Enjoy a chill vibe with options for slice or whole pie, plus a variety of vegetarian choices for an easygoing meal with the family.
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Kalena S
My family and I have always loved this place. The casual atmosphere with your choice of by the slice or a whole pie! Now that I’m gluten free, they have the option for by the slice. It’s very reasonable at $4.75 per slice, which means I don’t need to order a whole pie if I don’t want to. Also, we love the salads and sandwiches. It’s a nice option for all members, gluten free or not!
Enjoy a vibrant atmosphere with amazing saffron rice and refreshing iced tea, though it can get a bit warm inside on hot days.
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R Bran
Great experience and atmosphere. Gluten free naturally or alternatives on most items. Waiter was knowledgeable about gluten and offered alternatives, and did not bring out the pita for example.
Experience amazing burger buns that steal the show, plus delicious fries and garlic aioli that keep everyone coming back for more!
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Angela Willner
I stopped in for a quick lunch after rough afternoon. Dru was incredible! She turned my day around. She was friendly, offered excellent service, and went above and beyond to ensure my food was prepared safely considering my gluten allergy. It made my day.
A must-visit for pizza lovers, with an amazing supreme option and house-made ranch that’s a game changer!
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Michael Allen
The pizza is perfect. I love their Henry’s supreme and my wife (gluten free) thinks they have the best gluten free crust in the world! Owner is great, and you can’t sleep on the house made ranch. Highly recommended👌🏽
A lively spot with indoor and outdoor seating, offering unique burger options and sports on TV, though cleanliness could be improved. Fairly priced.
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David Swartwood
Mmmm burgers. Wife is celiac and it’s easy to get GF while the rest of us eat our Motley Ques and Jose mendozas. Also as a southern NM native the green Chile here can be a bit unpredictable but a vast majority of the time is excellent.
31840 SW Charbonneau Dr # A, Wilsonville, OR 97070, USA
Gluten-free options
BreakfastLunchBakeryCafeDeliveryTake Away
A dessert haven for weddings, offering a variety of options that cater to diverse dietary needs, with a smooth setup and teardown service.
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Raine Hoover
Lux Sucre did a fantastic job with the dessert bar for our wedding this past June! We worked most with Brandon, and he was super helpful in deciding how much dessert to get and how to think about the appropriate distribution of dozens. They have a great variety of gluten free and vegan options, too, which we really appreciated for our diverse crowd.
When it came to the big day, I think somehow they outdid themselves from the tasting box we got— everything tasted even better than we remembered! We also popped for the set up and teardown services, which I nearly forgot to mention because it was so smooth. The spread was beautiful, to top it all off.
We ate the (very reasonable amount of) leftovers quite happily, and we’ve been daydreaming about going back to their bakery to get our wedding desserts take 2…
Thank you so much Brandon and the whole Lux Sucre team for being such a breeze to work with, and for sharing your deLICious treats with our wedding guests!!
Affordable spot with a focused menu, stylish vibe, and strong flavors that impress both casual diners and foodies alike.
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Chandra O'Leary
What happened to the gluten-free options and great service? This used to be one of my favorite restaurants because they had a gluten-free menu with plenty of items to choose from, and I didn't have to go back and forth with a server. I find it embarrassing to have to make a fuss about my order being safe for me to eat. We recently met up with friends for brunch and had a disappointing meal. The server wasn't knowledgeable about their gf options, and my choices were very limited. I ordered the arugula salad and was really disappointed with it. I appreciate wild greens, but these were too bitter. The dressing was unpleasantly sour, and the chicken was dry. I found it unpalatable. The other meals were hit and miss. The service was poor; not only was she unknowledgable, but nobody came to check on us, though the restaurant was pretty empty. It was such a poor experience after telling our friends that it was a great place to dine.
A chill spot in a quiet area offering customizable options, though a bit cleaner would really elevate the experience.
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dcDalton
Very nice place for a late night pizza. I was a little disappointed in the lack of coverage on the pizza itself. A little skimpy. As with any gluten -free crust it was crunchy. But I will live another day 😊
8269 SW Wilsonville Rd Ste D, Wilsonville, OR 97070, USA
Gluten-free options
BakeryDeliveryTake Away
A must-visit spot for exceptional baked goods, offering unique treats and a cozy vibe that makes every visit a delight.
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Andrea Finch
Super bummed they are struggling to stay open because they have some of the absolute BEST gluten free items I have ever tasted. As someone with celiac, I really appreciate having a dedicated gluten free bakery this far south. I hate driving into Portland for gluten free treats. The cinnamon rolls they had around the holidays were hands-down the best cinnamon rolls I have ever tasted. And my gluten-eating husband agrees.
This location is great. They have a friendly staff and they have been very meticulous with being gluten free for my girlfriend's celiac disease. The sandwiches are well put together and the prices are still some of the best in fast food.
Perfect for large groups, this spot offers a cozy back room and a warm vibe, making it ideal for memorable gatherings and catch-ups.
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anthony winkler
This year we decided to change locations for our annual group reunion and we are so glad we did! Normally, we do our yearly get together at Oswego Grill, but they did not have space to accommodate all 25 of us so we ended up at the McMenamins location this year. We are a group of gospel musicians who have worked together over the span of 40 years and we can get a little loud and rowdy. It started off great when they put us in our own room in the back of the restaurant. And then we met our waitress Cari. She informed us that she was in training and we promised to take it easy on her. If she hadn’t told us this, we would have never known! Not only because she clearly knew what she was doing and handled all 25 of us with ease and grace, but also because we didn’t see someone training her. She helped us navigate the menu and pointed us towards what she thought we might like. Two of our members have celiac and Carrie knew exactly what they could and couldn’t eat. We actually started playing a game to see if our cups were ever empty. It’s something we have done over the years at restaurants just out of fun and to make a light of the fact that we were thirsty. But not once were we ever thirsty with Carrie. She kept our coffee mugs full our water is full, and she checked on us a lot! When she noticed that we were trying to listen to one of our members new songs, she showed us that we could close the door so we can make some more noise. As someone who has worked in the service industry… Many many many years ago… I was worried for her when it came time to pay because we were scattered all over and had quite a few different checks. Again, Carrie handled it with the ease and grace of a professional. Our entire visit there was flawless from beginning to end. When she noticed that some of us were not done visiting, she pointed out the back area. I think it was called the undercroft where we could go and sit by the fire pits and visit more. This will probably be our new yearly place to gather. All thanks Carrie! I know we all tipped very generously so we hope that she knows how well she did. But if not, I hope she reads this review.
EDIT:
My wife and I came back again this weekend and Requested Cari as our server and she did not waiver from her previous amazing performance! What a great addition to this location!
I come down from Portland. My friend comes up from Salem and we meet at Shari's Wilsonville for a meal. She gets gluten free bread (which is apparently against company policy) and I get fresh arugula on my frittata.
The service is good and it's worth both our while to drive 30 miles to get there.