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Top 18 Gluten-Free Bakeries to Explore in Tokyo

2-chōme-7-6 Nishiasakusa, Taito City, Tokyo 111-0035, Japan
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This tiny, cozy cafe offers a charming, intimate atmosphere ideal for those seeking a warm, welcoming spot. The air conditioning provides a cool respite, enhancing comfort. It's a delightful discovery for the gluten-free community, with a neat, pleasant setting perfect for enjoying a relaxing visit.
People are saying

"The cafe offers a fully vegan and gluten-free menu."

"The gluten-free cakes taste great and use natural colors."


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5-chōme-16-5 Jingūmae, Shibuya, Tokyo 150-0001, Japan
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02
This charming walk-up bakery offers unique rice flour creations, making it a must-visit gem near Shibuya for delicious take-out delights.
People are saying

"The gluten-free pizza and bread taste amazing here."

"The gluten-free pizza and bread here taste amazing."

"Finding good gluten-free food in Tokyo is tough, but this place is a gem."


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7-chōme-19-12 Okusawa, Setagaya City, Tokyo 158-0083, Japan
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03
This small, cozy bakery offers a welcoming haven for coeliac guests with a completely gluten-free menu. Its casual, stylish atmosphere and allergy-labeled products create a safe, comfortable space for those seeking delicious gluten-free options.
People are saying

"The gluten-free bread tastes so good, you wouldn't know it was gluten-free."

"The gluten-free bread tastes amazing and changes expectations."

"I love how I can customize my gluten-free sandwich just the way I like it."


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3-chōme-5-1 Asakusa, Taito City, Tokyo 111-0032, Japan
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04
Experience a delightful selection of incredibly fluffy cakes with a subtle sweetness that'll have you coming back for all the flavors.
People are saying

"The gluten-free cakes are soft and delicious."

"The gluten-free cakes are amazing even if you're not gluten-free."


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2-chōme-6-3 Togoshi, Shinagawa City, Tokyo 142-0041, Japan
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05
This bakery offers a bright, small interior with clear ingredient labeling, making it ideal for those seeking gluten-free options. Their focus on additive-free, rice flour breads ensures a safe and enjoyable experience for gluten-sensitive customers.
People are saying

"The gluten-free bread tastes great and is clearly labeled."

"I found gluten-free bakeries in unique shopping areas."


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2-chōme-10-19 Kasuga, Bunkyo City, Tokyo 112-0003, Japan
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06
This compact bakery offers a unique gluten-free experience with its luminous shelves showcasing a curated selection of breads made exclusively from rice flour. The small, intimate space invites visitors to explore moist, flavorful gluten-free breads that redefine expectations for those with dietary needs.
People are saying

"The gluten-free bread tastes great and feels fresh."

"The gluten-free salted butter rolls taste just like regular ones."


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1-chōme-30-2 Kichijōji Kitamachi, Musashino, Tokyo 181-0001, Japan
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07
This cozy shop offers a comfortable, intimate atmosphere with just six counter seats, creating a unique experience in a small, quirky setting. Known for its gluten-free French pastries made with rice flour, it provides a welcoming space for those seeking delicious allergen-conscious treats in a charming environment.
People are saying

"Their gluten-free cakes taste just like regular ones."

"Their gluten-free cakes taste just like regular ones."

"Their gluten-free cakes taste just like regular ones."


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Japan, 〒152-0035 Tokyo, Meguro City, Jiyūgaoka, 1-chōme−26−9 三笠ビル 1F
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08
This stylish spot in Jiyugaoka offers delicious, reasonably priced rice flour bread that’s a must-try for anyone seeking unique flavors.
People are saying

"They offer a great variety of tasty gluten-free breads and cakes."

"The gluten-free bread and cakes taste just like regular ones."


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Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 6-chōme−10−1 GINZA SIX B2F
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09
This bakery offers a cozy rooftop space perfect for relaxed enjoyment. Its limited, intimate setting on the second basement floor creates a quiet atmosphere ideal for savoring gluten-free treats. The ambiance complements the soft yet crunchy textures of their specialty gluten-free breads.
People are saying

"The gluten-free carrot bread was moist but kinda hard."

"I love their gluten-free muffins and want to try more."


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3-chōme-15-2 Nishinippori, Arakawa City, Tokyo 116-0013, Japan
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10
This takeout spot is a dedicated gluten-free facility offering waffles made from buckwheat and rice flour grown on their own farm. The simple, spacious interior invites a quiet rest, making it a perfect place for those seeking safe, delicious gluten-free options.
People are saying

"The gluten-free waffles made with buckwheat taste great."

"They make gluten-free waffles using buckwheat and rice from their farm."


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3-chōme-19-13 Kitazawa, Setagaya City, Tokyo 155-0031, Japan
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11
This stylish bakery features a cozy outdoor terrace with benches, offering a quiet, inviting atmosphere. Known for its wide variety of delicious gluten-free breads and donuts, it provides moist, light gluten-free treats that delight coeliacs and gluten-sensitive visitors alike.
People are saying

"The gluten-free donuts are moist and delicious."

"It's awesome to find a bakery with great gluten-free donuts."


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Japan, 〒171-0022 Tokyo, Toshima City, Minamiikebukuro, 3-chōme−13−13 村中ビル 1 F
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12
This cozy, clean cafe offers a welcoming atmosphere with intimate two-floor seating and charming wall illustrations. Known for its gluten-free specialty bread and a wide variety of drinks, it's an appealing spot for those seeking gluten-free options alongside quality coffee and tea.
People are saying

"I loved the gluten-free bread and snacks here."

"They make chewy gluten-free bread and great coffee."


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Japan, 〒111-0034 Tokyo, Taito City, Kaminarimon, 1-chōme−16−8 丹野ビル 1F
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13
This stylish bakery offers a beautiful and inviting atmosphere with a focus on gluten-free options. While some products contain traces of wheat, the gluten-free rice flour breads and chiffon cakes are noted for their moist, fluffy texture and gentle sweetness, appealing to those seeking gluten-conscious choices.
People are saying

"They have gluten-free items but contamination worries me."

"I like that they offer gluten-free bread made with rice flour."


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660-5 Fussa, Tokyo 197-0011, Japan
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14
This bakery offers a welcoming atmosphere with a focus on gluten-free sweets that delight with excellent texture and balanced sweetness. The innovative product development and friendly staff create a comforting experience for those with dietary needs.
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101 2-chōme-12-5 Nakano, Nakano City, Tokyo 164-0001, Japan
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15
This cafe offers a warm, nostalgic interior that feels like a secret hideout, inviting guests to unwind in a home-like atmosphere where shoes are removed and strollers left outside. It specializes in gluten-free delights like moist rice flour tatin cake and crispy yet chewy rice flour baguettes, ensuring a safe and delicious experience for gluten-sensitive guests.
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Japan, 〒170-0005 Tokyo, Toshima City, Minamiōtsuka, 3-chōme−30−12 アキユキレジデンス 1F
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16
This cozy bakery and coffee shop offers a gluten-free experience with its specialization in rice flour-based breads and sweets. The simple ingredient labeling and responsive service create a welcoming atmosphere for those seeking delicious gluten-free options in a relaxed setting.
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Japan, 〒181-0013 Tokyo, Mitaka, Shimorenjaku, 3-chōme−46−4 アトレヴィ三鷹 3F
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17
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Japan, 〒150-0001 Tokyo, Shibuya, Jingūmae, 1-chōme−20−4 Axia原宿
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18
Discover a haven of budget-friendly, veggie-beloved dining that'll make you crave for more, only marred by an unfortunate insect incident one time.
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