Expect a lively atmosphere with a range of healthy options, outdoor seating, and a mix of cuisines that makes for an inviting dining experience.
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Carol Anderson
I’ve had much better tasting and textured gluten free and vegan selections elsewhere. I would not choose this place as my top option if I needed either of those as a serious accommodation. Pricing for the quality and the service was basically awful. My table got three drinks (two small hot teas and a small latte) and three cake slices and paid $45. The latte was up-charged $2 because I am lactose intolerant and ordered oat milk for it. I understand an up charge because the milk is typically more expensive than regular, but basically every other cafe for miles well out-competes a $2 extra charge. The most expensive I’ve seen locally before this was $1. In a perfect world allergy and intolerance accommodations would cost no extra, as people like me can’t really help wanting to live like others and have a little cafe latte that won’t hurt us. When asked if I wanted a box I said I would, as I still had a half slice of cake left. No box was ever brought to my table and the waiter never mentioned it again even as we said goodbye to him and left. In fact, almost every interaction with the waiter was tinted with what seemed like haughtiness or disdain on his end. Maybe because we only came and sat for desserts and coffee/tea and therefore were not “high value” customers. Overall this place seems full of itself and really not worth the trouble and expense to have sub-par cakes and a cup of tea. Hoping this is a rare experience.
A must-visit spot with a vibrant atmosphere and unique offerings that keep fans coming back for more!
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Aaron Cerny
The service is amazing & the food is crazyyyy good!! Love a gluten free crust & the overall vibe is so, so good. The employees are super kind & helpful which is extra appreciated and it’s just a 10/10 overall! Can’t wait to go back ☺️🍕
Packed with customizable options and a monthly burger special, this spot is always a hit for quick, tasty meals in a clean vibe.
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Seth Allen
I've been here multiple times and I'm never disappointed. I get a burger on the gluten free bun each time. They have a good assortment of toppings. I normally get the Californian. The fries are safe from cross contamination as well. Everything is always very tasty and the portions are plentiful. The service is quick and helpful. Try out their garlic aioli. Every location I've visited is just as good and I've been to four. I stop in every time I'm in Minneapolis and if you want a good burger in short order from a clean restaurant with nice people, this is the place to be (and when you're gluten/dairy-free it's nice to know you can enjoy without issue).
This spot offers amazing cocktails and creative small bites, making it a must-visit for adventurous eaters and cocktail lovers alike.
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Katelyn Schramke
Excellent dining experience. Everyone on the staff was knowledgeable, enthusiastic, prompt, and friendly! Our waiter answered all of our menu related questions beautifully. I am gluten intolerant, and my dining partner was not, so I'll leave notes after the items about the gluten content. We told the staff beforehand, and they were great about answering my questions about gluten containing ingredients.
We tried 'I Smoked my breakfast' and 'Where's the smoke?' cocktails. Both were great! 'I Smoked my breakfast' was smooth, sweet, and spirit forward. 'Where's the smoke?' had the signature smokiness of mezcal balanced with light and refreshing citrus notes, not too sweet. I'm looking forward to trying more cocktails in the future. The menu also has low ABV and nonalcoholic craft cocktail options, so there's something for everyone.
We had:
Patatas bravas - a generous serving of crisp potatoes covered in a balanced spicy sweet tomato sauce and mayo drizzle. These took me back to the restaurants in Barcelona, a very nice representation of a traditional favorite. (Gluten friendly as is)
Haloumi cheese - the green sauce and bean salad paired nicely with the fried haloumi cheese, I would order this again. (Gluten friendly as is)
Beet salad - very good! I always enjoy a good beet salad. (Order without crackers and barley to make gluten friendly)
Cheeseburger - a good burger and something on the menu for the less adventurous diner. (Bun, not gluten friendly)
Roasted piri piri chicken - seriously amazing. The waiter described the heat level and flavors perfectly when he said the 6 out of 10 spice of the chicken is balanced with the buttermilk sauce on the bed of green beans and potatoes. I would eat this chicken again and again. (Gluten friendly as is)
Chocolate cheesecake - this crustless cheesecake caught my eye as a gluten friendly dessert option. Garnished with a chocolate ganache and candied orange pieces, this final course was both exactly what I needed and what put me over the edge of way too full. It's hard to pace yourself when everything is so good. (Gluten friendly as is)
We also had the pleasure of chatting with the owner during our meal. He was friendly and kind, the ideal host. I highly recommend this gem of a restaurant! I'll certainly be back.
This place is delicious! Lots of gluten free options (just ask) and simply amazing food. Our dishes came out piping hot and full to the brim. Highly recommend! You'll probably have leftovers!
Although they do not have gluten free alternatives for pasta, they do have two items that are naturally gluten free - the veal picatta and the salmon. They were very good but had no gluten free pasta with them. For dessert was a flour free chocolate torte which was also very good.