Top 25 Brunch locations in Province of Verona

Erzsebet Herczeg

I had one of the most delicious gluten-free pizzas in Italy here! I can only recommend it, and they paid special attention to the cutlery! Great place❤️

Nina Rose

100% gluten free restaurant. Croissants, custard profiteroles, cream puffs, cannoli, custard filled donuts, and even savory good like amazing arancini!!! If you are GF and in Verona you MUST go here.

Gabriele Roman

Excellent tavern where you can find typical Veronese cuisine; Boiled meat with Pearà is something special! Super friendly and helpful staff Abundant dishes, vast choice of starters, first and second courses; Good choice of wines too Gluten-free dishes also available. Small and private place, booking recommended

Angela anna Mastrandrea

The best broche I've ever eaten! Even non-celiacs really appreciated it! The owner, as exquisite as her products! 🥹🥹🥹🥹🙏🏾

Maria Cristina Baldoin

Nice and clean place. My son really enjoyed the gluten-free pizza and it is not easy to find a good pizza for celiacs. I really liked the still water option that you can get on tap using the glass jugs available to customers. I had a very good 4 cheese pizza, we will definitely be back to try the dishes on the restaurant menu which looked equally good

Mauri G.

It's the second time I've gone to eat pizza with my wife (celiac) at Casa Lady Garda, the staff is kind and welcoming and the pizzas are exceptional, both the traditional dough and the gluten-free one. We will definitely be back.

Andrea

Great gluten-free pasta, super friendly service, everything perfect...👍

Maddalena De Putti

Friendly and courteous staff, helpful and quick. I ordered a gluten free cheeseburger with chips, very good just a little small. My friend ordered a rib eye, it lacked salt and was a little tough for the rest of the potatoes and the sauce was good

Claire Dyson

Fantastic breakfast/lunch option: we got acai bowls & pancakes All gf and we’re great!

Annalena Signorini

We stayed at Veneranda and had a great time! The gluten free pizza my mom got was spectacular, she really compliments it! Everything else very good, well looked after and tasty. The staff were super helpful and friendly, they made us feel at home. Well done everyone, we will definitely be back!

Chiara Bressan

Well-kept and clean place, panoramic view of the Arena. We had already been and it was a pleasure to return, varied menu and the idea of ​​adding places to visit nearby was much appreciated!! Very courteous and helpful waitress. The dessert for celiacs was a real surprise, perhaps the only complaint was that the crumbled and slightly more abundant almonds would have integrated better with the dark chocolate mousse! Overall it was a pleasant and tasty experience we will be back!!!!

Sara zakka caland

Our experience here was the absolute best! One person in our group was Gluten free and the staff went above and beyond to cater for them (free Bruschetta and tiny dessert - all gluten free) The atmosphere was really cozy and the staff were incredibly friendly - Marta in particular was a sweetheart ! I highly recommend this place

Nasko Nikolov

Just passed through here for 2 nights. Discovered this pizzaria next to our hotel. Super delicious pizza and above all the first pizzeria to offer gluten-free pizza. The food is first class and the price/performance ratio is very good. I can only recommend it 💯 In addition, as a hotel guest you also get (10% discount as of today) Really great here

Giro Sol

Gluten free, Gluten free, without gluten pasta, pizza and fish!

Vessela Krissel

I actually didn't dine in as there were a few options glutenfree, but with a risk of cross contamination,. Making a comment for those who want to go there but have heavy allergy, as it was marked as a glutenfree place, but is not really.

Vessela Krissel

Nice place for glutenfree pizza, but only one desert option. Great location.

A. B.

The reviews are right! Light pizza (with gluten), crumbly crust because in my opinion it rises a lot and therefore becomes super digestible. Tagliatelle with mushrooms are very good, the medallions with vegetables as a second course are an excellent alternative for those who have already eaten too much meat at home during the week, and the mushroom aubergines together with the sautéed courgettes are a delight! Here they make gluten-free pizzas, but it is a tall, soft square slice that is completely different from the round and crunchy ones with gluten. Who likes it, unfortunately I didn't like it. Unfortunately there is no gluten-free pasta (legume or corn or rice or mixed flour), and for the risotto they invite you to wait at least half an hour because they make it on the spot. Great GuitarChef!!!

Jessica Schmidt

We were looking for a vegan option for our Linch and found it here. The food was super tasty and even gluten-free 💛

KRISTINA SEDLAČEK

Good food, gluten free option

Silvia Barocco

Special Mr Martini in Verona is a real gem! The special and welcoming atmosphere, with attentive and courteous service. I was happy to find many gluten-free options, all delicious and carefully prepared. A restaurant that combines quality and attention to detail. Absolutely recommended! Just choose between first courses, second courses and sandwiches up to the desserts which are a delight for all palates. The “eggless dessert” is truly inimitable. Super recommended, could cause addiction. 😋

alessandra natati

You happen by chance.. menu also for celiacs... excellent fish excellent wine excellent service excellent environment.... perfect.. thank you so much from Tt 💯💯💯☺️

Flaminia Fabiani

There are very well-known bars in the area that don't have anything gluten-free at all, so I was very skeptical about having lunch here. I'm now almost used to being told that there's nothing. Instead, the bartender was very knowledgeable and well stocked, I was finally able to eat the stuffed focaccias and an excellent spritz. Recommended a thousand times

M. dev

Nice place, friendly and courteous staff, excellent sandwiches with delicious burgers and chips. The only thing to complain about is the absence of gluten free products for celiacs.

Manuel Urbano

We had a person with gluten and lactose intolerance, so it was really difficult to find a place where to find pasta to eat. We called the restaurant and the owner treated us really good. When we arrived, she recognized us and guided us with all the food without gluten and lactose. Besides, she gave us non-gluten bread. The food was good but the attention and service was, no doubt, the best!!