Top 15 Gluten-Free Brunch Spots to Delight in Key Largo

Rusty McNeely

Here's an improved version of your review: --- While passing through on our way to Marathon, I was starving and looking for a place that could accommodate my gluten and dairy allergies—definitely a challenge when traveling! After a quick search on Google, I found Coco Plum and decided to give it a try. When I arrived, I was pleasantly surprised by the cozy, homey atmosphere. The staff were incredibly friendly, and you could browse their charming little boutique while waiting for your food. I ordered the gluten-free vegan wrap, and it was HUGE! Not only was it delicious, but it came with a generous side of freshly cut fruit. The price was incredibly reasonable, especially considering the portion size and quality. If you're looking for great vegan and gluten-free options, this place is a must-visit! I’ll definitely be back the next time I'm in the area. The food and overall experience was top notch!

Andrea LS

The gluten free muffins from here are probably the worst I’ve ever had. They should just not offer them, they are that bad. Rest of family said their muffins were pretty good, but nothing to rave about.

Chad Gilchrist

Great restaurant. Didn’t even know it was there as it’s hidden from overseas highway. My family was there for breakfast and enjoyed the gluten free options. Loved being able to have gluten free cornbread and pancakes. My kids are gluten free pancake critics and these were top top. I had the southwest Benedict, which was fantastic. Service was fast and attentive. Prices were very reasonable for Key Largo. If you sit outside the street noise can be loud but not a reason to pass this gem by.

Pat Hagen

The sad gluten free menu was a real disappointment. Poor descriptions of the food and no prices. The gf potato skins were nothing more than a baked potato with cheese and bacon served with dried out chives and diced tomatoes. $12.95 The gf French onion soup was good. $6.99 The conch chowder a rendition of tomato soup with presumably conch. $9.99 The server lacked any enthusiasm. The garden dining was delightful.

Lauren Fannon

Our waiter Aaron was very polite and helpful. Chef Floyd came out to visit us personally twice during dinner and was super friendly. He is very talented! After a couple years of having a house in the keys, this red tail snapper platter is my favorite meal of anywhere! I have a gluten and dairy allergy, and I can safely eat it baked. The spices are delicious! The view is great too. And they have live music! If you are a resident, you can join the Turtle Club for $25 and you get 15% off every visit plus 20 or 25% on Thursdays. It’s also dog friendly. We highly recommend! -Lauren and Andy.

Lisa Blanchette

We were in town in May, for a wedding and wanted to go to lunch close to our hotel. So, we decided to go to Skipper’s Dockside. Plus, it was a quick walk from our hotel. Wow, it was so much fun! What a great place to eat with a relaxed atmosphere! Or you can sit on the deck and watch boats go by in the marina. While you listen to live entertainment! All the staff were friendly and went out of their way to handle my celiac and soy allergy. I was able to speak to Chef Michael Ashley who made my meal. So, for lunch, my husband and I both got the Blackened Mahi sandwich. But they substituted the bread for quinoa and vegetables. The dish was delicious! Can I tell you we came back the next night? Yes, we had to try the Frozen Rum Runners. And I cannot forget the best chocolate martinis. We got a great meal, excellent service at a reasonable price. If you are looking for a place to chill and relax, go to Skipper’s! We will be back!

louise dlh

Nice restaurant with a lovely outdoor. Great service, the staff was very knowledgeable of the celiac disease. The hobo shrimp is very tasty and comes in large proportion.

Heather Bessell

The food is so good here! We got the chicken shark bowl and the ahi tuna bowl. So yummy and healthy! They have so many gluten free options which is great. The bathroom wasn’t too clean, but the food was amazing. We will definitely be back!

Tracey McDonald

I had the tuna poki bowl (GF) and hubby got eggs Benedict. Mine was so amazing I'd get it over and over again!!!! Hubby said seafood cake thing under his egg wasn't that great but everything else was excellent. Great service and fabulous views. We'd go back to try other dishes. Server was very knowledgeable about gluten free.

Greg Barry

Great mildly upscale priced, airy waterfront seafood restaurant. Amazing view of the sunset. Service was good, food was great. Gluten free options and accommodation. Seafood was fresh, filet mignon was also perfect. Only issue was they added a 20% tip for a party of 6. I tipped extra but I felt that they should start that at 8 or more like most other places.

Tim Thumma

I bring my own gluten free rolls and they make great subs. Always very nice customer service.

Margaret Dahl

Awesome staff, great breakfasts! They easily accommodated my gluten free requirements. This is a fun place!

Tracey McDonald

The sushi chef saved the day!!!! I'm gluten intolerant and was very disappointed when I asked about the entrees being gotten free and was told I could get tacos. I went over to talk to the gentleman that greeted us when we arrived and he explained he could make any sushi item gluten free for me. Oh my goodness, it was some of the best sushi I've ever eaten!!!! I'm so disappointed we are leaving tomorrow and I can't come back and eat sushi again! We had no idea they had sushi when we arrived, fantastic surprise. Hubby loved his whole fish. Restrooms are shared with the beach so they weren't that great.