Small Italian restaurant offers homemade sauces and gluten-free, vegan options in easy-to-eat containers for takeout. Atmosphere recalls Italy with a cozy, inviting vibe. Gnocchi dishes, especially alla vodka with burrata, stand out for their flavor and value.
Black truffle dishes balance truffle oil, pecorino, and black pepper well without overpowering. The Black Truffle Cacio e Pepe Gnocchi offers a rich, comforting flavor, especially on cold days.
Easy-to-eat containers make the pasta to go concept simple and convenient. Sauces and pasta taste delicious, with the Barrada dish standing out on top.
Good to know
The prices at Gnocchi on 9th are fair for the city.
Gnocchi on 9th offers gluten-free and vegan options.
They use De Cecco’s frozen gnocchi instead of making it in-house.
Townhouse setting blends European elegance with old English pub feel and Moroccan tile decor. Atmosphere shifts from cozy, dimly lit nooks upstairs to intimate, private club vibe at the downstairs bar. Space suits both quiet dinners and lively gatherings, attracting a mix of young couples and those seeking refined ambiance.
Truffle tagliolini stands out as a recommended dish. Risotto with truffles also appears alongside rich proteins like duck and steak tartare.
Cavatelli with duck ragu stands out as a top pasta dish. Housemade pastas like tagliolini, cavatelli, and vegetarian farfalle come perfectly cooked and flavorful.
Good to know
Reservations are recommended ahead of time to secure a table.
Dinner for two typically costs over $300, so be prepared for high prices.
The restaurant has two areas: an upstairs dining room and a lower bar area.
Italian restaurant offers beautiful interior with close tables creating a loud, lively atmosphere. Outdoor seating provides a laid-back, cozy patio experience with plants and heating. Crowds fill the space, making it energetic and bustling.
Truffle pasta stands out with options like fettuccine and special off-menu dishes. The truffle pizza and lamb ragu papardelle also complement the menu with rich, mushroom-infused flavors.
Spaghetti with clams stands out as a memorable dish. Pasta dishes here consistently deliver exceptional quality and flavor.
Good to know
Happy hour starts at 3 PM and offers great deals.
Reservations are highly recommended, especially on weekends.
Olio offers a three-course dinner during New York restaurant week.
Italian restaurant offers tableside pasta preparation and live culinary shows in a cozy, beautifully decorated space with outdoor seating. Atmosphere is lively but can be noisy due to cramped seating and sound reverberation. Guests enjoy a warm, inviting vibe with a mix of contemporary and rustic design elements.
Fresh truffles feature prominently in the Cacio e Pepe, served tableside in a cheese wheel. Truffle pasta and truffle fries also stand out as key dishes showcasing the ingredient.
Pasta dishes stand out for their rich flavor and perfect texture. The chicken parmesan pairs well, making the meal satisfying and memorable.
Good to know
Reservations are highly recommended due to high demand.
Expect long wait times for walk-ins, especially during peak hours.
Happy hour runs until 7pm with discounts on drinks and snacks.
Stylish restaurant with warm, dim lighting and a contemporary, chic decor creates a cozy yet elegant atmosphere. Intricate cocktails and a notable bar area complement the space, attracting diners who appreciate a romantic but unpretentious vibe.
Truffle mayo adds a rich twist to the Wagyu Lume Burger. The truffle fries stand out with strong flavor. Truffle also features in the Truffle & Garlic Focaccia.
Spaghetti all carbonara stands out as a best since Italy dish here. Other pastas like cacio e pepe and short rib bolognese come with rich flavors. Focaccia and homemade pasta dishes add to the delicious variety.
Good to know
It is highly recommended to make a reservation at Lume.
The restaurant only serves late night snacks after 10 PM despite the menu stating dinner is served until 10:30 PM.
The restaurant is a little snug, so definitely make a reservation if you have a party of 4+.
Warm, inviting space blends upscale Italian decor with a cozy, intimate vibe. Offers outdoor seating and an attached Italian market with fresh pasta and sauces. Atmosphere feels like sharing drinks and meals in a friend's home.
Pasta with lobster and truffle offers a rich, heavenly flavor. Truffle arancini appear in multiple dishes, including the charcuterie board and as a standout appetizer.
Handmade fresh pasta stands out here, available for takeaway. The tomato pasta is amazing, and carb-forward dishes like pastries, pizza, focaccia, sandwiches, or pasta are done very well.
Good to know
Happy hour drinks are $10 aperols from 4-7pm on weekdays.
A 4 piece band plays live music on Sundays.
The establishment is closed on Sundays and Mondays.
Two-level layout with two bars and indoor and outdoor seating creates a dynamic, cozy vibe filled with plants and modern decor. Loud music often fills the space, making conversations challenging but adding to the energetic atmosphere. Cocktails like the Yuzu Jalapeño Margarita stand out among the offerings.
Fries come with truffle aioli that stands out for its rich flavor. Both the truffle fries and sweet potato fries are consistent favorites and pair well with various dishes.
Spicy vodka pasta stands out with its rich, flavorful sauce. Other options like creamy chicken pasta cook to al dente perfection, and the pesto pasta offers a fresh, delicious taste.
Good to know
Having a reservation is recommended due to the restaurant's popularity.
Breakfast is served until 4pm at this Ruby's location.
Dinner only starts at 5 PM.
Small, contemporary space offers intimate seating with a chef's counter that showcases culinary craft. Atmosphere feels cozy and elegant, blending casual comfort with refined style. Plant-based menu pairs with a well-curated wine selection, creating a relaxed yet upscale vibe.
Truffle tagliatelle stands out as a key dish here. Other notable items include mushrooms and a halva ice cream dessert with truffle flavor.
Creamy, fresh, and tasty describes the vegan tagliatelle here, a rare find among vegan pastas. The truffle pasta stands out as a dish worth returning for, with mushrooms adding depth to the flavor.
Good to know
Reservations are necessary to ensure a spot at the restaurant.
Make a reservation if you have a larger group as seating is limited.
Prices include $30 for a slice of cauliflower and $18 for a small brownie.
Italian restaurant offers cozy, intimate setting with heated outdoor cabins that provide a private dining experience. Candlelit ambiance creates a romantic, dimly lit atmosphere while lively music adds energy. Outdoor seating is popular and often crowded, blending indoor and outdoor vibes seamlessly.
Lobster truffle pasta stands out with rich flavor. The truffle toast and ravioli also deliver strong truffle taste.
Handmade pastas shine with fresh, delicate flavors reminiscent of Rome. Dishes like the lobster truffle pasta and fusilli ai porcini stand out for their superb taste and perfect portions.
Good to know
Reservations are highly recommended, especially on weekends.
Valentine's Day dinner is priced at $100 per person with a limited menu.
The restaurant offers a special Restaurant Week menu for lunch.
Small, intimate Italian restaurant with open kitchen views where fresh pasta is made to order. The atmosphere feels authentic and welcoming, with heated outdoor seating offering more space. Tables are tiny and close together, creating a cozy but cramped setting.
Fresh truffle shavings top the Tagliatelle al tartufo, creating a rich and aromatic dish. The truffle pasta stands out for its amazing flavor and pairs well with the cacio e pepe.
Fresh pasta gets made to order here, showing real care in preparation. The truffle pasta stands out as a rich, flavorful dish that many find memorable.
Good to know
The restaurant does not take reservations and operates on a first-come, first-serve basis.
Expect a 20-30 minute wait at 7pm on Thursdays.
Arriving early is crucial as the restaurant fills up quickly.
Elegant interior combines beautiful decor with cozy, high-end atmosphere. Music stays at a comfortable volume, supporting a great ambiance without overpowering conversation. Cocktail offerings include unique espresso martinis crafted by skilled bartenders.
Freshly shaved truffles elevate the Cacio e Pepe Pasta and linguine dishes. Traditional recipes like pomodoro and truffle pasta get a rich boost from the stellar basics and generous truffle use.
Spaghetti with gold leaf and ravioli with spring onion stand out for their unique flavors. The Cacio e Pepe Pasta comes with freshly shaved truffles, adding a rich touch to the dishes.
Good to know
Reservations are required for dinner service, especially on weekends.
Nerea's prices range from $100-$150 per person with wine.
Happy hour offers discounted appetizers and drinks from 4-7pm on weekdays.
Small space with minimalist decor and wobbly wooden tables creates a cozy, intimate vibe despite loud noise levels. Energy feels casual and homey, suited for chatting and relaxed dining. Cocktails stand out as a notable highlight amid simple surroundings.
Generous black truffle shavings cover the Cavatelli and Xiao Long Bao Agnolotti, served in rich sauces or broths. The tasting menu includes handmade pasta infused with black truffles alongside dishes like fresh oysters and smoked salmon with caviar.
Handmade pasta infused with black truffles offers a delicate, rich flavor. The cavatelli with scallop bonito adds a strong umami punch, while pasta with mushrooms stands out for its depth and texture.
Good to know
The Valentine's Day dinner features a special menu priced at $175 per person.
The only option available was the $110 tasting menu as the a la carte was unavailable.
At $90 for 5 courses and 2 amuse bouche, the tasting menu offers excellent value.
Chic jazz lounge with plush velvet seating and a raised stage featuring a grand piano creates an upscale, electric vibe. Rich reds, mirrored walls, and vintage prints give the space a sophisticated, throwback style. Live jazz trio and singer engage the audience, blending impeccable music with an intimate atmosphere.
Black truffle risotto stands out as a memorable dish, often paired with peppercorn steak and caviar pasta. The kitchen delivers rich, flavorful dishes that highlight truffle well.
Caviar pasta stands out as a signature dish with excellent quality. Other notable options include the black truffle risotto and peppercorn steak, both highly praised alongside solid pasta offerings.
Good to know
Reservations are recommended for larger parties to ensure seating.
The menu has limited options, so check online before visiting.
Expect a quieter atmosphere on weeknights, especially Thursdays.
Northern Italian restaurant offers an elegant, cozy dining room with authentic cuisine and carefully selected wine pairings. Outdoor patio features vines and soft lighting, creating a relaxed atmosphere near a bike route. The space feels intimate but can be tight due to closely set tables.
Angel hair pasta with fresh white truffles features perfectly cooked pasta and aromatic truffles shaved at the table. The truffle dishes offer a simple but divine flavor profile.
Sensational pasta dishes stand out with rich flavors and perfect texture. The menu also features fresh focaccia that complements the pasta well.
Good to know
Reservations are suggested at least 24 hours in advance due to high demand.
Expect to pay around $200 per person for a full dinner experience.
Drinks come with an undisclosed additional charge, so check before ordering.
Spacious Italian restaurant with rustic yet fresh atmosphere and gorgeous interior decor. Noise levels rise due to high ceilings and closely set tables, making conversation challenging. Features a rooftop garden growing herbs and greens, with covered outdoor seating that allows pets.
Focaccia with black mushroom truffle and ricotta cheese stands out, alongside a truffle toast special. Homemade pasta with mushrooms and truffles also features on the menu.
Pasta carbonara stands out with rich, creamy flavors. Other dishes like pesto with ricotta and tomato pasta also deliver strong, fresh tastes.
Good to know
Reservations are a must on weekends due to high demand.
Happy hour runs from 4 PM to 6 PM with $9 cocktails.
Bottomless mimosas are available for one hour during brunch.
Intimate Italian restaurant with cozy lighting and a European vibe offers a well-decorated brownstone basement and a converted backyard room. Atmosphere supports quiet conversations and features a bar with live DJ on weekends. Pasta dishes stand out as one of the best in NYC.
Seasonal dishes highlight black truffle in pasta like Cacio e Pepe agnolotti and lobster truffle pappardelle. Staff present fresh truffles to showcase their aroma before serving crab and truffle pasta specials.
House-made pasta shines in dishes like lobster truffle pappardelle and swordfish bolognese rigatoni. Sauces are rich and flavorful, with options like short rib ravioli and king crab pasta standing out.
Good to know
Restaurant week features special menu items that may be hard to choose from.
Expect to spend over $100 for a night out at this restaurant.
The restaurant closes at 10:30 PM, so plan your visit accordingly.
French restaurant occupies a brick townhouse with multiple seating areas including a cozy downstairs bar, classic main dining room, and a garden patio for outdoor dining. Atmosphere shifts from warm and intimate in private spaces to lively and bustling on busy evenings. Known for excellent espresso martinis and a relaxed yet vibrant vibe.
Truffle honey croquettes stand out with a perfect 10 out of 10 rating. Croquettes here surpass those found in Spain and France, making them a notable highlight.
Seafood pasta stands out with its fresh flavors. Pasta dishes are light and lemony, with the ragu offering a delicious taste.
Good to know
Happy hour runs from 4 PM to 7 PM with $2 oysters.
Bobo offers a $30 dinner deal during restaurant week.
Reservations are recommended as the restaurant is very popular.
Italian gastroteca offers communal dining tables and a carefully curated menu that honors traditional roots. Atmosphere shifts from noisy indoors to quiet back room and a heated outdoor terrace perfect for people watching. Drinks include an amazing Negroni menu and unique spritzes.
Pasta dishes shine with truffle butter sauce and a special truffle pasta that tastes sublime. Crostini options include ricotta with truffles and gorgonzola with pear, plus a truffle dessert that stands out.
Homemade pasta stands out with perfect portions and execution. Dishes like risotto and spaghetti with tomato sauce and lobster show careful preparation and balance.
Good to know
To avoid the wait, go right before peak lunch or dinner dining hours.
The wait time at the restaurant is over 45 minutes.
Walking in on a less busy day is recommended.
Intimate supper club with beautiful decor and lovely china creates a warm, personal atmosphere. The space feels gorgeous and artful, offering a unique dining vibe. Guests often enjoy expertly crafted cocktails and standout dishes like duck, salmon, and a highly praised burger.
White truffle infused drinks stand out with well balanced flavors. The bread course combines Perigord truffles and caviar with foie gras and porcini mushrooms for a rich taste. The burger offers layers of subtle umami and a whisper of truffle that lingers.
Calf’s brain ravioli comes light and succulent, topped with caviar. Seafood ravioli is sometimes unavailable despite claims it was reserved.
Good to know
Reservations are required despite availability on the Resy page.
A $100 cancellation fee applies if you cancel your reservation.
The cost is approximately $100 per person for a meal.