Experience a fun atmosphere perfect for kids with a unique hands-on dining experience and a variety of tasty options that keep everyone entertained!
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Isabel Garcia
Visited Portland and when I visit I always search up new gluten free spots to try. Loved that there was gluten free options we appreciate you for that! We wanted to take our kiddo somewhere fun and I recommend this place all day for kiddos! She had so much fun. Food was good, not my cup of tea all the way but to someone else it's got to be their fave! Customer service was ok not rude but bland and really non energetic idk how to describe it lol I will still be back and I recommend others for give it a try as well!
Discover a vegan gem serving awesome plant-based dishes, especially their flavorful arepas and patacones that keep taste buds dancing!
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Roshandala
Wow that was incredible. I got the poyo con queso, and it was 10/10. I understand why this place has 5.0 stars, it was 🔥. Their poyo is made from chickpea and wheat gluten, which is great cause I'm a little sensitive to soy and can't do soy curls
A cozy neighborhood coffee spot featuring unique grab-and-go pastries and a convenient takeout window for a quick caffeine fix.
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Rob Stoltz
Neighborhood coffee shop. Some gluten free option pastries. Take out window is a good thing. Gluten free Marion berry muffin. Gluten free chocolate chip cookie. Two more offerings compared to nationwide Green Mermaid Cafes.
this wonderful little homey bakery opened up just down tabor hill from where i live at the end of e. hawthorne blvd. and I couldn't be happier. huge brick wood-fire ovens constantly filling the place smell of fresh baking bread, bright walls and windows, cardboard floors you have to be a little careful, not because they're naturally slippery, but because there is flour on them from all the baking done here. bread loaves to purchase or to eat there, great sandwiches from their fresh baked loaves and delicious soups. instead of quiche, a wonderful savory bread pudding for breakfast, and coffee that is always hot, fresh and portland strong. they are local bakers (you can watch them put the loaves into the wood fire ovens yourself) and are proud to be supplied by local farmers and grain growers. ignore all your portland hypochondriac friends fretting over wheat/gluten sensitivities, one bite from a fresh spelt loaf will have you feeling health coursing through your veins! “bread is agriculture” is their motto and amen to that, i say. also, free wifi. my few qualms might be wanting an egg sandwich for breakfast on the menu, or that they weren't closed on mondays & tuesdays - i know these hard working owners need days off, but those are prime work week times they could be catering to early commuters. but overall, a serendipitous find in southeast portland and worth the visit.
Celiac friendly
