Expect a laid-back vibe with romantic lighting and a cozy atmosphere, perfect for enjoying a wide variety of unique dishes and delicious cocktails.
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Karen Murphy
I’m celiac so there aren’t restaurants that I can go to and choose from a variety of menu items that are safe and delicious. Bambu has that variety and they take such care when preparing my meal.
It’s so refreshing to go to a restaurant and fully enjoy the experience!!!
My husband is not celiac and he loves it as well!!!
Enjoy a lively atmosphere, attentive service, and perfectly cooked dishes at this spot, perfect for an evening out.
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Larissa Patterson
Stopped at The Keg (Hunt Club) last week for an early dinner. Mental note: it only opens at 5:00 pm on Thursdays. We both had a 6oz top sirloin (Keg Classic). The Keg menu is well-indicated with gluten-friendly options. Our server, Jacob, was excellent and made certain that my meal was, in fact, going to be gluten-friendly. Definitely no bad reactions after this meal - other than being very full! You definitely get what you pay for here; the food and service were top-notch. My only suggestion... please come up with gluten-friendly bread that looks as good as the regular bread that is served before the meal.
Cool vibe and attentive service make for a fun family outing, with a welcoming atmosphere that keeps everyone happy and satisfied.
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Gordon Chandler
Just having arrived back home from a long work trip, I took the family to Moxie's for a fun night out. Kids loved the atmosphere and the server and managers made our stay welcoming and warm.
Outstanding food also. Had the blackened shrimp tacos and my wife had the crispy chicken sandwich (her fave). Kids are well also and they were able to accommodate my son's gluten intolerance and the manager even came out to ensure we were satisfied with their solutions.
Definitely going back for date night!
Had a dinner for a group last night. Two of them ordered sandwich/burgers. When they arrived they came on gluten free buns. If you are GF they are great but if not, they are way different. These were pretty stale GF buns to boot.
To his credit the manager came out to apologize to us and said they should have communicated that they ran out of buns. But to offer us a 1/4 off the cost of the two meals was underwhelming. If we had sent them back, would the cook send out a quarter of a replacement meal?
Not a fan of this Lone Star.
Accommodating Gluten-Free
