Top 50 Gluten-Free Delivery Spots to Enjoy in Calabria

caterina Burdet

I went last night with my husband We were passing through and it was a pleasant surprise: My gluten-free pizza is certainly among the best I've ever eaten in my now over twenty-year life as a celiac, rich, tasty, crunchy My husband also appreciated the quality of his "normal" pizza Also reading the item GLUTEN-FREE FIRST PRICES in the menu, I discovered that these are only available if booked 24 hours in advance. The ravioli filled with fish, however, had caught my attention and, knowing that I couldn't count on a second chance in a short time, I dared to ask if it was possible to buy two portions to eat in the camper today. So tonight we had a second unforgettable experience! Yummy! Last, but certainly not least, a particular consideration about the owner of the restaurant and his wife: friendly, competent and very helpful, they also gave us valuable tourist information. I warmly recommend it, Catherine B.

Silvia Forciniti

Positive experience, excellent lunch, very prepared on intolerances.. celiac disease, lactose etc. Very friendly staff. Excellent restaurant. Forciniti.....

Sabrina D' Aguanno

beautiful place and very courteous staff helpful and kind excellent and fast service exceptional gluten-free pizza made by them not frozen the best I have ever eaten first choice ingredients everything of truly top quality even the normal pizza truly excellent. we will definitely return. highly recommended place

caterina trovato

Friendly, helpful and very kind, with a good choice and variety of gluten free foods, excellent pizza and a delicious house wine! Impeccable service

Rossella Rory

Delicious and delicious gluten-free products, always friendly and smiling staff, clean environment with a breathtaking sea view! Fixed stop every time I return to Crotone.

Giovanni Garigliano

The restaurant embodies an extremely current project: offering high quality food designed for those with intolerances to gluten and other foods, without sacrificing taste and variety. All the products and services offered are taken care of down to the smallest detail, with a high standard that satisfies not only those with particular needs, but also those simply looking for a healthy, genuine and refined diet.

franca napoli

Truly inedible gluten-free pizza. The waiter told me if I wanted it remade but it wouldn't have made sense as the dough was the same. The appetizers were acceptable but the prices were very high compared to the quality. I found a bottle of water €2.50 really expensive. Considering that two of us spent €47, it's a good idea that the pizza wouldn't have been added to the bill since it was all left over after tasting the first slice. REALLY DISAPPOINTED

Luigi donato

I was a little skeptical but it turned out to be an excellent pizzeria, soft and well-leavened dough, good choice of beers; with us there was a CELIAC and he ate one of the best gluten-free pizzas, compliments. Highly recommended.

Elisabetta Caridi

I have been there several times with my husband. The food is excellent. The gluten-free pizza is delicious, the best I have ever tasted... the place is a bit dark but the food is excellent and the guys are very kind and smiling ☺️ I highly recommend it!!

Mattia Fasana

We stopped in Cosenza as a stop on our way down to Sicily... this place was worth the stop! My wife is celiac and she ate one of the best pizzas ever. Even my normal one was fantastic. Quiet, familiar atmosphere, very kind and friendly staff. It's quite easy to do something good, but it's not easy to make a difference. This place succeeded. Congratulations!

Gianluca Pesci

Gluten-free pizzas inedible but even the normal one was no exception. I pointed this out at the time of payment and the owner apologized and decided that I should not pay. I obviously appreciated the gesture but I do not intend to repeat the experience. Chaotic environment.

Sabrina V

Excellent location with friendly and helpful staff. Possibility of a gluten-free menu: the fried foods are excellent, the pizza is quite good.

DANIELE SIRACUSA

Excellent quality of products and even the gluten-free pizza is delicious

alessandro seta

really good gluten-free pizza, but pay attention to the price!! that by adding gluten-free pizza and two gluten-free beers to the takeaway, I ended up paying 33 euros for takeaway, which I must say was a bit excessive.

Pasquale S

Last week I was on vacation in Reggio again. I returned to this place to find out that the management has changed and they no longer offer gluten-free arancini. A big disappointment and a negative note!!! Obviously, being celiac, I couldn't eat anything.

Mariarita Talarico

Everything is excellent, but the gluten-free pizza is 🔝

Stefania Patella

Gluten-free, lactose-free and even sugar-free. Fantastic 💗 Very good products... And moved by the gluten-free cannoli... delicious

Valentina De Marco

We ate at your place today, excellent food, perfect for me as I have celiac disease, I ate everything like the others without any differences, even the tagliatelle were a dream. Very kind waiters, splendid place near a stream, a true oasis of peace in nature! We will definitely visit you again

Gianmarco Saporiti

Good pizza and super digestible dough. A beautiful discovery! In addition to pizzas, there is the possibility of consuming first courses or sandwiches. Added to this is that there are various gluten-free options. I will definitely return.

Rosanna Tripodi

Welcoming place and kind and polite staff and then for us celiacs they have maximum attention.

Carmine Iannaccone

Well organized place, we ate an excellent pizza, good service, compliments for the gluten free pizza. Recommended for quality price.

Carla D'Avanzo

We were on holiday in Tropea and being gluten and lactose intolerant, it was a great joy for us to discover that this bar made the renowned gluten and lactose free truffles of many flavours. Honest prices and excellent quality, as well as kindness and helpfulness on the part of the owner and his staff. We have returned several times. We highly recommend!

roberta mergiotti

A good restaurant/pizzeria, in the center of Tropea, the prices are also reasonable (pizza and drink less than €15) Gluten-free pizza is missing, even if present on the menu. However, for celiacs they have pasta with any seasoning on the menu and grilled meat. Advised!

Mary

A little outside the center of Pizzo, we had dinner in this restaurant because on Google it is a suitable place for celiacs. But, alas, with a supplement of 5 euros per dish for gluten-free. Poor celiacs that we end up with!!!! It is not fair to take such high commissions

Anna Maria Nanci

Top gluten-free pizza 🥰 the caramel of the super panna cotta 😍

Fabio D

Pizzeria located on the Roccella Jonica seafront, possibility to choose between various pizza doughs, cereal, charcoal, classic, gluten-free. We tried the one with cereal and charcoal dough, both good. Cost 3 pizzas 2 beers a water 2 fried €58 total.

Alessio Gallace

The celiac child was happily able to choose between 4 flavours, conveniently not exposed, in a non-contaminated environment. We will be back.

Sabina De Giacomo

I discovered I had celiac disease only ten months ago, at the age of 31, and I must say that it wasn't easy at all. Finding yourself in a completely new world can be truly destabilizing. However, I wasn't discouraged and started searching the various websites for stores specializing in gluten-free products. This is how I discovered Celiart. I entered this shop for the first time a few days ago and I must say that the experience was fantastic. The staff is extraordinary, but what struck me most was Mrs. Tiziana: an extremely kind and attentive person, she explained everything to me down to the smallest detail. He even was kind enough to let me try some of their delicacies. I purchased various products including: freselle, rosettes and almond sweets. All really delicious: the flavors are so authentic that it's hard to believe they are gluten-free products. I have rediscovered the taste of the past that I thought I had lost forever. In conclusion I highly recommend you visit Celiart. I myself can't wait to go back soon!

Luciano Sebastiano Faillaci

Pleasant experience dining with friends facing the sea. Recommended restaurant for celiacs who can choose a good part of the gluten-free menu with all the necessary attention thanks to the expert staff through the Aic guides.

Linda Monterosso

Excellent products and wide choice both with and without gluten. Lots of kindness and courtesy in a clean and well-organized environment.

V M

Delicious gluten-free pizza, dough prepared by the pizza chef, super light and delicious. You can choose from many flavours, one better than the other. Plus they also have the option of gluten-free sandwiches, and beer! Really very satisfied, I highly recommend. I will definitely come back

Kornelia Kaniowska

Excellent restaurant with typical Calabrian food. On the advice of the locals, we went to this restaurant and it was one of the best lunches we had in Calabria. Excellent quality/price ratio, wide choice of courses, very kind waiter, generous portions and they also brought us gluten-free bread which unfortunately is not a given for all restaurants.

Melania C

I've been here a couple of times during the holidays because they do both gluten-free cuisine and pizza and as a celiac it's the best! the first time I was very pleased with the dishes, not too abundant, I would say just right, everything was very good and typical of the area, friendly staff, the second time I ordered the pizza and if it hadn't been for the waiting times it would have been top notch, really delicious!! Especially because it's hard to find a gluten-free pizza so similar to the one with gluten and with a high, soft edge! The restaurant offers the possibility of eating with "your feet in the sand" there are tables almost on the seashore, spectacular! Overall I recommend this place!

Maria Antonietta Chilà

The Royal Reef, located in Reggio Calabria at the Circolo Velico, is a culinary experience that combines elegance, authentic flavors and a spectacular view of the Strait of Messina. The location is enchanting: dining with the sea just a few steps away and the scenery of the sunset reflecting on the water makes every moment unique and unforgettable. The menu offers a curated selection of traditional Mediterranean dishes, with a strong emphasis on fresh fish and local ingredients. Don't miss the raw seafood, which stands out for its quality and freshness, and dishes such as tagliolini with sea urchins and 'nduja or bergamot risotto. I personally consumed a risotto with cuttlefish caciocavallo and a sprinkling of chocolate. It was MAGNIFICENT. I have never tried such a good risotto... each course is an explosion of flavours, presented with great attention to detail. The service is impeccable: the staff is courteous, professional and always available to recommend the best wine and dish pairings. Another plus point is the attention to those with special dietary needs, such as gluten-free options, a sign of great care for the customer. Prices vary, but the quality-price ratio is more than justified by the quality of the raw materials and the overall experience. It is the ideal place for a romantic dinner, a special evening or simply to indulge in a moment of gastronomic pleasure in a refined setting. In conclusion, the Royal Reef is a true pearl of Reggio Calabria, where cuisine meets the beauty of the sea. An experience that certainly deserves to be lived. Highly recommended!

Lina D

Come on guys, you are very strong🤝. Excellent venue, large size, many seats. Among the few (perhaps the only one on the Costa degli Dei) to be A.I.C. certified. The gluten-free beer is excellent, as are the vegan sandwich and the fries. The hamburger dough is very soft. Have more faith in yourself, in your potential which is high. A piece of advice, replace the sign at the entrance with another one that says: "Despite the lack of staff, we do our best to serve and please our customers." That's because that's what you actually do. I'll come visit you again, keep it up👌👍

Alessia

I have celiac disease, I called this restaurant to find out if they were equipped for people with food intolerances, I was answered by a well-prepared girl, very kind and very attentive to the problems that people like me find themselves dealing with on a daily basis. He explained everything to me precisely and when my boyfriend and I arrived for lunch, we found impeccable service, excellent cuisine and a very nice and welcoming location. I thank all the staff for their care and dedication and I invite everyone to go and taste the products of this wonderful land! Really congratulations 👏👏👏

Corvo Comunista

Very nice and clean environment, availability for celiacs, minimal waiting and friendly staff and very clean services.

Giuseppe Grippo

We eat an exceptional pizza unfortunately three things went wrong the gluten free pizza was inedible a table for four was for two since there were four of us including one celiac person, but the most scandalous thing still had to finish having the coffee that the owner he brings us the bill and tells us to get up because he had other people waiting, something so disgusting has never happened. PS we traveled 160 km to come and eat pizza and then to be treated in this way is shameful for me.

Claudio Pellicone

I had ice cream today and I have to say it is delicious. The staff is very kind and competent. They served me in a very short time. I am very satisfied. I recommend everyone to try it, even those who have celiac disease. Previously we had fresh cannoli that were delicious and for those who are celiac it is not something that is easily found around. Excellent choice.

Emanuele Foti

A certainty for gluten-free, excellent quality products and a wide choice!

mariapia scarano

I didn't stay but I went for dinner. Since I'm celiac, they showed special attention, which is very nice. Staff present without being too intrusive, gluten-free pizza excellent!

Diana Hofer

Absolutely great <3 You can have everything gluten free as well which we don't find often ❤️ Mille grazie xx

Viktória Forró

Really attentive service. A good choice for people looking for gluten-free options.

Matteo Cirullo

Very fast service, top gluten free, friendly waiter, highly recommended

Damiano De Vito

Great experience, truly excellent pizza! I also want to point out that they definitely make the best gluten-free pizza I've ever tasted.

Tiziana Tresca

Rare opportunity to eat gluten-free pinsa in peace while the children play

marco brivio

Discovered almost by chance, the AIC Restaurant by Nico and Lilly has become one of my favorite places in Tropea. The cuisine is refined and completely gluten free, with dishes cared for down to the smallest details and flavors that enhance the Calabrian tradition with a creative touch. The fish is very fresh, the raw fish divine and the gluten-free pinse simply spectacular. The staff is kind and knowledgeable, attentive to dietary needs and always ready to give the best advice. The location is elegant but welcoming, perfect for a romantic dinner or a special occasion. A huge thank you to Nico and Lilly for the passion they transmit in every dish! Not to be missed if you are on holiday in Tropea

Chiara Misuri

Delicious gluten-free pizza, qualified and helpful staff, welcoming location

Giovanni

Delicious dishes, I recommend first and second courses. Staff very attentive to the needs of celiacs

Jessica Rieger

The best gluten free pizza I ever had