A lively spot with a cool downtown vibe, offering a spacious outdoor area and a wide range of tasty options that keep everyone coming back.
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Patrick Handy
When I would eat out , this would be my go to restaurant. Everyone there was incredibly nice and just all around a great place . It was downtown so it had a pretty cool atmosphere. They have a place in the back outside to eat with lights and heaters and it’s just a really cool place . Plus I’m celiac and they have a ton of gluten free options !
Tasty treats steal the show at this charming spot, perfect for those seeking unique desserts and a cozy atmosphere just around the corner from a park.
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Michaela O'Malley
Consistently, reliably mids. I have never once had something "delicious" here, but it's never been outright inedible either. It's just consistently meh. If i had another GF option nearby, I'd go there. The dough is often either overly dry (as gluten free tends to be) or overly chewy... definitely needs improvement, especially considering the prices.
Known for its awesome flavors and variety, this spot serves up mouthwatering dishes perfect for spice lovers and those seeking a unique dining experience.
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Lucas Skoff
I live on W 11th and fequent this place about once a week. Staff are always super nice without being overbearing, the food is crisp and fresh to the point where other fast food style places pale in comparison and the best part is everything but the buns are already gluten-free for my wife's needs.
Amazing place, I highly recommend the spicy chicken sandwich.
A hidden gem with a chill vibe, offering amazing sandwiches and a vast drink selection, making it a must-visit spot for a satisfying experience.
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Kelly Koozer
Cool atmosphere. Awesome staff too! Great selection of beers and lots of other drinks!
They over Gluten free too! (not for me lol)
10/10...best French dip I have ever had!
A hidden gem with a cozy vibe, offering top-notch handcrafted goodies and a nice outdoor area—perfect for a chill stop.
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auntie kali
best lil big secret in eugene. also the best bacon u'v ever tasted (they smoke it here).
sometimes ppl park stupid
they should really put some arrows on the south IN driveway & maybe some lines to mark spaces
it wouldn't cost much and it would really help people and probably save somebody's life, I've seen cars drive way too close to children running around and dogs running around because people parked stupidly when it was busy
ps: a local who gets their gluten-free rye/pumpernickel bread told me about it, that he gets it even though he's not gluten-free because it's so delicious
And he was right
pps: the hours are confusing, on the website it says they serve till 2:00pm, but here and else are on the website it says they're open till five
They should really clarify that.
Located conveniently at 10th and Oak, this bright and inviting bakery serves up deliciously crafted breads that redefine gluten-free baking.
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Andi Kemp
Hands down the BEST gluten-free bread I've ever had! Finn has dialed in the flavor, crumb, and chew. My faves so far are the olive and rosemary loaf and ciabatta buns.
Nestled among shops, this cozy spot boasts an amazing patio, diverse beverage options, and delicious savory and sweet crepes that keep everyone coming back.
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Tori Graham
Idk how this place doesn’t have 5 stars. The coffee is AMAZING and the crepes are to DIE for. I’m taking everyone to this place. Also they have gluten free options, like more than 50% of menu can be GF
Charming spot with a cozy vibe and a fantastic selection of Italian wines, perfect for a delightful dinner experience.
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Samira Lobby
Just had another great dinner at Mazzi’s. As a picky GF eater, this is my go to spot for good gluten free pasta, pizza and amazing Italian wines! The atmosphere is wonderful and the waitstaff are really great! Make a reservation!!!
Colorful dishes burst with flavor here, plus outdoor seating and convenient hours make it a perfect spot to enjoy a nourishing meal anytime.
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Laura-Marie Strawberry Nopales
Yellow curry pho with tofu is my new favorite soup in the world. It's gluten-free, vegan, and full of flavor. I felt so nourished, eating it with lime juice and chili sauce. My homegirl's noodle dish with chicken looked amazing also. I don't like how the air inside the restaurant feels--it feels stagnant and thick, like they need a new ventilation system or to open a window. So we ate outdoors. The food is wonderful; I can't wait to return and eat this soup again and try more dishes! Also I like their hours. Some local places close between lunch and dinner. We were hungry at 3pm and it was great that Bon Mi was open.
My girlfriend and I paid this Subway a visit for our first time today, and now it's hands down our favorite in town! Subway has always been good about being gluten conscious, and the girl who helped us went above and beyond to make sure nothing was cross contaminated for the sandwich. Everything was wiped down and fresh ingredients were used, I would recommend for any celiac or other forms of gluten intolerance.
Went to this subway and asked for a club with a gluten free bun and said “double toasted please” twice!!!! Even after being asked! I also asked for extra mayo and honey mustard. We leave, get home 20 min later and I’m all excited to eat and the bread is frozen like a block of ice, was not even toasted, had a streak of mayo on it and no honey mustard. I might as well been eating dry wood chips. I put it in the microwave and the bread just falls apart and I tried to eat it and almost choked on the dry bread as it flew out my mouth like dry ash! Whoever made my sub you are super incompetent!
A must-visit for vibrant flavors and standout vegan options, perfect for sparking a new lunch tradition!
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Michie Adams
I've been so excited about trying this place that was admittedly a little nervous it wouldn't live up to the expectations I'd built in my mind. Oh boy, did they come through. Their gluten free bread is some of the best I've ever had from a restaurant. The vegan meatballs were really satisfying. And I love the tang and colors in the coleslaw. You should also try the hibiscus drink. Very tasty. This may be our new Friday lunch tradition.