A lively spot in a food hall, known for fresh, delicious dishes, unique Korean flavors, and a cash-only policy that keeps things interesting.
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Nolwenn Chevrot
🫶🏻 We had a wonderful experience at Miss Kangsta! As a gluten-free (coeliac!) restaurant, it’s absolutely fantastic — delicious food, fresh ingredients, and so many creative options. The staff was welcoming and very knowledgeable about dietary needs, which made the whole experience even better. Highly recommend for anyone looking for amazing gluten-free dining in Wellington!
A well-loved gem for a decade plus, known for its quick service even on busy days, complimented with a superb location.
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Russell Paget
What a find
Food awesome lots of choice
amazing friendly and knowledgeable about menus
Gluten free options and had oat milk so all good
Would highly recommend this cafe
Ten out of Ten for me
Get ready for a fantastic dining experience where everyone, even vegetarians, can enjoy a menu packed with tasty options!
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Morgan
My food was lovely and delicious. The Spanish waiter was very friendly and provided great service. However, our experience was concerning and I am giving a one star.
My sister is gluten free. She ordered the gnocchi which says gluten free on the dinner menu. We understand you cannot cater to coeliacs, but it very clearly stated gluten free and not 'on request' or anything. After fully consuming the meal, paying and reading the receipt, it said 'Main gnocchi- NOT GF' in capitals like that. We went back in and the staff member (girl with reddish hair and glasses) mentioned that they had run out of gluten free pasta and were only serving gluten pasta. This is very concerning as we were not told by any staff member.
She handled it very badly, no apology at all. She blamed us as we didn't tell them we needed it gluten free. However, we were comfortable and had peace of mind with what the menu so clearly stated. She also said "it's not like she's going to die" instead of at least apologising (please train the girl in customer service skills because that was pretty mean, insensitive and ignorant). We understand you don't want to reprint all the menus until the GF pasta is back, but you need to inform anyone who is ordering that meal, for safety.
Please please train your staff better, especially on menu knowledge. They need more attention to detail. I work in hospitality myself and something like this can be easily avoided. If you're changing ingredients, inform all your staff and teach them to tell all customers upon arrival. This is super important. I am surprised even the chefs didn't confirm with the staff. Overall, very concerning as my sister may get sick now. I have attached screenshots of what it says on the menu.
Enjoy a diverse menu with outdoor seating and quick service, perfect for family outings and coffee lovers alike.
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Adrian MacGregor
Great range of options, including lots of gluten free. Lovely being able to be outside (in the right weather) and service is prompt and thoughtful (kids food delivered first). Good coffee. Open for a good range of times, but probably best to book at peak times.