Pineapple ice cream stands out with its rich and creamy texture that avoids being too sweet. Other desserts like the chocolate and guava options are tasty and pair well with the cocktails.
Good to know
Valet parking is available, but be cautious with attendants.
The restaurant is not handicap accessible due to stairs.
The restaurant is pet friendly.
Seafood restaurant offers a cozy, spacious setting with quiet, family-friendly atmosphere and open-air patio featuring fans. Music plays softly, allowing easy conversation. Decor includes gravel floors and a roof design that can make the interior warm despite fans.
Ceviche includes a mix of fish, shrimp, and octopus in the Ceviche Mitotero tostada. The fish ceviche flavor has changed over time, and shrimp ceviche tostadas can take a long time to arrive.
Buffet includes a fruit area, desserts, and aguas frescas with coffee. Typical Sinaloa dishes come with a dessert selection, though the dessert bar can be empty at times.
Good to know
The restaurant offers a Sunday breakfast buffet for approximately 300 pesos per person.
Parking is available, but guests should plan ahead due to limited space.
Prices are very affordable, with a kilogram of tortillas costing 155 pesos.