Top 22 Gluten-Free Cocktail Bars to Experience in Poland

Bart D

Certified gluten free

Marcin R

Very good pizza. Clearly defined allergens, gluten-free options possible.

Michal Jankowski

Tasty home-made food. A needed place on the map of Poznań for people with celiac disease and gluten intolerance. I recommend

Paulina Choszcz

Delicious gluten-free carbonara 😁 I've never eaten anything like it in my life. I'll definitely come back. In addition, the waiter Igor's service was very nice and professional 🙂

Em Em

Oh, I see simple nitpicking in the comments, someone will always find a problem and a reason to complain Honestly, it's a really great place for breakfast. And it's GLUTEN-FREE Season your own salt and pepper! No exaggeration, not everyone can eat salty food, AND IT'S supposed to be HEALTHY. For salted ones, I invite you to Mac for breakfast, why spend money here and complain. I didn't even notice whether the waffle was warm or not, it was simply delicious, just like the omelette and shakshuka 😍 First of all, it's FULL OF GOOD CALORIES, and not like I pay in other places, and I'm still hungry because the dish is supposed to look good, not fill me up. I've been to many places in Poznań, in the old town and on Jezyce, but this is my No. 1

Maria Lewandowska

Tasty food, vege and gluten free options, different dishes from traditional Polish cuisine Small portions though.

Ivana Sopkova

We were very satisfied with the food. Gluten-free options are marked on the menu. The service was also great, Damian always welcomed us warmly 🙂

Paola Cortese

I went to this place for a gluten-free dinner. I had a sandwich served with chips next to it and I have to say that I have never had such good chips. The gluten free bread wasn't bad.

Magda Rumcaj

Great food, great drinks. I have never been so calm when eating out with celiac disease, the manager always comes over and chooses a safe dish. The service was very nice (Mr. Alan), we will definitely come back a million times.

Weronika Lendas

Nice music and I'm positively surprised by the veggie burger. The set included delicious fries and the waitress Ewelina offered me a gluten-free roll due to my non-teloreception, great!

Michał Kulesza

Nice place. Service good. Unfortunately, the wait for food was quite long, an hour and a half. A large selection of gluten-free dishes. The sous vide tenderloin is dried - I do not recommend it.

Mario

A fantastic dinner, with many Gluten Free options, such as tartare, cheese and ribs. The waitress's level of English was very good and the place was very elegant.

Owen O'L

Lovely place. The food, the music and the view of the park outside (with the autumn leaves falling) were just what we needed. The staff were very friendly and able to identify the gluten-free options.

Edyta Gontek

Delicious food. At our request, the chef made gluten-free nuggets for our daughter, which were also delicious. I would highly recommend

Ka Suc

Unfortunately, the staff is not familiar with what the place has to offer. Even though you have cakes with honey raspberry sadki, we received information That all your cakes are gluten-free and contain sugar. I had to use my finger in the fridge to show what a lemon was and explain that you don't need to open the bottle with an opener because the cap unscrews. Black coffee for PLN 14 is a bit of an exaggeration, especially since they forgot about it and 20 minutes later, when we got it, it turned out to be very burnt :/

Łukasz Pazera

Grilled Calamari is delicious. A restaurant with atmosphere. Very nice service. Gluten-free dishes, which is very important to us. We will definitely come back next time we visit. I recommend

Karolina Ferfet

Lovely and friendly service, great atmosphere, good music, tasty drinks and a huge plus for 2 things: you can eat something healthy very late and there is gluten-free beer ♡

Francisco Williams

Paweł Walentynowicz

A perfect place to try Mexican cuisine. On Saturday, there was live music here, including well-known Mexican hits from years ago. The advantages are: the atmosphere of the place, professional service, many dishes based on corn, a fantastic appetizer served free of charge with your order in the form of corn tacos with phenomenal salsa. Cons: the menu lacks information about which dishes can be ordered in the gluten-free corn version and which must be eaten in the wheat version. Another downside is the hard chairs.

Lior Seidel

Maria Weiss

Alfredo Armstrong