Top 12 Gluten-Free Cocktail Bars to Experience in New York's Financial District

Zaphirah Katt

Delicious!! And my friend has gluten-fee and it was really good.

Mariella Zuta La Rosa

I’m really happy with my experience at Trinity Place! The staff was very attentive and knowledgeable about gluten-free options. They even have a separate gluten-free menu with a great variety of starters and main dishes. I had the tuna tartare and the salmon — both were absolutely delicious! They come with gluten-free bread, but can also be served with regular bread on the side for those who don’t need to eat gluten-free. For the main course, I had the duck risotto, which was spectacular. They also offer gluten-free drinks like beer. Everything was incredibly tasty, and best of all, my stomach felt great afterwards!

Janine Pickwick

Excellent food. However, not safe for Celiacs. Delicious Margaritas!

Daniel Möller

Great location with a fantastic view of the city from the 60th floor. Excellent food and extensive wine list. One can believe that the relatively cheap Portuguese wine was supposedly sold out at lunch on the day of our visit, but it can also be seen as an upselling of an expensive wine. Gluten free options were clearly communicated and recommended. The service was otherwise attentive and friendly, but the fact that despite a tip of over $70 (approx. 10%) you had to leave without thanks or goodbye gave the evening a somewhat unpleasant turn. Unfortunately, the impression remains that at least our waiter is only friendly as long as he expects a large tip from it.

gemma bennett

Fantastic restaurant find while on holiday in New York. The menu has lots of variety and has great gluten free options also. The portion sizes were also great value. Deserts were also delicious. It’s a 2 minute walk from the charging bull statue and very close to the boat terminal to see the Statue of Liberty. Highly recommend.

Jesisy Herion

Dropped in to get a walk-in table and was ignored at the door for 20 min. Tried to make a reservation here and they never picked up the phone. Finally got the host's attention and when I asked if I could have the set menu made gluten free he said (real quote) "you're making things very difficult" and told me I'd have to eat the menu as is. Dude, what?

Bridgette Bethea

This Alamo is not kid-friendly or Celiac-friendly. I went to see Wicked with my two daughters, 8 and 5 and some friends (4 of which were also kids, so 6 kids total). The manager this evening, Sebastian S., came to my row and aggressively told us to keep our children quiet as they were whispering their orders to us. His voice was much louder than theirs and he blocked the view of the person next to me as he said this. I was taken aback and before I had time to process the unnecessary aggression in his tone he returned to ask if our kids had their own seats. This was well into the movie, maybe the last 30 minutes. The movie theatre checks your tickets before taking your first order. Of course they have seats. He was escalating a situation that didn’t exist. As of late, as someone with celiac disease, I am trying to avoid this place because they don’t have safe practices to avoid cross-contact and often misplace orders or send out the incorrect orders. Now, I will avoid it because this manager has left a very sour impression upon me.

Michael Gorelik

Great place, ate with kids, though no kids dishes, the variety is great and pricing is reasonable Gluten free is great

Google User

Da Claudio is everything you could hope for in a neighborhood Italian restaurant—warm, inviting, and filled with the kind of hospitality that makes you feel like family from the moment you step inside. Conveniently located in the Financial District, it was just a short walk from our hotel, making it the perfect spot for a memorable evening. From the moment we arrived, we could tell this was a family-run establishment, not just in name but in spirit. Linda and Claudio personally greeted us, making us feel as if we were stepping into their home for a meal rather than simply dining out. Their passion for food, hospitality, and their community radiates throughout the space, creating an intimate and welcoming atmosphere that immediately immerses you in the rhythm of the local neighborhood. The food was nothing short of outstanding. We started with an antipasti meat and cheese plate, a beautifully curated selection of high-quality Italian flavors. For our main course, we split the Wagyu beef Bolognese, which was rich, hearty, and perfectly balanced. As someone with dietary restrictions, I was thrilled to find that Da Claudio makes their gluten-free fettuccine in-house—a rarity even in the best Italian restaurants. And let me tell you, it was the best gluten-free pasta I’ve ever had. The texture, flavor, and freshness rivaled any traditional pasta, and it was a true highlight of the meal. Beyond the exceptional cuisine, what truly sets Da Claudio apart is the experience. The space is elegant yet cozy, striking the perfect balance between refined dining and a comfortable neighborhood feel. Every guest is treated with genuine warmth, whether they’re a longtime local or a visitor from across the world. It’s the kind of place that instantly feels like a favorite, somewhere you know you’ll return to time and time again. For anyone visiting NYC—whether for business, leisure, or simply to explore the city’s incredible culinary scene—Da Claudio is a must-visit. It’s already on my list for my clients, and without a doubt, we will be back on future trips. A true gem in the heart of downtown Manhattan!

Renuka Diwan

We were seated 45 min late for a confirmed reservation. The website describes the place as being accommodating to vegetarian and gluten free guests. They had only salad to offer our daughter who is vegetarian and gluten free with the excuse that they had just introduced a new menu- and apparently ignored any need to be flexible for her needs which are not uncommon. We made a reservation after checking their website and calling them to confirm. This level of service does not deserve a Michelin star. Just want other diners to know what not to expect. They comped our dinner but it doesn’t make up for a bad experience.

Sravya Dhavala

Finished an intense grueling walk and came here after - food was delicious and service was awesome. Our server, David, was very attentive which was important as my sister has celiac and needed accommodations to her food. The fish and chips were great and I loved the shape of the fries. Definitely will be back here again

Angela Higgins