A must-visit for breakfast lovers, this bustling spot boasts a massive menu, impressive dishes, and a reputation for amazing, satisfying meals.
People are saying
View more
Allison Schimke
I love this place! I have a severe gluten allergy. I have never been sick from this place. They are not a gluten free kitchen but they try their best to make sure my food is safe. Everyone is amazing!
Known for its welcoming vibe and outstanding customer care, this spot is a go-to for memorable gatherings and flavorful dishes that impress.
People are saying
View more
Marcus Como
I've been to this place several times and it's always outstanding. If you only get take out, you're missing out because the customer service here is phenomenal. You're always treated like a valued friend and the staff is exceedingly friendly and personable.
And the food? My absolute favorite Indian spot in L.A., hands down. I love me some chicken tikka masala and theirs is excellent- I've tried all three spicy levels and even the hottest one has great flavor beyond the heat. The samosas, both vegetable and meat, are delicious. The lamb coconut curry is so tender. Typically I HATE tamarind sauce at Indian restaurants, but I very much enjoy theirs at Masala House.
I can't recommend this place highly enough.
1/21/2023 Edit:
We just had a birthday party for my GF here and I had to update my review. I wish I could add another star! The last time I was there I talked to the owner Saleem about having a party there for 25 people. He said to just call him a day or two ahead. Being a little paranoid I called two weeks before, planned out a fixed menu and got an estimate. I went in the week before the party to pay for it, and he called the day before the party to confirm. As always, the food was fantastic- many of the guests told us later that it was the best Indian food they'd had, and would definitely be going back.
The service was again, stellar. Two of my friends are gluten intolerant; when Saleem brought out the naan bread and offered it to them, and found out they couldn't have gluten, he went back and returned with some gluten free option just for them. Similarly, when we were serving the birthday cake and he offered them pieces, and they declined, he said "everyone should have something for dessert, let me bring you some pistachio ice cream."
The food is always great here, but I'm telling you, the level of service and human warmth from the owner is just on a whole other level. A truly kind and decent man that deserves for this place to be revered.
Get ready to enjoy generous portions and unique touches like gluten-free options that keep patrons coming back for more!
People are saying
View more
Natara Brown
They have Gluten Free bread!
Healthy portion sizes, excellent cole slaw. The cinnamon bread french toast was better than most.
This was our first time, stopping in, but we'll definitely be back.
Chill spot with tasty drinks and delicious pastries, perfect for a laid-back bite without breaking the bank.
People are saying
View more
Jeff Miller
The food was great. Had the chicken sandwich and nashville chicken breakfast. Really enjoyed the blood orange mimosas. We also got some pastries to go and so far they're all very good. Maple donut, gluten free brownies, chocolate chip cookies. Prices are very good too.
Went for lunch on a Sunday, and it was very crowded, which isn’t a dealbreaker in itself, obviously. It’s extremely loud inside, to the point you can’t hear the person sitting across from you. The lights kept going off. Our waitress was very nice but all of our food was cold by the time it got to our table (25 minutes).
We chose this restaurant because it came up in a search for gluten-free options and had good reviews. There are exactly 2 items on the menu that are marked gluten-free: a waffle or pancake, with strawberries and blueberries. There are very few vegetarian options, and nothing vegan except oatmeal (although the waitress did say the gluten-free waffle is vegan because they mix it with water). The menu doesn’t have any allergy notations.
I ordered the lox eggs Benedict without bread (I eat eggs Benedict semi regularly without any problems). As I mentioned, it was cold. I don’t know if the lox was bad or there’s flour in the hollandaise or potatoes(there shouldn’t be), but less than two hours later and I’m sick. I won’t go into details but definitely leaning towards mild food poisoning or an allergic reaction.
So long story short, if you have any sort of dietary restrictions, this is probably not the place for you.
Enjoy some healthier fast food choices and be prepared for a bustling parking lot while navigating this popular spot!
People are saying
View more
Saima Ahmad
As someone with gluten and dairy issues, I never eat fast food. However Chick-fil-A has gluten-free options. The grilled chicken with a gluten-free bun is great. Or go protein style! They also have salads and fruit bowls. So you can eat somewhat healthy fast food. As for service, be patient with new trainees. Fast food does have a high turnover rate, especially with new Summer hires. The staff does a great job overall. Be aware of the ten cent bag fee. Also be careful navigating the parking lot. You cannot make a left into parking from Ventura Blvd. It's best to take the Winnetka freeway exit.
A fresh vibe greets you with a stylish interior, delicious pastries, and expertly brewed coffee that keeps customers coming back.
People are saying
View more
Janice Plonk
Found this place using Google. Happened to be on opening day. Really loved the look and vibe walking in. Gave 4 stars for service as we waited at the order area for about 4-5 min before anyone acknowledged us. There were only 2 people working behind the coffee bar. But once our order was taken the baristas were friendly and helpful. Lots of gluten free and vegan options. So many delicious looking pastries. Tried the gf brownie. Quite tasty. Had an iced Americano. It was fantastic. Espresso was roasted to perfection; not bitter or over-roasted. Smoothe and flavorful. Will definitely come back.
This particular Starbucks sells no coffee, only oatmeal. Porridge, if your from across the pond. Different, surprising, and oddly comforting. The "Oatista's", as they like to call themselves, offer a variety of toppings, including gluten free and wild game (again, for those from across the pond). I personally prefer the cinnamon, pecan, and rabbit. If you order with an English accent, they give you extra rabbit.
Seriously, Google wants me to review a Starbucks. It's like every Starbucks I've ever been in, complete with the hyper counter person, and the same crowd right out of central casting. The Americano is good.
Best IHop EVER! Wonderful staff, you can tell good ownership. Food is always perfect. I have a gluten allergy, I love the gf pancakes! This location is always clean and professional.