Speakeasy-style lounge downstairs offers a live jazz band and after-dinner cocktails in a setting that recalls old world elegance. Warm, sophisticated atmosphere combines with classic Italian charm to create a cozy yet refined dining experience.
Squid ink pasta with crab and Octopus Carpaccio stand out with bold flavors. Pasta dishes like gluten-free spaghetti carbonara and lasagna are perfectly al dente with rich sauces.
Stylish ambiance matches Manhattan fine dining with upscale Italian dishes and attentive service.
Good to know
Reservations are recommended for dinner, especially during the grand opening week.
The restaurant features a speakeasy located downstairs for a unique experience.
Valet parking is available for guests upon arrival.
Vaulted ceilings and Venetian plaster arches create a sophisticated, old school Italian atmosphere with candlelit tables and white linen tablecloths. The space feels romantic and intimate, suited for quiet dinners and special occasions. A downstairs wine room adds a unique touch to the overall experience.
Lobster pasta stands out alongside porcini ravioli and vodka pasta. Appetizers, main dishes like sole livornese and lamb chop, breads, desserts, and amuse bouches all show strong Italian flavors.
Classic Italian dishes define the menu with a somewhat upscale vibe. Service stands out as outstanding, matching the fine dining atmosphere.
Good to know
Reservations are recommended to secure a table in advance.
The prix fixe menu costs $89 and includes five courses.
Cash or physical credit cards are required; mobile payments are not accepted.
Gorgeous contemporary space features seductive lighting and comfortably spaced tables creating an airy, elegant atmosphere. Loud, lively energy fills the room with amazing music enhancing the vibrant vibe. Guests enjoy phenomenal Italian cuisine paired with standout wines and cocktails.
Pasta dishes stand out with a wide variety and impressive flavors. The bolognese and lobster pastas are especially notable, alongside a memorable pasta with mushrooms and risotto.
Personalized service guides diners through a Mediterranean style Italian menu, creating an upscale restaurant experience. The setting suits those seeking fine dining with attentive care.
Good to know
Happy hour runs from 4-6pm daily with discounted drinks and appetizers.
Special Sicilian dishes and wine discounts are available on select nights.
Private parties can be hosted upstairs with prior arrangements.
Modern dining space offers a cozy atmosphere with soft lighting and inviting decor that supports relaxed conversation. Guests enjoy generous portions and a menu praised for its exceptional pasta and seafood dishes. Outdoor seating adds a pleasant option for a casual yet elegant experience.
Rich, vibrant flavors define the Chicken Francese and Ragu pasta. The signature Tiramisu stands out as outstanding, while the pizza offers a crispy crust with fresh toppings like figs and prosciutto.
Upscale Manhattan-like ambiance creates a refined atmosphere without high prices. Real fine dining options stand out on the island.
Good to know
The restaurant has its own parking lot.
Their takeout menu is one of the best in the neighborhood.
The pricing is fair for the quantity and quality of the food.
Elegant and modern space with clean lines and a cozy, spacious feel. Atmosphere stays quiet and calm even with a good crowd, supporting easy conversation. Guests enjoy thoughtfully curated menus paired with exquisite wines guided by a sommelier.
Gnocchi al ragù stands out with its rich flavor and tender texture. Pastas shine during Tuscany month, especially when paired with a Chianti Classico riserva.
Chef and Sommelier owner Jared Ian Stafford-Hill leads with well executed fine dining dishes. Service stays upscale while keeping a casual vibe.
Good to know
The restaurant features a different themed meal each month from various regions of the world.
Reservations are recommended due to the unique monthly themes.
The restaurant offers a seven-course tasting menu with wine pairings.
Italian restaurant offers a modern, elegant decor with a warm, inviting atmosphere and a gorgeous outdoor patio. The bar serves exceptional espresso martinis alongside a superb wine menu. Guests enjoy carefully crafted pasta dishes and flavorful entrees in a cozy yet classy setting.
Homemade pastas and bread stand out with fresh, raw pasta samples offered. The veal chop stuffed with prosciutto and fresh mozzarella delivers a rich, unique flavor. Service feels very personal and the atmosphere complements the authentic Italian dining experience.
Upscale modern Italian dishes come fresh and homemade in a cozy corner setting. The atmosphere shows clear love for gourmet food and a fine dining vibe that feels both intimate and polished.
Good to know
The restaurant offers a pre-fixed menu for Valentine's dinner.
There are weekly specials that keep things interesting.
Reservations are recommended for special events like Valentine's Day.
Elegant steakhouse blends modern and classic design with warm hospitality and top-notch service. The atmosphere stays inviting and calming, balancing comfort and class. A full bar and party room add to the sophisticated yet welcoming vibe.
Appetizers like crab cakes, burrata, and baked clams come fresh and flavorful. Entrees include linguine frutti di mare, Rigatoni Bolognese, Shrimp Scampi, and NY strip steak with sides like creamed spinach and penne vodka.
An upscale atmosphere sets the tone without feeling stuffy or boring. Staff and owner deliver a fine dining experience focused on quality and attention.
Good to know
The restaurant offers a Valentine's Day menu featuring seafood and steak options.
Father’s Day special includes a three-course meal for $79.99.
Lunch specials are available on weekdays with great meal options.
Mediterranean restaurant offers a sleek yet cozy decor with high ceilings and stained glass creating an elegant tone. Live violin and saxophone music add a sophisticated touch to a classic, romantic atmosphere. An upstairs area allows for private parties while maintaining an open feel.
Creamy, wild mushroom truffle pasta stands out with rich, savory flavors. Entrees like lamb chop, sea bass, and lobster pasta offer phenomenal taste and variety.
Stylish and thoughtfully designed décor creates a balance between upscale and comfortable. Meals reflect a fine dining experience with attention to detail.
Good to know
Reservations are recommended during restaurant week for guaranteed seating.
The restaurant is only open to Manhattan workers at 4 PM.
Parking is available nearby, making it convenient for visitors.
Beautiful, intimate vegan Italian restaurant with cozy yet airy design and library-like wine walls. Atmosphere stays quiet enough for conversation with Italian music playing softly. Tables sit close together, creating a social but relaxed vibe.
Tiramisu stands out as a highlight, noted for its exceptional flavor and texture. It often overshadows other dishes, marking a memorable point in the Italian food experience here.
Upscale Italian fare meets an approachable atmosphere with vegan options available. The setting supports a fine dining experience that balances elegance and inclusivity.
Good to know
Reservations for dinner are recommended on busy nights, especially Sundays.
The restaurant offers a special chunk steak night each week.
The tasting menu is popular and well-received by guests.
Small, elegant wine bar offers an intimate vibe with warm lighting and a quiet ambiance perfect for conversation. Guests enjoy innovative small plates like bruschetta with mascarpone and honey, paired with an amazing wine selection. Upscale yet cozy, it blends fine dining with authentic Italian flavors.
Bruschetta stands out with mascarpone and honey and beet and goat cheese varieties that pair well with wine. Cheese and spinach gnocchi offers a perfectly tender texture, while desserts like tiramisu and panna cotta add a sweet finish.
Upscale Italian wine bar offers an amazing wine list and modern Italian food with a fusion twist. The vibe is cozy and accessible with fine dining that avoids pretentiousness.
Good to know
Happy hour runs from 4-6 PM with wine and bruschetta for $15.
The café offers a deal of two glasses of wine for $20 during happy hour.
Reservations are recommended for dinner, especially on weekends.
Italian restaurant combines elegant decor with cozy, warm atmosphere featuring live music and an open kitchen. Indoor and outdoor seating accommodate various group sizes and weather conditions. Bar offers exceptional cocktails alongside exquisite Italian cuisine.
Pasta dishes stand out with the vongole pasta and cacio e Pepe noted for their flavor. The lasagna and tiramisu also receive strong mentions for their quality and taste.
Soft lighting and elegant decor create a cozy yet upscale atmosphere. Dishes like eggplant parm focus on freshness of ingredients and perfection of execution, offering an authentic upscale Italian dining experience.
Good to know
Reservations are highly recommended as the restaurant is always busy.
Brunch is served on weekends with cocktails, appetizers, entrees, and dessert.
Expect to spend between $130 to $150 per person for dinner.
Restaurant offers rooftop terrace and outdoor bar area with floor-to-ceiling windows and a wine cellar dining room. Atmosphere feels exclusive and beautifully designed, combining open spaces with intimate rooms. Energy suits both lively gatherings and elegant dining experiences.
Authentic Italian dishes include homemade fresh truffle pasta, penne alla vodka, and parpadelle with bolognese sauce. Appetizers, fish, and desserts like chocolate soufflé and tartufo complement the meal.
Upscale atmosphere sets the tone with Italian-styled entrees presented impressively. The dining experience feels authentic and fine dining focused.
Good to know
Valbella at the Park has a full special menu during the Christmas month of December.
Expect to pay around $60 for a piece of fish and $30 for half an order of pasta.
Reservations are recommended for special occasions, especially during the holiday season.
Open kitchen design blends dining area and cooking space, creating a home-like atmosphere with a modern Parisian bistro vibe. Warm, stylish decor and thoughtful details offer a sophisticated yet relaxed setting. Friendly interactions include personalized touches like Polaroid keepsakes, enhancing the welcoming energy.
Duck confit gnocchi stands out as a signature dish. Pastas and dishes like squash blossoms and croquettes deliver consistently excellent flavors.
Creativity and finesse define the upscale atmosphere here, paired with friendly service that keeps the vibe relaxed. The gourmet fare offers high-end quality without the usual high price tag.
Good to know
Reservations are recommended for the tasting menu, which costs $95.
Expect a variety of creative and flavorful dishes on the menu.
Prices are reasonable for the high-quality dining experience offered.
Townhouse setting blends European elegance with old English pub feel and Moroccan tile decor. Atmosphere shifts from cozy, dimly lit nooks upstairs to intimate, private club vibe at the downstairs bar. Space suits both quiet dinners and lively gatherings, attracting a mix of young couples and those seeking refined ambiance.
Carbonara and cavatelli with duck ragu stand out as well-cooked and flavorful pasta dishes. Vegan options include a plant-based risotto and a crispy green salad with dressing.
Warm and upscale ambience creates a clean, inviting atmosphere. It feels elegant without being stuffy or pretentious.
Good to know
Reservations are recommended ahead of time to secure a table.
Dinner for two typically costs over $300, so be prepared for high prices.
The restaurant has two areas: an upstairs dining room and a lower bar area.
Luxurious interior with sophisticated decoration and meticulous design creates an elegant and cozy atmosphere. Seating options include multiple dining rooms, a bar, and outdoor space, accommodating both intimate meals and larger groups. Background music and comfortable chairs enhance a relaxing yet refined vibe throughout.
Creamy, rich risottos stand out with a perfect balance of texture and flavor and generous mushrooms. Pasta dishes feature delicious squid that adds a fresh seafood touch.
Upscale, modern dishes pair with a cozy yet upscale ambience. Decor and service feel warm and welcoming without being overdone.
Good to know
Happy hour starts at 3:30 PM with half-priced cocktails and delicious bites.
The bar has a wonderful happy hour menu with various options.
The restaurant is not crowded during happy hour, making it a relaxed experience.
Elegant dining space offers stunning views over Grand Central Station with rich, deep colors and a beautiful bar. Atmosphere blends sophistication and warmth, creating a remarkable setting for meals and cocktails. Different rooms provide varied experiences, suited for casual dinners or dates.
Classic dishes like pasta and meatball stand out on the menu. Mac & cheese also appears as a comforting option alongside these Italian-inspired choices.
Sets a new standard for luxury dining with a classy, upscale atmosphere. Features a warm, ambient patio and elegant terrace seating overlooking the Grand Concourse.
Good to know
Reservations are recommended due to high demand shortly after opening.
Expect longer wait times during peak dinner hours on weekends.
The restaurant accepts credit cards and mobile payments only.
Italian chophouse combines vinyl records with Italian-made K-ARRAY speakers for crisp, immersive sound that complements conversation. Atmosphere stays chill and cozy, with guests choosing music and enjoying hand-painted murals and eclectic decor. Intimate spaces like Chef's Table and private rooms add to the warm, welcoming vibe.
Steaks come out perfectly cooked and seasoned. Italian-inspired pastas balance richness with authentic flavor, like the flavorful, light carbonara. An impressive wine selection pairs well with both pasta and steak.
An upscale, elegant vibe blends with a vinyl record twist to create a fine dining atmosphere that feels both elevated and effortlessly cool. Staff add a neighborhood spot warmth to the experience.
Good to know
It is highly recommended to get a reservation as soon as possible.
This place is going to be tough to get into without a reservation.
Vinile is extremely accommodating for families with babies and strollers.
Basement setting with exquisite design touches and a beautiful outdoor patio creates an elegant and distinguished atmosphere. Noise level runs high, adding to a lively vibe despite some discomfort from heat. Space includes a stunning private party area with high ceilings, offering a unique dining experience.
Bolognese and risotto stand out as delicious dishes. Pasta options like ravioli come with rich, creamy sauces and perfect cooking. Appetizers include grilled octopus, mozzarella specials, and eggplant.
Tables and decor create a romantic upscale picnic vibe. The setting blends a family restaurant feel with refined Italian fine dining.
Good to know
Make a reservation before visiting the restaurant to ensure a table.
Expect to spend between $50 and $60 per person for a meal.
The prices for main dishes are around $65, with appetizers at $30.
Elegant, cozy dining space blends open and classic design with a warm, inviting atmosphere. Soft lighting and a consistent kitchen glow create a relaxing vibe that feels like Italy. Tables suit intimate dinners, and the setting complements upscale Italian cuisine with friendly hospitality.
Homemade pasta shines with dishes like Spaghetti alla Chitarra con Gamberi featuring fresh shrimp and a balanced sauce. The lasagna stands out alongside shrimp and beans and a notable bread dipping sauce.
Gracious fine dining features upscale yet traditional food and wine. The environment maintains a clean and upscale vibe throughout.
Good to know
Reservations are recommended, especially during peak dining hours.
Expect to feel rushed if you arrive within the last hour of service.
Wine prices start at $25 per glass, so budget accordingly.
Upscale kosher Italian restaurant with Manhattan-style decor and herringbone wood floors creates a luxurious yet inviting atmosphere. Space feels tight and intimate, with tables close together and attentive service navigating the room. Food features perfectly crafted pasta and pizza, blending traditional flavors with kosher adaptations.
Fresh, handmade pasta shines with creamy, decadent sauces and authentic Italian flavors. Dishes like fettuccine finished in a parmigiano wheel with fresh black truffle and toasted cheese Capellini highlight the menu's creativity and quality.
An upscale and glatt kosher setting defines the fine dining here. The ambiance feels inviting yet maintains a high-end vibe perfect for a refined meal.
Good to know
Reservations are required and may incur a cancellation fee if made with a credit card.
The total cost for two people averages around $225, including tax and tip.
Tips are not included in the bill, allowing for flexibility in gratuity.
Intimate dining room with high ceilings creates a relaxed and elegant atmosphere despite dim lighting and poor acoustics. The space feels cozy yet spacious, attracting a crowd that appreciates a simple menu and an open kitchen. Cocktails and wine complement the vibe, making it a posh environment with a European feel.
Italian dishes include gluten free pasta made in house, beef cheek ragu, and anchovy butter with focaccia. Desserts like panna cotta stand out, and seafood options such as arancini, scallops, and rock shrimp pasta appear on the menu.
Upscale Italian dining features small portions and a delicious menu. The atmosphere feels mid-to-upscale and refined.
Good to know
Reservations are recommended as the restaurant is gaining popularity quickly.
The menu changes frequently, so check for new items before your visit.
Gluten-free options are available, including clam pasta.
Minimalist decor with abundant plants and elegant modern design creates a cozy, warm atmosphere with perfect lighting. Tables are spaced for comfortable conversation, supporting a sensual vibe that enhances the dining experience. The space balances upscale energy with a relaxed, inviting feel.
Lobster pasta stands out as a filling and well-executed dish. Other highlights include calamari and crab salad, which complement the Italian offerings.
Upscale Latino seafood defines the dining experience here. Prices stay in line with other fine dining spots nearby.
Good to know
Make a reservation if you can since the restaurant is usually full.
Brunch is available at this restaurant.
Happy hour at the bar is definitely a vibe.
Space combines modern design with warm lighting and plush furniture, creating an intimate and elegant atmosphere. A lively cocktail bar with large windows anchors the entrance, while artful decor adds personality throughout. The vibe suits both upscale dining and comfortable gatherings, making it ideal for date nights or celebrations.
Superb pastas stand out with perfect texture and delicious crab. Homemade focaccia bread with butter and olive oil complements dishes like crudos, tortellini, and wagyu.
Upscale yet comforting atmosphere pairs with warm, welcoming staff that create a family-like vibe. Prices stay reasonable while delivering a Michelin-worthy experience.
Good to know
Reservations are highly recommended to secure a table at peak times.
Expect a wait of 30-45 minutes during busy dinner hours.
There’s a $15 per person cake fee for bringing your own dessert.
Steakhouse offers cozy, quiet atmosphere with a well-laid-out interior that avoids feeling crowded. Table-side dessert flambé and complimentary port wines add unique touches to the dining experience. The place draws those seeking exceptional steak and wine selections in a warm, welcoming setting.
Lobster ravioli stands out with its tender and tasty texture. Pasta dishes like the ragu and others have a tender bite and rich flavor, while the eggplant parmigiana offers an amazing classic taste.
Upscale steak dinners come with reasonable prices that offer good value. Service stands out with exceptional waitstaff, and the setting suits a fine dining atmosphere ideal for post-show meals.
Good to know
The restaurant offers a pre-theater menu only from 4:00 - 7:00 pm.
You can have a pre-theatre dinner between 4-7 PM for only DKK 350.
The happy hour offers a perfectly crafted burger and a glass of wine.
Warm, cozy space with stunning decor and valet parking sets a relaxed yet sexy vibe. Lobster risotto shines with rich flavor, paired with fresh appetizers and desserts. Modern elegance meets fun music, offering artistic plating and a unique fine dining experience.
Lobster risotto stands out with its rich flavor and elegant presentation. Appetizers like mussels and desserts such as crème brûlée and tiramisu complement the meal with fresh, expertly paired tastes.
Modern elegance meets a welcoming, upscale ambiance with artistic plating and chef-delivered gourmet dishes. The atmosphere blends fun music with fine dining, creating a unique experience.
Good to know
Making a reservation is strongly recommended due to the small intimate dining area.
The restaurant does not serve hard alcohol, only wine and champagne.
Parking is generally not bad, but may be limited if there is a show at the theater; valet is offered.
Two-level classic steakhouse offers spacious seating with live jazz music and private wine cellar dining. Ambiance is quiet and elegant, featuring classical tunes and picturesque city views. Staff provide thoughtful touches like complimentary photos and personalized service.
Complimentary mushroom ravioli arrives before main courses. Service is fast and efficient, with Alfredo as the waiter.
Classic and classy ambiance sets an upscale steakhouse vibe with gorgeous views. Service is great and food is delicious, all at a reasonable cost compared to other American fine dining steakhouses.
Good to know
Live jazz performances occur from 6-10 PM on Fridays and Saturdays.
During Restaurant Week, a special three-course meal is available.
Reservations are recommended for special occasions like birthdays and anniversaries.
Luxurious midcentury steakhouse with golden opulence and stunning architecture creates an exclusive atmosphere. Live table-side preparations add an immersive, sensory experience. The space features large private tables and a legendary design that invites relaxed yet refined dining.
Pasta a la Presse stands out with its table-side preparation using a manual grinder to press fresh jus from bones and vegetables. This method creates a rich, sinfully delicious sauce that defines the dish.
Luxury and an upscale atmosphere blend with a relaxed ambience in this old school fine dining spot inside a historic building.
Good to know
You should consider making a reservation if you want to dine here.
Prices are high, such as $90 for a 20 oz. NY Strip Steak.
There are only two bathrooms, which can cause long wait times.
Space features high ceilings, three-tiered chandeliers, and blue banquettes with faux and real foliage, creating an elegant and inviting atmosphere. Lighting is warm and incandescent, supporting a vibe that suits both romantic dinners and sophisticated meetings. Cocktails and wine selections are notable, with some drinks praised for balance and uniqueness.
Squash risotto comes with crispy rosemary and a gorgonzola drizzle, mixing sweet and sour flavors. Duck duck duck tortellini stands out as a rich, savory dish alongside a scallop appetizer.
Service shows fine dining standards and treats guests like royalty. The overall experience redefines what fine dining means.
Good to know
Make sure to make reservations as it is a popular restaurant.
Customers are charged $100 for cancellations made two days in advance.
The kitchen closes at 9:45 PM.
Small, intimate space filled with over 5,000 wine bottles creates a warm, authentic Italian vibe. Dim lighting and white tablecloths set a cozy, elegant atmosphere where guests enjoy exceptional wine pairings and classic Italian dishes. The setting feels like old New York glamour mixed with genuine Italian charm.
Carbonara special stands out as a signature dish, served consistently across multiple visits. The pasta quality surpasses that found in Chicago, highlighting authentic Italian flavors.
Offers a more human experience than many fine dining tasting menus. Serves authentic upscale Italian pasta with a genuine multi-course gourmet meal feel.
Good to know
The restaurant offers a 'no menu' tasting menu that is the chef's choice.
The tasting menu includes wine pairings selected by the server Eliot.
The nine course meal is estimated to be a 3 to 3.5 hour experience.
Italian restaurant offers beautiful interior with close tables creating a loud, lively atmosphere. Outdoor seating provides a laid-back, cozy patio experience with plants and heating. Crowds fill the space, making it energetic and bustling.
Carbonara stands out as a signature dish, praised for its rich flavor and perfect texture. The spaghetti with clams also offers a fresh and satisfying pasta option.
Chef Luca and the culinary team deliver excellent gourmet dishes with a comfortable yet upscale atmosphere. The ambiance feels upscale yet friendly for everyone.
Good to know
Happy hour starts at 3 PM and offers great deals.
Reservations are highly recommended, especially on weekends.
Olio offers a three-course dinner during New York restaurant week.