Top 34 Gluten-Free Dessert Havens Across Campania

Regina Buono

I wonder how it is possible that for years, in the center of Naples, they are the only ones offering gluten-free products. Extremely high prices and really poor quality of pastry. I have been going to them for years. At the beginning I trusted them for two important events: my graduation and my birthday. Both experiences were a disaster. The first time they completely forgot about the gluten-free order and I found myself with nothing. The second time, instead of preparing the millefeuille I had requested, I found myself with a sponge cake. They have never shown the slightest interest in retaining the customer, in fact, the opposite. Despite everything, in these years I have tried to give them other opportunities, stopping by every now and then to get a dessert. But it is always the same story: exaggerated prices and stale desserts. Today, after not going there for six months, I decided to try the ice cream (never tasted before). The flavors were intact and the appearance left much to be desired and I should have realized it right away. The ice cream was not ice cream, it was cream. Time to go out and it has already melted. The “pistachio and Oreo” did not taste of pistachio or Oreo, I felt sick after eating it and I should have gone back and asked for a refund 3.50 euros. I swear, this time it is too much. I will never set foot in there again.

Ombretta Mazzini

Tasty gluten-free pizza, very light dough. Fried calamari without gluten equal to the glutinous if not better. The fried appetizers are out of this world. Friendly and nice staff. Easy-going environment but with attention to detail. I arrived with very high expectations and I confirmed them all. Well done!

Ju (Istar)

Excellent cuisine, 100% gluten-free. Friendly staff. They always require advance reservations. Bring cash to pay. Their machine was apparently broken.

Denis Sella

Nice location, even if without convenient parking, friendly staff (waiters) and good pizza, even the gluten-free one. The only drawback that distracts and leaves a bitter taste in the mouth was the fact that although the waiter very kindly gave us some cicchetti after dinner in the face of a mix-up while ordering coffees, we found them in the bill and as a result the waiter was publicly reprimanded in front of us and other customers, all after the lady at the cash register in an unkind way slammed the POS on the counter, reversing the amounts. I console myself because I see that other unfortunate people like me have had less than peaceful encounters with the same one. It's a shame because for tenths of a bottle of limoncello worth a few Euros you sometimes lose customers and other potential customers as well as ruining the atmosphere of an evening that could have flowed peacefully until the end.. this was the last straw

Elena Ricciardiello

I called 3 pizzas 2 gluten free and 1 normal at home. The gluten free was sausage and chips that you couldn't eat... the beauty of sausage and chips is that the mozzarella/provola binds everything when you bite it, it stretches and is juicy... putting very little the pizza was extremely dry with the chips on top very dry... plus the next day I felt very sick with my stomach I don't know if it was the dough or the quality of the products on top I HOPE IT HAS NOT BEEN CONTAMINATED since all 3 pizzas arrived together without any distinction

Nessuno

Excellent pizzeria. The gluten free pizza was also great

Roberto Vicedomini

We came across it by chance, looking for Gluten free. Gluten free pizza formidable dough made by them, and even the fried foods thunder I recommend the frittatina, but the nice thing is that even the normal pizza is delicious with very high quality ingredients in my case I took a diavola with spicy salami with a unique flavor.. At noon fixed menu pizza 10 euros with pizza drink and croquettes, believe me really free

FLAVIO BOTTIROLI

Spectacular!!! Very good pizza even gluten free! Friendly and fast service. Very fair price! I recommend it immediately!!! SUPER!

Helen Teuma

Best Gluten free pasta I’ve ever had. WOW

Joanne Parkes

Great food, great atmosphere! Gluten-free pizza was so good 😊 it’s also air-conditioned in the restaurant. Definitely recommend.

Hannah Hougton

Pizzas were gorgeous and the gluten free pizzas were some of the best in Sorrento. However even though the staff were friendly and bubbly it is just so incredibly busy and if you are sat on the street it can be a bit overwhelming with people wanting to come and eat here. Would recommend getting a take away and heading down to the benches looking over the sea to eat.

Chiara Romanini

We knew this restaurant from a holiday in Pompeii a few years ago and we had fond memories of it, Above all, we noticed that they offered gluten-free dishes. We returned after a few years, days ago, and we were delighted. Really good food, delicious gluten-free fried fish, they brought fresh gluten-free bread to the table, of divine goodness! Not to mention the desserts, a vast range of fresh pastries of their own production that are totally gluten-free. The extremely kind owners and the enchanting location, with music in the background and a view of a splendid garden among lemon and orange trees. Truly a true paradise!

Giuseppe

Small but nice place. Chosen for its gluten-free cuisine. The fried foods are good, especially the frittatine, less so the crocchettone. The schiacciata is a bit dry. The cotoletta is really excellent. Friendly staff, even if a bit too green. The bill is a bit expensive. Located centrally with respect to the sanctuary and the excavations. Parking not immediate.

Marika De Marco

Super refined and super welcoming place. We ate very well and above all I was pleasantly surprised by the goodness of the gluten-free pizza (it's not easy for me to be happy). As an appetizer I took 4 Montanarine also gluten-free and super good! They have a large menu with gluten-free options easily recognizable through a filter in the online menu. I highly recommend this place. The service was also excellent and the waiter and pizza chef were super nice🥰

Alessandra Rullo

A completely gluten-free restaurant, with refined and tasty dishes.

Pasqualina Nardone

Beautiful surprise to find in Procida a small bakery entirely dedicated to gluten-free. I had the onion pizza, the focaccia with escarole, the lemon caprese and the inevitable lemon tongue, generous portions, everything super good 😋 and Mr. Francesco very kind.

Jamie ellicott

Amazing view, it’s just a shame about the food. Pasta and pizza came out within 5 mins of ordering and was definitely not fresh.

Salvatore Riccio

We often stop at Emilia's to get pizzas. Lactose-free and gluten-free pizzas, practically the only ones in Massa Lubrense to offer excellent pizza even for those with intolerances or allergies. Big.

Maria Carmela Di meo

Excellent gluten-free products! Excellent quality, a wide choice from sweet to savory, a real drop of water in the desert!! I also had the chance to eat the cake for my extraordinary birthday! Compliments to the owners!

Anthony Miranda

Had gluten free gnocchi, ravioli, and meatballs. The staff was very attentive and fun. Delicious food, great experience!

Giorgio Cammisa

What can I say...an experience worthy of the Alessandro Borghese 4Ristoranti program. Very nice and clean place, very kind and knowledgeable staff even on gluten-free. We ate everything from appetizers to desserts. Everything was fabulous, we were particularly impressed by the spaghetti alla Nerano with mussels and octopus... they were heavenly... we will definitely be back

Alessandro Sarsano

Discovered by chance 2 years ago while going to a concert in Eboli, it has now become our fixed stop every time we are nearby. Really nice guys with golden hands. Gluten-free sweet and savory with a unique goodness. I highly recommend.

Angela Kempf

Had a great solo meal here. They have a separate gluten free menu, and when I ordered from it, the wait staff immediately offered me GF bread. Pumpkin, shrimp and almond risotto was amazing! It was a beautiful setting in a garden in the middle of Sorrento. Nice local wines by the glass, too.

Mario Arienzo

Kindness and Competence... But above all, products out of the ordinary... Truly never tasted such a good gluten-free... Congratulations 👍

Martina Finelli

Delicious ice cream and super friendly staff :) AIC certified, SG cone also available: a dream for us celiacs!

GRAZIA PELLEGRINO

The staff and owner are attentive, scrupulous and prepared for gluten and lactose problems. All the pastries we tasted show no differences with the normal ones. A stop for those who have this problem I think is a must. Delicacies that cannot be missed. It's worth it😋😋😋

Valeria Della Volpe

Located in the historic center of Salerno it offers an innumerable Gluten free menu options. I opted for an empanadas with minced meat, it was delicious and really good. I will definitely be back to try more. Excellent value for money.

Flavia Amendola

TOP! 🤩 I've been missing it for a while and today I decided to have some carnival chatter 😊 Yummy! Crispy and light 🥳 I also had a Neapolitan sandwich, a slice of pizza and two mignons. Everything super good! Diet permitting, I'll be back as soon as possible. As you can see in the photo... we couldn't wait to eat them! 😂😂😂 Gluten Free HIGHLY RECOMMENDED!

Emma Good

All they had was one cake and ice cream. No gf waffles

Mauro D'Ambrosio

Everything excellent. Pizzas, Neapolitan sandwiches, bread, desserts. Fantastic for celiacs who usually have little choice

Michael Hannant

Great food I had stuffed zucchini flowers and a bologna pizza which was excellent. My wife had speck and melon starter with a swordfish main course. They were able to cater for gluten allergies really well and my wife has a problem with dairy too that was no problem for the staff. I would recommend the place especially if you have allergies. We parked at the very bottom of the road and walked back up to the restaurant

Hiromi Fujita

Great meal at a great restaurant. Could accommodate gluten free meal well.

Lorenzo Milito

They have gluten free cone!

lu guagni

I DO NOT RECOMMEND THIS ICE CREAM SHOP. The service was TERRIBLE! The girl spoke things to me in Italian (which of course I didn't understand, but I could understand that it wasn't good) in a low voice so I couldn't understand/hear her, just because I asked her about gluten-free options and asked for a flavor to try. Totally IMPATIENT. Besides, the ice cream has no flavor; there are much better ice cream shops in the area.

Stephen Bustin

Very nice Cappuccino and hot tea. Lovely cakes and great selection of breakfasts even gluten free

Marco Mauro

Absolutely to try. A huge assortment of gluten-free products with a small bar corner where you can eat the gluten-free polacca aversana, which has nothing to envy to the "normal" one! In addition to other delicacies such as the sfogliatella which is truly top-notch. Furthermore, the owners are truly kind and very friendly. Highly recommended for celiacs and non-celiacs.

David Breedlove

Ilaria Bedini

I went to try the gluten-free and lactose-free desserts, I got a croissant with jam and a zeppola, delicious!! They sell them packaged but they are artisanal desserts

Alfonso Ravallese

Extremely friendly and helpful staff. Gluten-free products are truly excellent quality and very tasty, both sweet and savory.

Florin Huiet

10 out of 10! Sensational coffee, perfect sweets, they also have gluten-free products, sandwiches that can be pressed on the grill, chocolate croissant, I also ordered 2 very good pizzas and fast service. Friendly and helpful staff, I highly recommend!

Kimberly M

Every flavor is gluten free, even the tiramisu flavor!! The pistachio tasted like true nuts, not artificial at all, and the tiramisu was our absolute favorite. They also have gluten free cones.

Samantha Freeburn

My husband and I came here tonight. Capri has been a little difficult as a celiac to eat. The owner was so wonderful, attentive and spoke to the chef. My husband got the special and I got this wonderful lemon pasta dish. We will come back before we leave. Thank you for the wonderful meal and experience.

Alessia Meregalli

Excellent babà and lobster with lemon cream. The gluten-free lemon delight is also delicious. Kind and attentive staff.

Lior Seidel

100% gf bakery

Claudia Stewart

Debora Borsi

We had a great time here! Our server, Costanzo, was very helpful. I’m gluten-free, and they had various options for me, so my friend and I could enjoy our meals together without any issues.

Antonietta

We bought a single vegan hazelnut portion yesterday, which we ate today. To tell the truth, we didn't really like the taste at all. The hazelnut? You couldn't smell it at all. We have been celiac and vegan for years, we have experience in this sector, we recognize quality and it is right that it has its price, but in this case the price is high compared to the quality of the product. I'm sorry, I'm not used to arguing, in fact I always appreciate everything, but mine is an invitation to improve vegan desserts.

Dora Roussel

RAFFAELE

I stopped by this evening to take and taste gluten-free croissants and staples for the first time, as I recently discovered that I am celiac...expectations weren't high for gluten-free, but this place is absolutely to be missed...and I'm sorry to write this review because I've always eaten normal staples and croissants and it's exceptional...I ordered 3 croissants with Nutella and 2 empty staples, all gluten-free, to take back. After 20 minutes of waiting they were delivered to me, asking several times if they were correct, when I got home I opened them and... I only found the three croissants of a bad consistency and with Nutella on top while they had jam inside, and I'm still trying to understand where the staples went... I don't recommend gluten-free.

Todd Lee