Top 17 Gluten-Free Bars to Unwind in New York's Financial District

Mariella Zuta La Rosa

I’m really happy with my experience at Trinity Place! The staff was very attentive and knowledgeable about gluten-free options. They even have a separate gluten-free menu with a great variety of starters and main dishes. I had the tuna tartare and the salmon — both were absolutely delicious! They come with gluten-free bread, but can also be served with regular bread on the side for those who don’t need to eat gluten-free. For the main course, I had the duck risotto, which was spectacular. They also offer gluten-free drinks like beer. Everything was incredibly tasty, and best of all, my stomach felt great afterwards!

Jesisy Herion

Dropped in to get a walk-in table and was ignored at the door for 20 min. Tried to make a reservation here and they never picked up the phone. Finally got the host's attention and when I asked if I could have the set menu made gluten free he said (real quote) "you're making things very difficult" and told me I'd have to eat the menu as is. Dude, what?

Riccardo Banfi

I had dinner at this place with my girlfriend who is celiac and she had a gluten-free sandwich. We had a very good time also thanks to the hospitality and super service of the waiter David Torres.

이예진

Ok, this was expensive but totally worth it for a special occasion! The wait staff were very gluten aware and accommodating to my need to avoid gluten cross contamination. They bring you GF tamari sauce if you let them know that you are GF and will prepare the dishes with GF tamari once they know you're GF. There are numerous GF options on the menu!! My favorite dish was the scallops from the hot menu, but I really don't think you can go wrong. Everything is in small portions but extremely delicious and satisfying! I also recommend their ginger yuzu mocktail - it has a lovely kick from the ginger!

A. J

Very nice bar and quality-price one of the best in NY. Gluten-free possibilities and lovely waiters, in particular Reina our waitress, who took great care of us and we came back for her. Thanks for the service

Ana Minkel

Stunning in every way. I’ve only been in the city for a couple weeks and I’ve already gone thrice. Food? Amazing. They have so much to offer, including plenty of gluten free and vegetarian options. My favorite thing so far is easily their fries (both Parmesan truffle and sweet potato) but their entrees are also spectacular. I’ve gotten their roasted salmon on squash purée twice and it’s been incredible, as well as their quinoa omelet when I came here for brunch. Their staff is friendly and willing to help- the restaurant seems to always have plenty of space so they’re always willing to show you to a good seat. That said, the tavern’s atmosphere is consistent throughout and there are hardly any “bad” seats (though the bar is a little louder than the main dining room) and everything feels period typical thanks to the carefully chosen decor and natural wood.

Daniel Möller

Great location with a fantastic view of the city from the 60th floor. Excellent food and extensive wine list. One can believe that the relatively cheap Portuguese wine was supposedly sold out at lunch on the day of our visit, but it can also be seen as an upselling of an expensive wine. Gluten free options were clearly communicated and recommended. The service was otherwise attentive and friendly, but the fact that despite a tip of over $70 (approx. 10%) you had to leave without thanks or goodbye gave the evening a somewhat unpleasant turn. Unfortunately, the impression remains that at least our waiter is only friendly as long as he expects a large tip from it.

David Nickelson, PsyD, JD

A classic that holds up; did a prefixe Thanksgiving dinner while in town for the Macy's parade, and it was outstanding. My daughter has severe celiac disease, and there were excellent options available and the severs and kitchen went beyond that to provide additional options. Sometimes the old ways remain good ways...and Delmonico's certainly remains...highly recommend.

Michael Gorelik

Great place, ate with kids, though no kids dishes, the variety is great and pricing is reasonable Gluten free is great

Chris Truglio

perfect bar + vibe for nfl sunday. gluten-free buns, pizza AND beer available ! spent 6 hours here & could’ve easily spent another 6

Jess Pullen-Schmidt

Hi I had a great time at Hey Thai the other night, food and drinks were really good. Gluten free options and affordable. I left my umbrella(purple/orange/green plaid pattern) and haven’t been able to reach you guys but please let me know if it’s still there and if I can pick it up lol!

Myra Ho

We come from Seattle for visit. Staff are very friendly ans helpful, it’s in the city center of Manhattan so you have to expect waiting in line. Not a big place. If you’re coming with more than 4, if may not be a good option. However, if you’re 2 or up to 4 people, this place is for you to share some good time with tasty salads, sandwiches and coffee beverages. They offer gluten and diary free menu options to accommodate. Price is reasonable, I’ll recommend you!

Rebecca Beil

Delicious and easily accommodated gluten free

Karen Byrne

Great music, limited Gluten Free options but nice pub. Had Gluten Free salad with chicken which was Huge and tasty.

Tendai Rukobo

Good food and service. They offer a decent gluten free selection for an Italian restaurant which was a nice surprise.

Bridgette Bethea

This Alamo is not kid-friendly or Celiac-friendly. I went to see Wicked with my two daughters, 8 and 5 and some friends (4 of which were also kids, so 6 kids total). The manager this evening, Sebastian S., came to my row and aggressively told us to keep our children quiet as they were whispering their orders to us. His voice was much louder than theirs and he blocked the view of the person next to me as he said this. I was taken aback and before I had time to process the unnecessary aggression in his tone he returned to ask if our kids had their own seats. This was well into the movie, maybe the last 30 minutes. The movie theatre checks your tickets before taking your first order. Of course they have seats. He was escalating a situation that didn’t exist. As of late, as someone with celiac disease, I am trying to avoid this place because they don’t have safe practices to avoid cross-contact and often misplace orders or send out the incorrect orders. Now, I will avoid it because this manager has left a very sour impression upon me.

George Pelton