Top 14 Gluten-Free Spots with Dedicated Fryers to Enjoy in Kansas City

mackenzie

BEST COOKIE IVE EVER HAD AS A CELIAC

Joey Ford

I absolutely love catering our company events with BibiBop. We have folks who are gluten free, dairy free, vegetarian and vegan. Everyone can enjoy a great meal with BibiBop catering. They are very easy to work with and the food is healthy and delicious!

Tiffani Brennan

My all time favorite Indian food restaurant. Love their lunch buffet! Love their garlic naan, chai tea and mango lassi. Very easy to eat gluten free there, if needed. Every item we've tried on the menu is flavorful and rich and comforting. It's 45 minutes away from where we live but if we're going out for Indian food we always head to Seva!

Clark Hugo

Great gluten free option

Cassidy Drury

BRGR is an absolute must-try, especially for gluten-free diners! They have an amazing selection of gluten-free options that don’t skimp on flavor. The burger I had was juicy, flavorful, and perfectly crafted with a gluten-free bun that held up beautifully. But the real star of the show was the parmesan fries—they are *so* good, especially when paired with their delicious aioli. The crispy, cheesy fries with that creamy dip are the perfect side to any meal. The atmosphere is casual and laid-back, making it a great spot to enjoy a tasty meal with friends. Highly recommend BRGR for anyone craving a delicious gluten-free meal!

geezerfetus

The interior design is really well done here. The service was excellent. The taste of the food was superb. My date was extremely pleased that they had a fully developed gluten-free menu. I got the dish with the large slab of bacon and pork chop. The flavor was really great. My only gripe would be that the thin cut pork chop was really overcooked. Maybe that is the intention? I realize a pork chop that thin is easy to turn into pork jerky but could be averted by being just a tad thicker. Or, at the very least, a pan sauce for the chop. Oh, and we were sitting right next to the server station and for sure had to clap a couple of fat fruit flies. I'm not sure what they were truly. Just a tiny black, flying bug. For sure not a house fly. Might need to clean the drains and lines. These are rather minor complaints and would not stop me from going back.

ANS 4321

I really wanted to like this place more but after going there twice, I wasn't impressed enough to give it 5 stars. The first time we went, it was for lunch. The 2 times we went the staff was gluten informed, which was awesome! I got the salmon sandwich. Unfortunately, the bun was frozen in the middle, and the salmon smelled really fishy. I didn't mention either to the sever. Also, my side salad had way too much goat cheese. I'm not a huge fan of goat chees, but that did not sway my opinion on the amount because the second time we went, I ordered a different side salad and it too had way too much cheese. We got the pork fajita nachos both times as an appetizer. They are decent. The second time, my husband got the Blackened chicken linguini. First off the presentation was terrible, to the point comical. It looked like someone with minimal cooking experience threw that sh*t together. My husband is a pasta lover and didn't eat much of it. I got the grilled shrimp dinner and it came with a great amount of shrimp. I got the spicy broccoli for one of my sides. It was okay. Broccoli was really soft, and it looked more like a broccoli soup than broccoli covered with a spicy cheese sauce. Again, the presentation was not great, but it tasted decent. The staff were great both times. The atmosphere is decent. Nothing fancy. I went in Yoga pants the second time and didn't feel too underdressed. After the second time there, my husband and I concluded we would go there for the grilled menu but that was about it.

Christine Helmer

Overallhreat experience! Delicious food, great service, great menu options including gluten-free friendly! Decent prices. Seated right away. Highly recommended.

shannon rush

Courtney was amazing, she answered all my questions and didn’t seem annoyed. I felt bad about all I asked. I’m gluten free. She was beyond helpful, I’d recommend Courtney if you go into the zona Rosa Red Robin . She’s awesome!!! She’ll deal with your crazy questions. I don’t even know her so this is a true review.

Kimberly Hanauer

I’m not a BBQ expert, but it was GREAT and all their meats and sauces are gluten free!! They also have WiFi, added bonus for the work traveler looking to work and eat!

Ayaan Musse

Brick River used to (as of last month) have one of the best gluten-free menus. Went back today and was sorely disappointed. First, they axed almost everything on the menu. Second, everything was “pre-made” and STALE. The pizza was not good. The gluten-free donuts were inedible. Honestly I want a refund as I feel mislead by how great the menu was before today. Love the ciders, but I can buy those at the liquor store. I won’t be back if the menu stays this way. There are much better options in the crossroads.

TWK

We live in the neighborhood and have eaten here a handful of times, all to the same conclusion. This place is fine but massively overpriced. In spite of being lovingly reviewed, it’s really nothing to write home about. It is not a spot I would take friends visiting from out of town, but I have gone back repeatedly to try their rotating menu and more of their drink list. Nothing - and I mean nothing- has hit it out of the park, which is a bit upsetting at this price point. The service has been fine every time and some of the dishes are good (although most leave us wanting for something) but none are even remotely worth the price. As a chef myself, I can confirm the upcharge is extreme at this restaurant. The restaurant claims to have gluten and dairy free options but also asks that you don’t make substitutions and we have found that many of the items labeled “gluten free” on the website are actually not and can only be made gluten free with the omission of significant portions of the presentation. Basically you get half the overpriced dish to make it gluten free- like ice cream and a cookie without the cookie. Frustrating snd misleading and this situation applies to about half their “gluten free” menu.

Tyler Sakura

Great smash burgers and sweet pot tots! So yummy! Order through your phone. They also have gluten free buns!

Tina Timmer