Top 32 Gluten-Free Brunch Spots to Delight in Pontevedra

Trixie Gav

The gluten-free breakfast is very delicious, I have gone to other places that offer gluten-free and it is usually a bit disappointing; here instead quantity and quality

Carlos Soto

Good treatment, good food and gluten-free.

Martina

Wonderful!! The entire menu is suitable for celiacs, pizza, pasta and 100% gluten-free desserts. Great service, and delicious food at a very good price!

Yolanda Pereira

Fantastic, I had breakfast like before I had celiac disease 🤩, I will definitely eat again... the shop assistant loved it....

Ana Esqueira

Delicious gluten-free toast and great service!

Mery M

Highly recommended place for its original burgers and because they have gluten-free options. They have gluten-free bread for the burgers and they are careful with traces. We ate yuca and free-range eggs, which were delicious. And the Pepita highly recommended. Place to recover after the stage of the Camino de Santiago.

Antonio Gutiérrez

A seafood restaurant that I have been repeating for many years and that I recommend without a doubt. All dishes and desserts are gluten-free 10/10🙌🏼

C. Guyatt

The nugget started years ago with a beautiful project that also worked very well. From the quality, the flavor and the attention, they were taken care of with care. There has been a clear decrease in all this for some time now and today I started eating again. The food is good, the service average because they are more concerned with taking orders out (take away) than with properly serving the tables. We ordered two things, they forgot to bring the complement for one of them. We made several attempts to get a waitress to serve us, and by the time we did, the dish was almost finished. When we finished eating we were waiting for them to clear our table and order dessert. It took so long (because they were taking orders for just eat, glovo, etc.) that we decided to leave without finishing. It's a shame that these details are being abandoned. I will think very hard before returning. After writing these lines that you have read, I returned about 3 weeks later to give it another chance. This time we ordered 2 burgers to go. Total disaster. The salmon burger was difficult to eat. The gluten-free bread was like a rock, so we had to settle for eating the inside, which was sadly surprising: four pieces of lettuce badly placed, a slice of tomato and a slice of burnt salmon about half a finger thick. Dry as wet. €12 for this burger. The other one was acceptable but we will not return. I don't know what has brought the level of quality of what they offer down so dramatically. I'm talking about the Pepita on Oporto Street (I don't know how the others are working). It makes me sad to post such a sad review. I hope it helps you continue improving.

Alexander Costas Vilar

Lola y Lía is a family gastronomic project that has gained popularity in Galicia, with locations in Vigo and Santiago de Compostela. It is characterized by its cozy atmosphere, its offer of brunches and homemade meals, and its "family friendly" approach. Here is a detailed review: Strong points: Atmosphere and decoration: Lola y Lía's stores are distinguished by their careful and colorful aesthetics, with vintage touches and striking decorative elements, such as dried flowers and paintings by Frida Kahlo. The atmosphere is bright and spacious, creating a feeling of spaciousness and comfort. It stands out for being a "family friendly" space, which makes it an ideal option for families with children. Gastronomic offer: Lola y Lía's menu is varied and adapts to different times of the day, from breakfasts and brunches to meals and snacks. They specialize in homemade dishes, with options for all tastes, including vegan, vegetarian and gluten-free options. Their cakes and desserts are especially popular. Service: The staff at Lola y Lía is known for their kindness and customer service. They strive to create a welcoming and familiar environment, where clients feel at home. Concept: It is a family project, carried out by two sisters, and named after their daughters. This gives a character of proximity to the establishments. The brand has a strong presence on social networks, which allows it to connect with its audience and promote its new products. Points to consider: Popularity and attendance: Due to their popularity, Lola y Lía's locations can be very busy, especially during weekends and peak times. This can result in waiting times for a table and a noisy environment. Prices: Although the quality of the food and the ambiance are rated positively, some guests may find the prices slightly high. Consistency: As with any establishment, the quality of the experience may vary depending on the day and time of visit. In summary: Lola y Lía is a charming gastronomic space that offers a pleasant and familiar experience. Its careful decoration, its varied gastronomic offer and its friendly service make it a recommended option for breakfast, brunch or enjoying a homemade meal. However, it is important to take into account its popularity and the possibility of finding it crowded.

Eva María Cal Martínez

All the food is handcrafted there. Very delicious food, you have the option of ordering non-spicy dishes or if you are vegetarian they adapt the dishes so you can enjoy them. Everything is gluten-free for celiacs. A local success

Alex Považanec

the dishes were very well made, it was actually the first restaurant on our Camino de Santiago that was worth the money. compared to others, the quality of food, the taste, the serving, atmosphere, how the restaurant looked, it was very uncomparable with other restaurants in this price range. I also had different service because of my gluten intolerance, they were trying to do their best to ensure I will have a gluten free food. 5 of 6 desserts were also gluten free.

Raquel Cordovés

I have celiac disease and it is one of the few places where I can eat almost 100% of the menu, adapting it with top quality gluten-free bread and gluten-free beer.... special mention to the waitress María who, with the crazy day they had with what Of the bikes that I had organized just in front of them, it was not noticeable that it took a toll on her since at all times she was super fast, attentive and friendly... thank you for a great dinner... we will repeat for sure.

aran uri

Restaurant of 10!! Almost the entire menu is gluten free. They control the issue very closely and take care that there is no cross contamination. Delicious, homemade and quality food!! Delighted with the homemade and varied gluten-free croquettes!!!! (((and the rest we ate too))) Thank you for the treatment, exquisite!! We will be back!!!

Mercedes Rodriguez

All very rich. They control the gluten-free issue perfectly. Plus they are very friendly. Thank you very much for taking into account celiacs.

Lene Bläck

Very nice waiters. Gluten-free tapioca pancakes are absolutely recommended. Always my pleasure.

Mónica Martín

We had dinner for 10! Very good quality and everything was delicious. I would like to highlight that it is a pleasure to be able to go to a place where food intolerances such as celiac disease are taken into account. We will repeat for sure!

Maria Del Pilar Fariña

Delighted with the experience and attention, being able to eat gluten-free with complete peace of mind is wonderful.

Tiger Powers

Homemade vegan burger patty’s - rare find 😻. Cozy restaurant and lovely staff. Gluten-free options are also available.

Marta

There is little variety of gluten-free dishes, but the pizzas and pasta we ordered were brutal, perfectly made and flavorful. Additionally, we also ordered the octopus pizza (with gluten) and we were pleasantly surprised, although we expected it with much more pleasure.

Ana Carrera Lago

Top quality product. Good wine list Very friendly staff and they have training in allergens (for me it is basic) and they have gluten-free bread.

Sandra Ramirez

The best place in Vigo to eat a good burger. The treatment of the staff is unbeatable, very kind and attentive to us. In my case, I can't eat gluten and the bread they brought me was delicious. We will return many times, without a doubt.

Carolina Rivela

Delicious everything and gluten-free options. They take a while in service, it happened to me several times. But with patience what you receive is very rich.

Mari fe Barrera

Quality price, ideal to recharge your batteries on a good path. Very good treatment from the waiter yesterday afternoon (August 15). It gave us very good confidence in terms of adapting the gluten-free menu.

Jessica Lopes

Can’t recommend enough. Delicious scallops and the cheesecake is a must. I’m coeliac so gluten free and the staff were knowledge and there were plenty of options. Was full even on a rainy night in February so get there in good time!

Paula Maceira

Another place that was missing in Porriño. There was nowhere you could order gluten-free and vegetarian options. Although I know that a couple of times I went they didn't give me a spike and they did at other tables, I wouldn't leave a negative review for that reason because the spike is courtesy of the house and you can't play at a place because of that, they don't live off the spikes , but about what you consume. I notice that they have improved their service a lot, and sometimes it is complicated with how full they are always. Their food is good and its uniqueness is unbeatable. keep working like this

Sara González

Everything fantastic. The coffee is very good. In all the products you can see that there is quality. The menu is super varied, there are vegetarian, vegan and gluten-free options which is appreciated and on top of that everything is delicious, there is care in the kitchen. The people who work there are wonderful. Pets allowed. And it's nice to be able to have a coffee listening to decent music.

Alberto Sánchez González

The food is good and the menu varied. Although they do not have allergens marked, they understand what celiac disease is and can prepare something like grilled chicken fillet and gluten-free boiled potatoes with the necessary care. The staff is very friendly and diligent. Reasonable prices.

Lisardo Alvarez

Homemade pizzas. Tasty and juicy. Burgers with bread and natural meat. Rich, rich. Friendly and attentive staff. There was a celiac in our group and they had the courtesy to fry their potatoes in a separate container. It only remains for me to congratulate you and thank you.

Javier Anitua

Very grateful stop from Pontevedra. Toast with ham, tortilla or empanada. They toasted our gluten-free bread at no additional cost.

Susana López Rodríguez

Exquisite food and great attention from the waiters. They adapt gluten-free food.

ROSARIO AROCA TOLEDO

The quality-price ratio is very good, my daughter cannot eat gluten and at least they have a menu for it. The staff was super attentive and friendly, the food was delicious and in fairly large quantities. Furthermore, the place was very clean and tidy. Very happy, if we return to Vigo, we will definitely return.

Desiré Vila lópez

Excellent restaurant to visit if you are celiac as it has several GLUTEN FREE options.