Top 30 Gluten-Free Bread Spots to Discover in Campania

Darcie Blair-Thomson

Worth the walk! Amazing gluten free bakery 😊

Nadia La Fauci

A more than pleasant evening, both for the quality of the food and for the professionalism and friendliness of Francesco and Raffaele. We will definitely be back. Highly recommended, even for gluten-free!

Nessuno

Excellent pizzeria. The gluten free pizza was also great

Maurizio Sacchetti

Nice place even if small we ate very well and my celiac wife was able to eat without risk and high quality dishes

Elena Luib

unfortunately no gluten free options at all :(

Alessia Bocca

Good evening, I went to the restaurant with my family this evening, the owner was super kind, friendly and welcoming; the place very beautiful. The food arrives shortly and is excellent, the gluten-free stuff was delicious, super good! Excellent gluten-free sandwich made by them. I recommend it!

Chiara Romanini

We knew this restaurant from a holiday in Pompeii a few years ago and we had fond memories of it, Above all, we noticed that they offered gluten-free dishes. We returned after a few years, days ago, and we were delighted. Really good food, delicious gluten-free fried fish, they brought fresh gluten-free bread to the table, of divine goodness! Not to mention the desserts, a vast range of fresh pastries of their own production that are totally gluten-free. The extremely kind owners and the enchanting location, with music in the background and a view of a splendid garden among lemon and orange trees. Truly a true paradise!

rosso burro

It is nothing short of superlative. Excellent and very fast service, extremely kind and knowledgeable staff. Delicious gluten-free pizzas. If I had discovered earlier that the gluten-free dough is prepared separately, I would have gone there from the first evening, but instead I discovered it by chance and have been going back straight away since then. Truly superb pizza.

Joanna Wieczorek

Delicious food 🤩 we will definitely come back! ❤️ The best gluten free in Italy!

ermelinda gatta

Terrible service, inedible gluten-free pizza, inadequate staff. Place to avoid.

Tiffany Woods

Great GF options

Elio Beatrice

Best pastry shop even though I am not celiac but my girlfriend cannot do without their desserts because they use high quality products and are very generous in fillings. I highly recommend it!!!

Valentina Lepore

This little bakery is a gluten free paradise, I would have liked to extend my stay in Procida just to be able to continue enjoying its goodness made with naturally gluten-free flours. The owner and master baker is a kind and affable person who shares advice on gluten-free and conveys his passion for what he does. If you have time, let him tell you the story of his work and the traditional recipes. You can taste typical Neapolitan sandwiches and rustic pizza with escarole. A special note for the lemon tongue, one of the best desserts we have ever tasted and which I recommend to everyone. The breadsticks are also special! Among the packaged products there are also citrus jams. In short, it's really worth stopping by here, whether you have celiac disease or not.

Petri Viljanen

Abosolutely delicious gluten-free food, so tasteful! I highly recommend trying even if you can eat gluten. I tasted several different choices. Excellent service and I had many questions, thank you Fabrizio! I wish we had this kind of concept in Finland.

Antonio Marino

The perfect place for celiac person, and not only.

Giorgio Cammisa

What can I say...an experience worthy of the Alessandro Borghese 4Ristoranti program. Very nice and clean place, very kind and knowledgeable staff even on gluten-free. We ate everything from appetizers to desserts. Everything was fabulous, we were particularly impressed by the spaghetti alla Nerano with mussels and octopus... they were heavenly... we will definitely be back

Allison Kaplan (Celiac)

Come for the view!!!! The food was decently good, nothing special, but the view is absolutely amazing and very romantic. They have a gluten free menu of about 10 options and they have GF warm roll too. You can see more of my reviews on my instagram @glutenfree_allie!

Tanya S

Came here due to all the great gluten free reviews to find that they no longer have anything gluten free and it's also gone from their menu.

Leonilda Cieri

I went to this bakery for two reasons The first because obviously I wanted to taste their delights The second because being from the province of Avellino I absolutely had to go there and I must say that it is now the best bakery in the area. I can say this because, always according to my point of view obviously, I have tasted both their savory and sweet products. All very good. From bread to fried foods to pastries of various types. Working and making gluten-free products tasty and light requires double the professionalism that I now care about, albeit with simple reviews to enhance those who know how to do it. Furthermore, the kindness found in the restaurant is an added value

Michael Hannant

Great food I had stuffed zucchini flowers and a bologna pizza which was excellent. My wife had speck and melon starter with a swordfish main course. They were able to cater for gluten allergies really well and my wife has a problem with dairy too that was no problem for the staff. I would recommend the place especially if you have allergies. We parked at the very bottom of the road and walked back up to the restaurant

antonella rea

The gluten-free sandwich is excellent and there are also vegetarian options

Mateusz S

Large portions, tasty and reasonable prices. Gluten-free dishes prepared in a separate kitchen

Tonia C.

My girlfriend and I have been wanting to try this place for a while and last night we did. She is celiac, so we inevitably select "gluten free" places and this is and is already an advantage. I made my sandwich with the classic round bun, scottona hamburger, provola cheese and aubergine parmigiana. The quality seemed good to me and since the sandwich wasn't large, I was left a little hungry (😬). My girlfriend also made her gluten free sandwich with morsels of mozzarella, hamburger and green chili peppers (I did a taste). The contents of the latter were good, I didn't like the bread very much, even compared to the places we have been to so far. In any case, we decided to make another sandwich divided by two. The experience was good overall: the location is fresh and nice, the waiters are friendly and kind. Thank you!

Dennis Robinson

Delicious gluten free pasta. No matter which pasta dish you order if you want gluten free, it will be gnocchi. But delicious nonetheless. Service was welcoming, friendly and attentive. Beautiful restaurant and a reprise from the heat.

LElena Ardito

I have been going to Gaiangos since I discovered my daughter's celiac disease, 10 years ago, I found a second family... the owners are exceptional people, as are their products. I recommend them.

D'Urzo Dario

Average... the idea of ​​being able to create your own hamburger as you like is good, but the result is a little less so. The possibility of gluten-free bread and chips is excellent even if the bread is objectively inedible.

Annalisa Santoro

Artisanal gluten-free products Carmela is very good Delicious bread

Mayra Del Guercio

Without a doubt, the best sandwich I've ever eaten in my life. I definitely recommend trying their caramelized onion and roasted potatoes inside the sandwiches. In fact, everyone will have the opportunity to compose the sandwich as they prefer, starting from the type of hamburger and bread. The fried foods are excellent. I recommend the bruschetta with Genoese (excellent is an understatement) and the omelette. A friend of mine tried the gluten-free sandwich and was pleasantly surprised. Price below average (€20 per person). I would go back tomorrow too.

Angela Kempf

Had a great solo meal here. They have a separate gluten free menu, and when I ordered from it, the wait staff immediately offered me GF bread. Pumpkin, shrimp and almond risotto was amazing! It was a beautiful setting in a garden in the middle of Sorrento. Nice local wines by the glass, too.

fosca gorga

Unfortunately I have to give 4 stars for the slowness of the service... the food is excellent, the gluten-free sandwich fantastic! But we sat down at 9.30pm, waited more than 1 hour to receive the chips and after another hour to receive the sandwich. We finished dinner at 11pm, for 2 sandwiches and 2 chips it's too long to wait!!! Okay it was Saturday but there wasn't even this crowd to justify all this time. For the rest, the waiters are kind and the place is nice.

Lizzie T

Yummy omelette and allergens shown on menu

Luigi Rosolino

Super well-stocked shop for celiacs, highly recommended.

Michele Parrella

A place where it is really worth going, first because they use quality products, then because they are very fast and kind, and last but not least it is also possible to eat gluten-free and today it is difficult to find such a complete place. Good job to the staff

Mislav Paparella

Amazing service and very good food. Have gluten free options, but with only two versions of pastas, no pizzas. But with pasta they serve gluten free bread, by far the best one I ever ate, out of this world! Pricey, but as every other in Positano. Little lack on privacy as tables are almost merged with each other. But great experience all together.

Susan

For excellent gluten-free sandwiches and much more!

Eleonora Faretra

Historic pub in the heart of Vomero. Wide choice of sandwiches, the presence of gluten free sandwiches is important. Quality products and very large venue. I usually go on Sundays I think it's a great choice.

Kayla Reid

Would NOT recommend for coeliac! Service was terrible! Staff were rude and not helpful. My table, along with multiple others were ignored and dismissed by staff. I was told that my meal would be gluten free and coeliac safe. The meal came out with non gf bread on top and my drink came with a gluten pasta as the straw. The gluten free menu has items that are not gluten free. Be very careful! When I checked at the end of the meal, I had been given just a normal meal from the non GF menu. Very disappointing and would not recommend.

Patricia Jeziorski

Wonderful restaurant with very friendly and helpful staff. Had a lot of gluten free options. Experience will be repeated

Antonela Rudy

They have gluten-free pasta and sandwiches. The only thing is that they prepare the sandwich with almost no salami, but it's good to have a gluten-free option.

Salvatore Mozzillo

For celiacs it is heaven, excellent desserts with a flavor identical to glutinous ones

Anna Dalben

The food was delicious and beautifully done. I am coeliac and the hostess was very helpful in suggesting menu items, and letting me know about possible substitutions. When I made an order she and the kitchen recommended I have it with rice instead of substituting for gluten free pasta, and I'm so glad I listened - it made a delicious risotto-esque dish and is one of the best things I've eaten in Italy. They clearly know the menu back to front and really care about delivering their dishes at their very best, while also being very supportive of requests. Lots of local ingredients and clearly an extremely skillful kitchen! The hostess was very attentive and gave us some really helpful suggestions about a nearby walk, and even gave us directions on Maps. We only came to Vico for a day trip, but would love to come here again!

Salvatore Mozzillo

This place is a paradise for celiacs, well stocked and with a wide choice of gluten-free products

Teresa V.

Gorgeous toasties with gluten free options.

nik kamon

We booked for a Saturday evening at 9pm and once we arrived we queued for 1 hour to get in. They let us sit in the slightly chilly outdoor room. We order two portions of special chips (bacon and cheddar - American cheddar and pepperoni) super generous portions for 2 people, I have to tell the truth. They do gluten-free and it's really good, both pizza and sandwiches. I order a sandwich that only has the shape of a sandwich, it's a galaxy! I can't bite it.. There's the world inside, but I was already half full and I didn't enjoy it. If you're not a professional eater, don't take the starters before the sandwiches. The beers are all craft there, I took the formidable red one, what a spectacle! The €2 cover charge seems a little too much to me, but they offered us bitters at the end so it's okay! Ah! I found an extra Coke in my bill but unfortunately I noticed it when I was already home. Overall I would go back just to eat the sandwich but with a lot of hunger!

Molly Fenningham

Amazing GF option! Bread for sandwiches, croissants, tiramisu, donuts, and more desserts!

Roberta Zobi

I love going to The Sign, a one-of-a-kind place where the quality of the food truly reaches 5 stars. There is choice for everyone, even celiacs and vegans. I highly recommend it.

Lorenzo Tama

I came to this place looking for something good gluten-free and lactose-free, and I was very happy to find many tasty alternatives. The menu is very extensive and the guys are very friendly. I also really liked the location: colorful and modern. Well done!

Raffaela Chirico

Apart from the truly incredible location in the heart of Naples, but then my daughter and I had lunch, she has celiac disease and they are perfectly equipped and I ate a delicious first course, the staff is really friendly and the prices are more than normal. I advise