Top 19 Bread Items locations in Metropolitan City of Palermo

T H

Gluten-free bakery (safe for celiacs). There are a lot of cookies and biscuits. But if you want savory baked goods or croissants, there is little choice, especially if you want it to be vegetarian or vegan (there is nothing there). I had a small pizza, but the base was soaked with liquid (mushy consistency). The pastry was filled with cream and there was way too much cream. The rolls were soft and didn't taste good. The staff is also not polite (makes you feel unwanted). I'll go to another gluten-free bakery next time.

Laura Del Veneziano

Yesterday I had lunch at this place with my celiac daughter. Excellent products and impeccable service. Very kind people and welcoming atmosphere. I recommend it especially for the variety of gluten-free options. The piadina was very good.

Areti Matranga

After a long walk from Bagheria station, we arrived at the "Le Bontà gluten-free" bakery. They immediately welcomed us with kindness and made us feel at ease. We ate sweet and savory, we won't tell you how good it was, it was exceptional. Kind, friendly family and very nice Sofia. Coming from Palermo by train was worth it.

T H

Gluten-free bakery (safe for celiacs). Sooooo super delicious croissants and other baked goods. I'd love to come back. Unfortunately no seating options.

Jessica Jeal

Incredible! Gluten free available on all sandwiches

Maja Bk

Delicious food and excellent variety of food. Including desserts. But the staff isn’t trained!! The waiter brought my gluten free pizza in the same hand with gluten pizza directly touching it!! Plate with gluten pizza was on my plate with gluten free pizza

Giovanna Bonura

Elegant place like the owner and the waiter, fresh food, excellent and recommended for celiacs and others.

Ry Salla

I'm sorry but we didn't like the pizza. We came for a person who is celiac, but basically, it seemed to us that all the pizzas were made for celiacs. The dough is biscuity. There are people who like pizza like that but we don't. The environment is small... normal prices.

Letizia AD

Great attention to gluten-free, freshly cooked food. We ate on site at the tables on the main street, a pleasant and relaxed environment. Highly recommended. The potatoes are delicious.

E. Ment

Great gluten free cannoli!

Davide Ianni

Excellent gluten free products

Raffael

Pros: They actually had a gluten-free option, and it was only €1.50 more than the regular one. Honestly, a win for anyone with a gluten allergy. Cons: Where do I even start? The sandwich was tragically soggy, the filling was basically non-existent (except for the sad clump in the middle) and the flavor? Nonexistent, Ive had water that tastes more seasoned! To make matters worse, they didn’t even cut the sandwich, so eating it felt like some kind of weird food challenge. I paid €9.20 for this, and honestly? I could make a better sandwich at home blindfolded, with expired ingredients and zero effort. The restaurant itself looks nice. The colors, the concept, all very aesthetic. But when it comes to actual food and customer service? A total letdown. And as someone who has survived hellish 10-14 hour shifts in food service, I can confidently say the server had way too much time gossiping behind the counter instead of actually doing their job.

Quentin

Excellent meal in an atypical place in Palermo. There are gluten-free solutions.

Lior Seidel

100% GF bakery

Antonella Zerbo

The best gluten free panettone I've ever eaten, too bad it's far from Palermo, but we'll definitely find a way, it's really worth it.... Congratulations for the love you put into making people who have gluten problems happy. I've tried other pastry shops, but you are the best.🌟🌟🌟🌟🌟

Meilina

Very friendly service. There's oat milk and gluten-free toast and a gluten-free muffin. The lattemaciato with oat milk was very good. There is also brown sugar, which tastes delicious with the milk foam. I'd love to come back.

Noemi Cardinale

Gluten-free dough produced by them. Friendly and super helpful staff!

Serena Negri

“Zero Glutine” is much more than a shop: it is a true paradise of taste for those who, like me, thought they had to give up forever the authentic flavor of sweets and savory foods of the past. As soon as you cross the threshold, you are greeted by the sincere smile of the two sisters who, with competence and infinite kindness, guide each customer in choosing the best products. Their care can be perceived in every detail, from the advice to the always rich and tidy shop windows, up to the scent that envelops the place and immediately makes you feel at home. The variety on offer is surprising: fragrant bread, delicious pizzas (even lactose-free!), crunchy panelle, dreamy arancini and a rotisserie that enchants the palate and makes you forget any food sacrifices. Everything has an authentic, genuine, satisfying flavour. But the real enchantment comes with the desserts: from cakes to miniatures, every bite is a return to the emotions of the past. After more than fifteen years, I have rediscovered tastes that I thought I had lost - intense, balanced, moving. It is difficult to explain how rare it is, for those with particular dietary needs, to find a pastry shop so attentive, so generous in quality and so surprising in its goodness. “Zero Gluten” is a place of the heart, a refuge for the palate and the soul, where every visit becomes an experience to remember.

Noemi

Positive experience at Mineo's pizza house, friendly waiters, comfortable sofa seats, I took the GLUTEN-FREE pizza, obviously it seemed completely frozen to me but it doesn't matter, the important thing is that I was able to be with the others who eat "normally" and above all I wasn't sick due to contamination