Top 49 Gluten-Free Delivery Spots to Enjoy in Thüringen

Amelie Mann

We stopped by here on a weekend getaway, and I'm sad I don't have something like this around the corner. Great pizza (also available with vegan cheese)! Even my companion, who doesn't rely on gluten-free food, was impressed. Great service. Highly recommended!

Anja Reiner

The two of us had a very tasty breakfast here. The fitness breakfast was very tasty and sufficient. The yogurt with fruit was very tasty. The different types of cheese were individually wrapped - the pineapple cream cheese was extremely tasty. The English breakfast was also very tasty. The option of a gluten free bun was great! We also took some pieces of the cakes from the in-house pastry shop with us. Each of these was excellent!

Marcel Zimmermann

Enjoyed our breakfast here. Very tasty, everything fresh and prepared with love. On request, even everything gluten-free (rolls and bread) is possible. The coffee was delicious and the price-performance ratio was okay.

Anne Zang

Most of dishes are gluten-free, except for a few ones, like the sandwiches. Risk of cross-contamination is given, because there is no separation in the kitchen for gluten-free food. I can highly recommend the cakes, everything’s gluten free and separately stored.

Christian Weber

Thank you for being so responsive to my father's celiac disease! The food was generally delicious and the hospitality was extremely warm. We felt very comfortable and will come back without hesitation and my father is already looking forward to the best sauerbraten ever 😊

Martin Kleine

Caution with gluten-free pizza... We had emphasized in advance that my wife suffers from celiac disease and it is almost vital that the pizza dough be gluten-free. (According to the website, this can be arranged upon request.) Well... Apparently, the bases were swapped during preparation. What followed were bouts of vomiting, circulatory collapse, etc. (For hours). Please do yourself and your allergy-suffering customers a favor and exercise more caution here. Celiac disease is really no fun.

Fifty

It's simply wonderful when the waiter says, "You need gluten-free?! Did you know that we also offer our pasta dishes and tarte flambée gluten-free? And everything is freshly prepared and absolutely delicious 🤩 We'll definitely be back.

Richard

Very good gluten free cake. 😋

L. A.

A problem was solved quickly, correctly and accommodatingly. I enjoy ordering a gluten-free pizza every now and then since the prices are steep.

Kia May

Very nice staff, delicious food, but you won't find vegan or vegetarian pasta dishes. Maybe this is an unusual request and the people of Eisenach are real meat eaters? The staff were very nice and were able to convert a meat dish into a vegetarian one, but it would be nice to have a few options here and see them clearly marked on the menu. Plus points again for gluten-free food.

Silvio Müller

The two of us went out for lunch one weekday. My gluten-free pizza cost a whopping €4.50 extra and tasted absolutely nothing. The broccoli I ordered as an extra for €1.50 on the pizza was the only highlight. The tomatoes used tasted like it was mid-January at the end of June – namely, tasted of nothing at all, and the mozzarella was just plain sad. As if all that weren't bad enough, I missed the advertised basil and other exotic spices like salt and pepper on the "Pizza Caprese." I had to order these separately from the waiter because they weren't just available on the table. I paid a whopping €17.50 for this tasteless meal. My companion had spaghetti Napoli, and the portion was pretty small for €13. So small that someone who usually bursts with children's portions ate the entire portion and had another slice of my pizza and then ice cream. The "Parmesan" for the pasta costs €2 extra, which would be OK if it were really high-quality Parmesan. What was delivered was finely grated Grana Padano (not nearly as high-quality, only half as aged, and half as aromatic). Even the bill stated "Extra Padano." However, the waitress explained to us in great detail why the price was justified: "Because Parmesan is expensive." So, all in all: Cheapest ingredients, careless and tasteless preparation, in an uncomfortable atmosphere.

Mokka Braun

Friendly service, playroom for toddlers, gluten-free pasta, gluten-free pizza. All very tasty!

Jules He

We were looking for a gluten-free bakery and are glad we found Café Bauer. The breakfast was delicious and the staff was very courteous and attentive. Next time we're in Erfurt, we'll definitely come back!

Margaret Townsend

Oscar M. J. F. Plaul

Very good restaurant. The prices are very fair for Weimar standards. I particularly enjoy the street sales of pizza corners and the fact that they also offer gluten-free products (the ONLY one in Weimar). Everything is always fresh. The service is very courteous, although sometimes a bit slow (during peak times). The ambience outside is great because you're sitting right on Schillerstrasse and so you always have something to look at. It also gives you a good feeling that the boss is also the waiter himself.

Melinda Szántai

It was very delicious. Everything is gluten-free and lactose-free. Yummy. 😍😍😍

Gitta Rohdich

Nice cafe in a very good location. Listed on Google Maps under the attribute “gluten-free”. Unfortunately there is no gluten-free cake there. That doesn't fit the description.

Philipp Hendreich

We have been there several times and have always been very satisfied. If you have intolerances (gluten-free), the staff reacts very well, is very knowledgeable and can answer questions. You can also get good vegetarian food here and have a large selection. Completely satisfied!

Vanessa Schallwig

Definitely not safe for celiacs.. Very bad knowledge of gluten allergies.. The waitress went like you can pick the bread with your hand out of the meal if you‘re allergic.. We ended up not ordering any and get back home..

Daniel Wiebke

The short version: the best pizza in Jena. Absolutely recommended! The long version: we ordered pickup there on December 9th, shortly after Nine-O-Five opened in Jena. The pizzas took about 10 minutes longer than announced over the phone, which can happen in any restaurant, after all, gastronomy can never be timed exactly. Regarding the pizza: a traditional dough with good gluten development, in my opinion it could even be a little more hydrogenated. The ingredients were very tasty, the Popeye pizza is topped with spinach, mountain cheese and kampot pepper, but unfortunately a bit too greasy. Both the Popeye and the Buffalina had very nice leoparding (black spots and quality mark of the oven and dough), but too much durum wheat semolina on the bottom (used to make the pizzas easier to get into the oven), which was burnt and therefore gave the pizza an unpleasantly bitter taste. There are five stars for the Pizzeria Nine-O-Five (905°F corresponds to 485°C, the temperature that should be used for a Neapolitana pizza) for only two reasons: firstly, there is no comparable pizza in Jena is so well crafted and uses good ingredients; on the other hand, we ordered shortly after it opened and assume that not everything was perfect. The above criticism is complaining on a high level - if you are looking for a very tasty Neapolitan style pizza, you will find it at Nine-O-Five! We will order again.

Gail Arnold

Ivo Bodensiek

Very tasty and even gluten free!!! Super! Only the waiting time for the food and the drinks ordered is a bit long

Laura Beres

Christina

Finally a breakfast that you can put together according to your own wishes. Vegan and gluten-free alternatives are also offered. The breakfast was very lovingly prepared. I can recommend it to everyone

Ivy Brown

Albert Smith

YVONNE KW

A nice inn to end a beautiful day in Weimar. Well-chilled draft beer, attentive service and the people make an effort to conjure up something on the table for those with gluten allergies

Ralf Harbusch

Friendly service and good food. Gluten-free food was also possible after consultation without any problems. Had goulash with Thuringian dumplings. Ours were cooked separately without any bread pieces. Simply great to recommend. Thanks again to the kitchen

Henry Smith

Jose Campbell

Roy Krueger

Celine Otto

Food was very tasty. The staff should be trained again on gluten-free and celiac disease in order to avoid contamination etc. Since eating, stomach pain due to celiac disease... unfortunately

Anita Hertel

Albertha King

Robert Benton

Hannah Dreyheller

Extremely good pizza, even vegan options There were even gluten free options for my brother really delicious food, the only downside is the long waiting time Had to wait half an hour to three quarters of an hour for the main courses But that's due to the fresh preparation and it was relatively busy the starters came quickly

Carmen Holquin

Ramona Beck

We went to the Black Bear for Christmas dinner today. The Christmas menu is excellent. The waitresses are very friendly and attentive. The food was plentiful and really tasty. A big compliment to the kitchen. It is also possible to eat gluten-free here. Thank you for the wonderful time with you!

Audrey Tucker

Billy Swinson

Maria Moris

Stefanie Fröbisch

Delicious food! Friendly service! Pleasant atmosphere! Gluten intolerance catered for with alternatives! Highly recommended! We'd go back anytime!

Eric Wilson

Kera Brooks

Helen Stevens

Brian Jordon

Susanne Naumann

Great place to drink coffee. We went there for the first time on a Sunday afternoon. The service was great, nice and friendly. There was even gluten-free cake there. We are thrilled and would love to come back

Derrick Vanwyk

Max Schrader

Great gluten free 🤩 food