Top 50 Gluten-Free Bars to Experience in Rhode Island

Matthew Cioffi

Great place for drinks, craft beer, and amazing pretzels. There are plenty of gluten-free options.

Erica Marinaro

They had a gluten free menu! The burger was really good. I felt taken care of in a very relaxed atmosphere.

Alexandra kaseta

One of my favorite pizza places. A perfect date spot with arcade games and cool art. Delicious gluten free pizza options. The speciality drinks are perfectly made. The staff is soo friendly and kind. You are warmly welcomed and feel right at home. Can’t recommend this place enough !

Kelly Simmons

I wish I had known that their gluten free options were not the same as their on the menu options. I had heard the restaurant had a separate frier for gluten free orders and was so excited to try a new seafood spot, however the fried cod reuben I received was a cold batterless cod salad. The tarter sauce was more like a thin mayonnaise which soaked through the bread making it impossible to take out of the container. Beautiful establishment and friendly staff, but misleading info online led to an overall unpleasant experience.

Jeff Savarino

Best Indian food in Providence among a few other strong choices. Lots of gluten free options.

Susan

Nice and classy environment with tasty food for both lunch and dinner. My go-to for a good and tasty salad, other food is awesome as well. Gluten free options too.

Amelia Gleyzer

Omg I loved this restaurant so much! They are so accommodating because my mom and I couldn’t have gluten, rice, beans, or corn so they let us know what everything we thought about ordering had before we ordered it. The oysters are the BEST, and I had the king crab which was so good and so filling. My mom ordered the blackened yellowfin tuna which was also so good. Delicious food and great service 10/10. Many servers came over to check on us to see if everything was okay. There are a few places to sit: under the tent, sun room, bar, upstairs. Nice view from each seat but mostly the sun room. Definitely will be coming back when I’m in Rhode Island again.

E S

Restaurant was clean and well lit. Staff was friendly and very accommodating to dietary needs. Large selection of vegetarian, vegan, and gluten free items. Food was delicious with a wide flavor profile and range of heat. Prices were not prohibitive. Parking can be a little challenging if you are not from the area.

Joyce Lefebvre

Went last night June 10 2025, Services was outstanding! There were several servers keeping bread and water full, clearing plates, bringing food, answering questions all very pleasant and prompt !! The minute we sat were served bread and water . When I asked for a gluten free menue was then offered a gluten free bread basket! When my husbands desert came I asked for an extra fork and the server remembered I was gluten free and reminded me the dessert had gluten! ( I just stole the fruit off the cheese cake!) Food and atmosphere were good but it was the service that was outstanding. From the all the staff !!

Gordon Portillo

Lior Seidel

Christine Stowell

Kim was a great server. Very thoughtful and conscientious of my gluten free needs. The food was great! Buffalo wings were amazing! And I’ve had wings from The Original Anchor Bar in Buffalo. Gluten free pizookie will be my new guilty pleasure.

Sarah Nolan

I was so over joyed to eat fish and chips out of a celiac safe deep fryer!! It tasted amazing and it was obvious they keep the oil very clean! I work in a kitchen and I know first hand how nasty deep fryers can get!! We went with friends that recently moved to Rhode Island and now we made a promise to go back to Celestial Cafe every time we visit! The chef even came out to check on us! We all loved our experience!

Ashleigh Beland

I am allergic to gluten. They were so kind making me feel safe to eat there. Food was Amazing, so was our server!

Jennifer Gary

Trey Enterprises

Everything was just right. We almost did not get in though. They seat the last table at 8:45. Our server was wonderful. They were able to accommodate a food sensitivity to gluten, dairy and soy. She had the hamburger and truffle fries. They have a separate gluten free fryer.

Abigail Wurster

Where do I begin?! The food is unbelievably delicious. Whether you have never tried Indian food before, or if it’s your favorite cuisine, either way, this place is a GEM! Many dishes I’ve never had at any other Indian restaurant. The place is very clean, and you can watch the chef prepare your food so you know it’s all made fresh! Quality ingredients and very clean establishment. The ambience is cozy and good vibes. Great vegan and gluten free options as well! The manager who greets you at the front door is the kindest person and will truly make you feel like a friend! 10/10! You must try this place, you’ll go again and again!

Jeff Savarino

As the name suggests, the location is very small but the latte was top notch, as was the gluten free coffee cake.

David

Unfortunately, this is the 3rd time that the gluten free scallops were over cooked, dry and the bread crumbs were like sand. The server told me to watch the plate very hot, but 15 minutes later when my wrist touch the dish I got burned, and that is why the meal was dry and gritty. The other dinner the fish, was also different, no taste at all. This is very disappointing since this was a go to place when we were in the area. Sorry to say since we can no longer enjoy the food , partially because of new owners, we will go more to are other 2 seafood restaurants. Especially since they have chowder as a side dish . Sometimes things don't change for the better. Than again nickel and dime never kept loyal customers. Been going there over 20 years.

Sophia Sinsheimer

Food was delicious! Our server Dakota was super nice and accommodating. Also appreciated that gluten free options were clearly marked on the menu.

VAXXO Official

Good environment, beer and food!! Also plenty of gluten-free items!

Marva Davis

Louis Harris

Marie Woodard

Idalia Miller

Irene Blackman

Timothy Killilea

CAV Restaurant is a thoughtful place. Every component of the restaurant seems to be articulately assessed. "Everything in it's place" feels like a proper phrase for this restaurant. The antiquities that surround the dining tables are a severe example of the decorator's style. There are places in Providence that mix small business and museum, this is one of those places. The menu had a selection that doesn't feel as limited as other niche restaurants. The selection did include gluten-free labeling for those who have the need. The Parmesan Encrusted Free Range Chicken Breast was delicious. The portion size was enough, for a fast metabolism, you may want to order appetizers. I like to judge a place by it's presentation of a Caesar Salad. Some places look like they threw a bunch of lettuce leaves onto a place and smatter some cheese on top, with a sneeze of Caesar dressing. CAV was not this place. We ordered the salad without croutons, and it was delicious. There was some baked parmesan on top of the salad that added to the flavor. The dressing was light enough that it did not overpower the other flavors, such as the lettuce and the cheese. The cocktails were excellent! I ordered the Silver and Gold Margarita, they were flavorful and highlighted the taste of the tequila without the taste of the alcohol. A very unique aspect. CAV is a place where I am curious about it all. When observing all of the artifacts, and the actual space that the restaurant was in, it tells a very cool story. I recommend taking the time to make a reservation and enjoy the time spent there. It is a wonderful thing for CAV to be in Providence!

Georgianna Warren

Angel Rodriguez

Emily Atkins

Kailee Browning

We were so grateful this spot was open on thanksgiving due to us traveling. The food was delicious, they had an Indian thanksgiving meal which was pretty unique. They even had gluten free chickpea bread! The building is unique and we enjoyed our experience here.

Sue Pinkham

On September 1, 2024 we hosted a Celebration of Life at The Beach House for an amazing friend who passed away. She wanted a "party" on the water and didn't want everyone to be sad and crying. Even though it was a difficult event, the manager, Eric, was outstanding in helping us plan and implement a perfect day for all of us to be together, share memories and remember our friend. Eric planned for us to have two rooms, including the indoor bar, where people could be together to share stories, hug each other and enjoy some delicious food and beverages. Eric helped us plan finger foods and went out of his way to make to be sure we had gluten free options. He was very accommodating in letting us choose what would work best for our people. The food was served in both rooms and there was plenty of variety: shrimp, meatballs, flatbread pizzas, chicken, burger sliders, chocolate chip cookies and brownies. Everyone loved the food and commented on how delicious everything was. We were also allowed to pack up any food that was served and not eaten to take home with us. The service was top notch, we had two fabulous servers and two wonderful bartenders who were very kind, caring and respectful the entire time we were there. Eric was more than attentive to us and helped us set up a monitor for a slide show and videos. He helped us move table and chairs to meet our needs. We would highly recommend this restaurant for any event and/or dinner out. The setting is beautiful and the staff is amazing. Thank you Eric, the servers and the bartenders for making this event successful and for being so kind and considerate.

Ashley

Amazing gem hidden in Coventry! I've been here 3 times. One time before I transitioned to a gf vegan and the food flights were phenomenal we loved the guacamole and margaritas flight. The following 2 times I dined as a gf vegan and the options they have are amazing. I had the vegan flight with waffle fries, taco, and burger (all gf) with a cinna-coco maple glaze iced espresso with oat milk 🥹🥴🤤. Third time I came back for the Cinna-coco 😍 and figured I'd try gf vegan breakfast. Ordered the vegan gf sausage egg and chez. Fahhh nommm . Com . Thank you all for always knocking it out of the park 💙 Clearly highly recommend & highlight this is a great place for friends and families looking for a restaurant catering to meat lovers, vegan and gluten free.

Jessica Parkhurst

Stopped here late on a Saturday afternoon and there was still a very good selection of desserts. I got the blueberry lemon bomb, blackberry and champagne gluten free cupcakes. The blueberry bomb was incredible and worth the high price of $10. I was less impressed with the blackberry cupcake as it was a little dry and the frosting not very sweet. The champagne cupcake was a pleasant surprise as some of the GF stuff I’ve got in the past (other bakeries) just weren’t good. This cupcake was super moist and flavorful. Will definitely be returning here for more delectable goodies!

Kathryn Sheehan

My niece and I came to try the matcha latte and she got herself a chocolate croissant. I have a gluten allergy, so there weren't any options I felt comfortable eating. But I really appreciated that the barista cleaned all the equipment before making my latte. My niece really enjoyed her chocolate croissant, it looked magnificent. The vibes were also immaculate, it really felt like a European cafe. We'll be back!

Brian Dunn

clare bradley

My server Caroline was so attentive and not to mention so beautiful!! She attended to our every need and the food was to die for! I went to dinner with my family, my grandparents were in town visiting, they are hard to impress but loved everything from the ambience to the gluten free options. We will definitely be back! Sweet Caroline gave us an excellent night and we are very grateful!

Betty Obrien

Josie Baldwin

Barb Nap

Gluten Free menu!!!!

Faye Day

Gary Llamas

Sarah S

Mills Tavern's private dining room was the perfect venue for our wedding reception dinner of 12 guests. Meredith was an absolute pleasure to coordinate with in the months leading up to the big day. She went above and beyond to accommodate our requests and answer our questions. Meredith provided name tags and custom colored napkins that we picked from a swatch. When our rehearsal dinner venue fell through 1.5 weeks before the wedding, Meredith saved the day by securing the same room for us on short notice. I have celiac disease, and the kitchen staff is very knowledgeable about celiac and has very safe gluten free practices in the kitchen. Meredith was knowledgeable about explaining their allergy protocols to me. I selected my food choices in advance, and the chef ensured that my food would be celiac safe. They even provided a custom charcuterie board for just me. We were able to bring our own flowers and wedding cake. The room is wheelchair accessible. Our waitress was so friendly and proactive. The food itself was delicious, and when a few of the steaks were served undercooked, the waitress was ON IT to make things right. (I've never had this happen at Mills Tavern before. It must have been a fluke.) All in all, would highly recommend for a private event!

Danny Winters

Rebecca Schmaeling

I’m not sure why the rating average is barely above a 4. I have eaten in and taken out many times. The Al taglio pizzas are so good and my mom who can’t have gluten asks me to bring her GF pizzas from Federal Hill to NY. The entrees are also delicious (especially the meatballs) and the staff is very kind. Give it a shot.

Catherine Jacques

Kristen Gilmore

George Munson

Very nice atmosphere so a popular place. Reservations recommended on weekends. Excellent food prepared quickly. Gluten free pasta was excellent

Rosemarie Clemente

The food was excellent, service was excellent the restaurant was clean with a welcoming atmosphere, parking was easy. Vegetarian & gluten free options available

Beth Hamilton