Top 7 Gluten-Free Brunch Spots to Enjoy in Hoboken

Bernadette Delaney

RUN here if you have celiac or other GF needs. They have fried donuts that don't taste like dry cake. SO GOOD. The marscapone donut was my favorite. The Nutella bites were good, but not as good as I hyped them up in my mind. If this place was around the corner from me I'd be here daily.

Lawrence Rosof

On the positive side, their gluten free crust and margarita pizza is really good . Wasn't sure if the mozzarella was fresh mozzarella as advertised but either way it was good. Service was good and the ambience is nice, upscale industrial bar. My issue is $30 for a medium pizza is just ridiculous . Like seriously outrageous . Medium pizza , soda and tip $44 ! 🤦‍♂️ Receipt below. It's too bad it was my first time here and I live a block away . Won't be back for pizza ever. Napolis's is $19 for their gluten free margarita with mushroom and pepperoni , blaze is $12 .

Christina N

One of my favorite places in Hoboken- I still can’t believe we can get gluten free calamari here!! Love love love the food, I’m usually paralyzed with the number of gf options, including flatbread, pastas, appetizers, and of course, great wine. My eyes are usually bigger than my stomach when we come here… what a first world problem to have. Highly recommend.

Jon Rogers

This place was amazing. My son goes to Stevens which is two blocks away and we went to have a meal with him. We sat outside which was really nice if you like to people watch. The tables were small but we made it work. The staff was on top of things for sure and the food and drinks came out fast. The food was delicious and the serving size was very very generous. My wife had gluten free pizza and it was one of the best she ever had. They also had gluten free pasta. The prices were not bad considering the amount of food and it is Hoboken. I would highly recommend it to anyone who is looking for a place to eat. Worth the visit for sure

Sarah Hart

Overall the food was good, unfortunately we didn't have a great waitress. We purposely picked this restaurant to meet friends at because online it shows their menu has gluten free options. My fiancé has Celiac disease and he ordered the house chopped salad and informed the waitress he can't have gluten. The waitress said their dressing for that salad is a beer based dressing - the restaurant shouldn't be advertising it as gluten free if it has beer in it! She also got confused and said there was a vegan option of dressing she can do, which isn't helpful because that doesn't mean gluten free. Food allergies are something that if you're working in a restaurant, you need to know the difference between vegan and gluten free. We called a few days in advance to make a reservation and while we were there, the waitress wasn't giving us enough time to order, she came back three times and then finally told us that there is a party coming in later and they have the whole restaurant booked. We purposely called in advance for the reservation, the restaurant shouldn't have taken a reservation for when we asked if they were going to be pushy to rush us out. Lastly, this is just minor but we ran out of water very quickly (before our food came) and the waitress never came back once until our food was done. I know this is a long post and usually people complain just to complain. If you see my other reviews, most of them are 5 stars. Mainly I wanted to post this because I wouldn't want someone eating there and getting sick or having an allergic reaction.

Jenna Benvenuti

This place is adorable and has many gluten free options. I got the granola bowl and it was yummy. The staff is also very friendly!

Alexis Sabbaghian

Delicious pizza and pasta and a great gluten free selection for those that are gluten sensitive. Highly recommend and have been back 2 times since first going!!

Gabe DiPaola (PianoProdigy829)

Best pizza i had in NY or NJ during my vacation there. Margherita was phenominal. Gluten free tooo

Barbara Delaney

For years I have watched everyone enjoy bread at the table. But The Cuban offered me a while basket of GLUTEN FREE casaba bread. It was so delicious, I almost cried! Our server was so nice and helpful in helping me choose gluten free items on the menu. This will definitely be a regular stop for us whenever we visit the area!

Tommy Darden

I had a wonderful dining experience at this restaurant! I really appreciated that they clearly marked the gluten-free options on the menu. The quinoa and squash dish was absolutely delicious. I highly recommend trying it! The atmosphere of the restaurant was also very enjoyable.

Geraldine Ciaccia

Shaka Kitchen stands out in the fast casual scene with its chef-curated, health-focused menu that caters to every dietary need. Whether you're into keto, vegan, gluten-free, or have other dietary preferences, they offer delicious solutions without compromising on flavor. A must-visit for a guilt-free, yet tasty dining experience!

Mike Villa

Great Christmas Eve lunch decided to come back for Christmas dinner . Great staff and Chef is very kind helped us with a gluten allergy for our server George is sweet and kind loved the chocolate tort will be back soon !!!

David Brown

Great location! We were fortunate to be given a table right at the front with an uninterrupted view of the waterfront and the New York skyline. The serving staff were friendly and helpful. Unfortunately two of the four main courses our party had chosen were not available and this was only mentioned when the order was placed ... It would have been more helpful if we had been told earlier, i.e. when menus were given to us, the items which were not available. The food was good. One member of our group declared that it was the best gluten free pizza he had ever had. The prices reflect the location as well as the food so are higher than for comparable food elsewhere. The one negative element was that there was only one restroom for all guests and this did not look as if it had been inspected or cleaned recently.

Abby Washuta

So good and so many gluten free options. The owners take good food a d service seriously and it shows.

Lena Medina

From the adorable and incredibly attentive server to the last crumb this place was a delight. I went with a group of friends who didn’t have a single bad thing to say. They were very considerate of our friends gluten allergy and even that tasted out of this world. Our server Kristen was even kind enough to get the name of the gluten free bread so our friend could purchase it for herself. Would highly recommend this place if you’re looking for a good meal with great service!

Diana “Dee” Falvo

Really yummy, tasty, and fresh food - exquisite gluten free pizza dough. Fun vibes, and fun tasty drinks. Highly recommend

Madeline Stiles

Best little gluten free treat in Hoboken!!! This Blondie lives rent free in my mind.

Jill_thestylist_

I’ve never seen more professionalism, cleanliness, and care like this! And they have gluten free and vegan options ! Very nice staff and atmosphere

Chris High

This place has one of the best burgers on the planet, and it is available with a gluten free bun. The Moran’s burger is easily the best in Hoboken. The poutine is excellent, nachos are good. I love this place.

Palak Shah

Bestttt iced vanilla chai. Love the space & good gluten free options.

Lior Seidel

Lex Decker

They carry the Eat Original Sunshine bagels and can make things celiac safe! The prep time goes up ~5 mins for celiac safe requests

Cindie Dowell

My group of 4 were all pleased with our meals. The fresh ricotta and my pork belly tacos was delicious. I was surprised they didn't have chicken wings (because I'm gluten-free)

Ross Yudkin

I had the filet of sole and a glass of Chardonnay and my wife had the burger. Sole with au gratin potatoes was excellent and loved that they have gluten free buns for my wife (she has an allergy).Food and atmosphere was great but it was a busy Friday night so just a hair slow on the service but still great experience. Reasonable prices, will definitely go back!

Lauren Hoelzer

Love this place. Coffee is fantastic and the gluten free cookies are quite good. The super friendly and helpful staff give the place a fun vibe. Wish they used green ware and paper straws.

Amber Shipley

Very Reasonably priced meals and good portion sizes. Lots of gluten free options. It was one of our favorite meals in town. The quality definitely exceeds the price.

Gianna Altomare

Natalie helped my fiance plan a surprise engagement party for us and she was incredibly helpful. She was very accommodating with all the changes he had to make with the date, time, and food. Being celiac, it's not always easy to find safe food to eat at a big party, but she made sure all of the food was celiac safe and DELICIOUS. All of our guests are still talking about how good the food and drinks were. I highly recommend the Ainsworth for your next party and the back bar lounge is a fantastic spot.

Gina Dipierro

Nice local flair is the atmosphere at Zach's. Always busy. Take reservations. If you ask, they will try to work with you to make your order gluten-free. The 2 other people I was with said the burger buns were dry. Crabcake was tasty but a little small. Fries are delicious. Their Shortrib sandwich is also a winner. Bartender was our server and couldn't be nicer. In Hoboken, try Zach's!

Marie Papp

Excellent! Loved the polenta appetizer and it's unique presentation. Gluten free chocolate dessert...really good!!

Elizabeth Brett

Great brunch place! The servers are very helpful and the food is great. I also have a gluten allergy and was able to eat most things, including gluten free toast and the breakfast potatoes.

Theresa Forbes

Nicest food we’ve had on our trip to NY. Big portions. Gluten free options.

Dor Posner

Upscale Mexican restaurant. There are many gluten free options

Cara Zuraski

Spritzer drinks 🍹- refreshing and balanced in flavor Burrata 🥚 - disappointing. Looked beautiful, nice textures but the whole thing tasted like when I had COVID and lost my taste and smell. The white beet sucked all the flavor out of everything. I wanted it to be sweeter or tangy but it flatlined. Olives 🫒 - tasted like olives? 🤷🏻‍♀️ I dunno. I spit it out cause I hate green olives. Bitter brine? No thanks. Cacio Pepe ⚫️ - gluten-free edition (gf rotini, aka “corkscrew pasta”). It was good! Very dense so a splash of fresh lemon that I added gave it the lift it needed for my palette. Sweet corn farfalle 🌽 - corn was deliciously sweet, mushrooms cooked perfectly (still bouncy). Portion was too small for my husband.