Vegan-friendly curry spots

Small, authentic Thai restaurant with outdoor seating and a super relaxed atmosphere. Offers delicious, homemade curry pastes and excellent value for money. Known for authentic flavors and a pleasant, comfortable vibe.

Lots of vegan options appear on the menu, including a vegan curry that fits the diet well. Tofu dishes suit both vegans and vegetarians, showing clear understanding of vegan needs.

Curries use homemade pastes without prawns, offering a clear, rich flavor. The Panang curry and yellow curry with pumpkin stand out for their depth and balance, with options suitable for vegans.

Small Japanese restaurant offers authentic cuisine with traditional seating and a family atmosphere. Music blends Japanese and American pop with occasional blues, creating a relaxed vibe. Menu includes vegan options and dishes cooked by real Japanese chefs, featuring standout ramen and sushi.

Ramen includes vegan options with gluten-free noodles available. Lots of choices cater to vegan diets.

Rich flavor defines the curry udon and the tonkatsu curry with rice is mild and filling. Chicken katsu curry and other dishes like champon and tuna rolls complement the menu well.

Family-run restaurant offers authentic Thai dishes prepared passionately in an open kitchen. Atmosphere feels homely and traditional, with a packed dining room reflecting its popularity. Prices remain very affordable, making it a sought-after spot for local flavors.

Many dishes come with vegan and vegetarian options. Fish dishes can be made vegan by removing fish sauce and egg. Popular choices include vegan sweet sour and cashew vegetables.

Green curry stands out as exceptionally flavorful and rich. The Massaman curry and red curry with roasted duck also deliver strong, delicious tastes, complemented by fish dishes with tamarind sauce.

Open kitchen reveals fresh cooking amid a buzzy food court with spacious seating. Warm, cozy atmosphere fills the space with nice music and welcoming vibes. Frequented for authentic Indian and Nepali flavors and great vegan options.

Authentic and flavorful vegan dishes come freshly made with care. Options include both vegetarian and vegan meals served using proper crockery to reduce waste.

Curries here are super tasty with options like pumpkin curry, tofu tikka masala, dal, and aloo palak. Butter chicken stands out as one of the best curries, and the curries pair well with cheese garlic naan.

Bungalows and a treehouse sit by the beach with spectacular ocean views and sunset vistas. The atmosphere is peaceful and island-flavored, with live music and a beach bar adding to the relaxed vibe. Guests often enjoy drinks and morning coffee while soaking in the chill, natural setting.

Lots of vegan options fill the menu, including vegan pancakes and a vegan burger that stands out. Vegan cakes also appear as a tasty choice among the offerings.

Green curry stands out with its rich flavor and often includes tofu. Vegan curry options exist alongside smoothies and cocktails to complement the meal.

Open bamboo huts and a garden setting create a cozy, natural atmosphere with decor made from recycled ocean plastics. The space feels quaint and colorful, offering a peaceful vibe that welcomes guests like family. A handwritten menu complements the authentic vegan Thai cuisine served here.

Offers a fully vegan menu with mock meat, chicken, and fish options that impress both vegans and non-vegans. Classic Thai dishes like vegan duck and vegan pork come at reasonable prices and taste very delicious.

Creamy and spicy Panang curry stands out with layers of tofu, carrot, peas, mushrooms, seitan, and corn. The massaman curry pairs well with tofu and vegan “chicken,” both dishes arriving promptly and satisfying.

Market features restaurant clusters in a hawker pavilion setting with covered seating areas for relaxed meals. Evening brings a lively atmosphere with loud techno music and many local customers. Stalls offer a wide selection of affordable foods with colorful presentations.

Multiple cuisines include vegan options alongside Thai, Indian, Greek, and more. The market offers a large selection of food catering to vegans and vegetarians.

Fiery curries like green curry and fish curry stand out with fresh, vibrant flavors. Rice pairs well with these dishes, and some curries come with decorative touches like a pink flower.

Outdoor seating includes a single table under a canopy with a small fan, designed to block road noise. The menu features fresh, home-grown organic vegetables with vegan, chemical-free dishes that change daily based on available produce. The atmosphere is quiet and sustainable, emphasizing zero waste and plastic-free practices.

Meals come from organic garden vegetables and focus on vegan and vegetarian options. Some dishes include eggs, so not everything is fully vegan.

Fresh coconut milk from the garden makes the curry rich and creamy. The green curry and herbal soup stand out with unique flavors that differ from typical green curry in both color and taste.

Street restaurant with an ocean view offers a quiet, warm atmosphere that feels inviting and peaceful. Diverse crowd includes Thai and British expats, reflecting a fusion of cultures. Meals come at very fair prices, making it a relaxed spot for affordable dining.

Plenty of vegetarian and vegan options fill the menu. The Vegan platter surprisingly includes cow butter.

Massaman curry stands out with its rich flavor and is highly recommended. Green curry noodles offer a tasty option but can be dry and clumped. Red curry tastes like tomato soup with chili paste.