Top 12 Gluten-Free American Spots to Explore in Sedona

Kiran Bains

I had the steak sandwich and my husband had the brisket sandwich. It was amazing! They also had gluten free buns. Great view on the patio too. And they have heaters on the patio. Lovely experience!

Candice Isaacson

Asked 3 times about gluten free buns. Served a regular bun. Service was sub par, waiter disappeared for long periods of time had to flag someone down more than once to get coffee and for support. Never again.

Holly Tolodziecki

Vegetarian and gluten free accommodations

Alicia Wallace

Liked this slot a lot! Lunch was great - I ordered the Pump House Sandwich on Gluten free bread and it was top notch! I loved that at lunch they offered breakfast too for the kids. The oatmeal and The Classic were perfect for two kids to share. They saved the day with crayons and paper too.

Nancy Nackley

My husband and I was trying to find a healthy place to eat, after a long day of trail hiking. So we look up gluten free options. Wildflower was the first that popped up. Amazing place to eat

Michele Rizack

Had gluten free options and a beautiful view. Service was a bit slow but friendly when we finally got our order taken.

Alicia Warnke

My group had dinner here a few weeks back and the service and food were both AMAZING! We had the corn crusted scallops, chorizo queso verde fundido, smoked pork cheeks and duck carnitas. Also noteworthy that the entire menu with the exception of one item can be made gluten free!! The prickly pear margarita and roasted pineapple mezcal were absolutely delicious!!!

Grace Su Ming

Amazing food and service! Drinks are delicious, food is cooked to perfection. Bison pot roast and ribeye were our favorites. Staff friendly and helpful. Atmosphere is super cool feeling very old west vibe. Vegetarian and gluten free options. both times we went there was a wait but lots of cute shops to see while waiting. Street parking which is free after 6.

Sara Blachowicz

There are literally almost no meals nor appetizers, nor dessert that are suitable for gluten free, nor for vegans or even vegetarians. I am GF and my friend is vegetarian and another non dairy and the options were almost nothing. I was able to eat the pepper appetizer. The first one was good and mild so we ordered another and the second was so hot that no one could eat it. The tuna I ate off of the tuna nachos was very good. I asked not once, but twice for my soup to be gluten free and it came with the croutons anyway. Thank God I am not celiac. I didn't have time to ask for a new one as the main course was already coming out by the time I could have. So I just picked them out. But that's not OK when I asked twice for gluten free. My steak was wonderful, but I did order the most expensive steam on the menu. The mashed potatoes were great too but for the price my side of potato's was a few tablespoons and my side of carrots was 3 mini carrots. Delicious but barely enough to pair with the 18oz steak that I got. So it left my longing. My friends got the smaller steak and, unfortunately it was so small that they all also felt dissatisfied. But those were the only 2 steak choices on the menu. My friend was so excited for the strawberry shortcake. But there was a ton of dry biscuit and literally no strawberry sauce. There was a bit of whipped cream and a few slices of strawberry. My friend said it was very dry and lacking. I had the creme brulee and it was an astounding upper layer and the lower layer was also amazing in consistency and sweetness. But I would have loved something dun added to it. I saw one made with homemade almond tequila somewhere... things like that. Also of their food was very bland. All the people with dietary restrictions left feeling left out. The food that was acceptable basic was very good for what it was. Nothing unique about the potatoes or steak but they were very nicely done. So kudos for that.

Evelyn Bakken

Amazing views! That's the only reason they will get another star. I saw so many reviews on it being allergy friendly/ having options. I have a dairy and gluten allergy so not many options- the staff at the counter were helpful. Once our buzzer went of we quickly ran to grab the food and got back to our table. I have zero clue how the gluten free bread got SO MUSHY, I went to pick it up and take a bite and the whole bottom piece of bread was falling apart like the whole piece of bread had been submerged in water for 5+ minutes. Super disappointing and hard to eat. On another note they had some fun looking large drinks and each of us got a different one. It was very sweet not to strong of liqour but the laste of the sweet flavoring was so GROSS it was NOT too sweet it was just a really bad flavor for both drinks! We hardly drank a sip. I tried to go the the bar and get a glass of water but they refused to give us a normal sized glass of water! (They would only give us kiddie sized platic cups). They said the normal sized glasses are only for beer/ soda, mind you this was in July and a very hot day, I asked to just pay for a soda and get water instead and they said no! This was the worst experience I have had at a restaurant. To sum it up MAYBE get a soda/pop and hang out on the patio for the views and don't expect a glass of water.

Kati Tyra

My 2nd time visiting for lunch. The food, drinks and service are all wonderful! We had the short rib chimichanga and Cuban sandwich on gluten free bread. Both were fantastic!

Melinda McDonald

Dropped by for a drink on our way to Grand Canyon from Phoenix. We didn’t think we were hungry, but the recommendations and service from our server Buck were outstanding, and we soon found ourselves settled in with the lobster nachos and a couple of cocktails. Very grateful that they happily adjusted our meal for my gluten allergy. Cannot recommend the food, drinks and service highly enough. A affordable and enjoyable gem with a great view in Sedona. Thank you!