Top 5 Gluten-Free Brunch Spots to Enjoy in Barcelona

Noemí Gil Córdoba

Excellent service and spectacular food. Nothing to envy from a gluten-friendly restaurant. We tried dishes that are usually prepared with gluten and they were delicious. The cannelloni and tacos were spectacular, and don't forget to leave room for dessert because they are amazing. Many dishes also have vegan and dairy-free options. The waitresses were very attentive and friendly, and the food came out fairly quickly. We will definitely return!

Jose Pienknagura

Review: Honest Greens, Barcelona – A Revelation in Every Bite I walked into Honest Greens with low expectations and a touch of skepticism— a gluten-free, vegetable-forward restaurant in the heart of Barcelona? It sounded more like a compromise than a craving. I was wrong. From the very first bite, Honest Greens didn’t just exceed expectations— it redefined them. Every ingredient felt alive, as if it had been plucked from the earth only hours before. The vegetables were vibrant, seasonal, and impossibly fresh. The seasoning? Thoughtful. Subtle. Intelligent. Each dish carried a quiet confidence—never trying too hard, because it didn’t need to. This was food with soul. Clean but rich. Simple but deep. Not a single element overwhelmed— everything worked in harmony, letting the natural flavors sing. I didn’t miss the gluten. I didn’t miss the meat. What I did miss was a second stomach. Because once you start tasting food like this— food that feels both nourishing and indulgent— you don’t want to stop. Honest Greens is proof that great cooking isn’t about complexity, but about integrity— about letting ingredients speak for themselves with a little help from chefs who clearly care. Would I go back? Absolutely. Would I recommend it? Without hesitation. Come hungry. Come curious. And leave, like I did, with a full belly and a humbled heart. Rating: 5/5 — Superb. Clean. Unforgettable.

Sarah

I went with some friends after we were at Spa Slow and I was pleasantly surprised. We had a tasting menu and everything was delicious. I have few photos precisely because I didn't remember to take them as I focused more on eating. The cauliflower, the gyozas, the pad thai, the makis... Everything was really good. The dessert too. A detail that I really liked is that one of us has celiac disease, so they offered her another dessert, but also very elaborate. In short, we had a great dinner, the place is very nice and the service was correct. Recommended.

Ruth Myers

Quiet and well attended terrace in the heart of Barceloneta. The food is made with high-quality ingredients. The gluten-free Andalusian squid is spectacular!