Top 7 Gluten-Free Delivery Spots to Enjoy in Marina, Cagliari

Via Roma, 1, 09125 Cagliari CA, Italy
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DeliveryKid FriendlyTake AwayOpen LateVegetarian
This gelateria offers a pleasant terrace under arcades perfect for peaceful indulgence. With careful attention to gluten-free options and gluten-free cones and waffles, it ensures a safe and enjoyable experience for those with gluten sensitivities.

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Jodi Herring
Jodi Herring
Friendly staff, excellent flavor selection, gluten free cones and brioche available. Nice creamy gelato served at the right temp and not syrupy over sweet. The licorice flavor is amazing if you like black licorice and herbal flavor.

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32/34, Via Barcellona, 09124 Cagliari CA, Italy
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DeliveryKid FriendlyLunchTake AwayDinner
Nestled in a charming marina, this cozy spot offers a family-like atmosphere with attentive, friendly staff who ensure a welcoming experience. The intimate setting and careful attention to gluten-free needs make it a standout choice for those seeking safe, enjoyable dining in a relaxed environment.

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Lello 12
Lello 12
Fabulous as always. Very prepared for gluten free, very attentive, kind and friendly and the food is delicious and at fair prices.

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Via Napoli, 13, 09124 Cagliari CA, Italy
Gluten Free IconAccommodating Gluten-Free
DeliveryKid FriendlyLunchDinnerOutdoor Seating
Set in an authentic old Italian building, this cozy spot offers a beautiful and very typical atmosphere with a wonderful energy. The kind and helpful staff ensure a welcoming experience, especially for those with gluten intolerance, making it a versatile place accommodating celiacs.

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Diana Quattrocchi
Diana Quattrocchi
The waiters were very kind and ready to answer any questions (I have a gluten intolerance). They also let me in with my dog, which is more important to me

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Via Sardegna, 126, 09124 Cagliari CA, Italy
Gluten Free IconAccommodating Gluten-Free
DeliveryLunchTake AwayDinnerOutdoor Seating
This welcoming spot offers a paradise-like atmosphere with lively outdoor seating and gentle background music, creating a warm and original ambiance. The attentive, kind staff ensure impeccable service, with a strong focus on careful preparation of gluten-free dishes in a refined setting.

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Cynthia Lynde
Cynthia Lynde

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Via Barcellona, 45, 09124 Cagliari CA, Italy
Gluten-free options
DeliveryKid FriendlyLunchDinnerOutdoor Seating
This intimate spot offers a welcoming, cozy atmosphere with rustic indoor charm and shaded outdoor seating, creating a perfect setting for those seeking gluten-free dining. The attentive service and warm welcome enhance the overall experience, making it highly recommended for gluten-free guests.

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Alecia Manson
Alecia Manson

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Via Savoia, 3, 09124 Cagliari CA, Italy
Gluten-free options
DeliveryKid FriendlyTake AwayDinnerOutdoor Seating
Set in a quaint old town square beneath large trees, this spot offers a relaxed Mediterranean ambiance with inviting indoor and outdoor seating. The friendly service provides detailed gluten-free guidance, ensuring a comfortable and enjoyable experience for those with dietary needs.

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Deborah Aponte
Deborah Aponte

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Via Roma, 75, 09124 Cagliari CA, Italy
Gluten Free IconAccommodating Gluten-Free
DeliveryKid FriendlyLunchTake AwayDinner
This spacious venue offers a comfortable atmosphere with outdoor seating under arcades, but caution is advised for gluten-free diners due to shared ovens causing contamination risks. The staff acknowledges these concerns, emphasizing the importance of awareness for those with gluten intolerance.

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Angela Demontis Phoenix
Angela Demontis Phoenix
For celiacs, be careful!! In the restaurant's advertising, gluten-free pizza is also indicated, but in reality the pizza is cooked in a common oven in contact with wheat flour. So it gets CONTAMINATED. I was looking for a gluten-free pizzeria in the Via Roma area and Google pointed me to this place. I asked the staff about gluten-free pizza who told me that yes they made it but it was cooked in the oven shared with the other pizzas. Warning me that it could be contaminated, they however downplayed the problem by saying that it was only for those "intolerant" to gluten. I find it absurd that even today there are people who work in catering who are misinformed about what a food intolerance or allergy is and which are very dangerous for the safety of customers. I highly recommend writing on the restaurant's page that gluten-free pizzas are contaminated since they are not cooked in a dedicated oven. Know that allergic people risk their lives with contamination, it is best not to minimize the risks and give the clearest information possible.

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