Top 17 Gluten-Free Dinner Spots to Delight in Midtown, Savannah

Laura Orsi

D*mn good burgers and employees with great attitude. Accommodating for gluten free and vegetarian/vegan diets. Also, best fries in town. I especially love that this place is farm to table. The owner puts a lot of passion into this food. It’s the best burger you can buy (the best burger you can have period is my dad’s, but again, this one’s the best you can buy). I love sitting at the bar and chatting with the staff. They seem like a tight knit family. They also have a great selection of beer, cider, alcoholic seltzers, and THC beverages. Get the whole farm!

Rachel Moser

Great find in Savannah. Gluten free and healthy. So many options!

Jaymie Birdsall

Had such an amazing experience. My server was super accommodating and understand to my intolerance to gluten. The shrimp and grits is a MUST HAVE. Def avoid if you can’t have dairy, but it was incredible. The market fish is what I had for an entree and it was gluten free as it comes. No dessert but she was willing to make something that I would’ve been able to eat. Would absolutely be back!

Garrett Grabowski

First off, their pizza taste really nice. The service is weird because they ask you for very high tips. The main issue with Donatos is that they claim gluten free options but they do nothing about cross contamination. I ordered 2 gluten free pizzas that ended up being very clearly cross contaminated with gluten. This is dangerous advertising of them if they aren’t going to honor it.

K McGee

Manager was very helpful and answered our questions regarding gluten free/dairy free options. Food was delicious!!!

Eddie Marek

Our first meal in Savannah and a tough one to beat. Amazing tacos and sauces and great specials. Gluten free items as well

Josie Randall

I’m not one to leave poor reviews, but we had the worst experience here tonight. I made reservations here for a party of 10 for my friend’s birthday because I had called ahead to ensure they could accommodate my food allergies. I notified our server who checked with the manager to see what could be made gluten, dairy, and egg free. I ordered the miso salmon and after it was brought to me, I noticed it had a glaze drizzled over top that looked questionable if I could eat or not due to my food allergies. I waved our server over and asked her and she said I noted your food allergies so it should be fine but I can double check with the kitchen if you want. She then came out and told me it was unsafe for me to eat and took it away and said they could remake it. I declined because at this point, I did not trust the kitchen to safely prepare a meal for me. Other people in our group ordered the ribs and steak, both of which were very dried out and difficult to even cut. The server also failed to mention they charge a 3% fee when paying with a credit card. She just brought the card reader to the table and started taking cards to pay bills. Also, we were automatically charged 20% gratuity due to our party size despite poor service, me not being able to eat, and not even having our waters refilled. The most bizarre thing was that when the server came back to our table towards the end, she said “sometimes you tell the kitchen things they don’t want to hear”. Not sure if this was in regard to my food allergies or what. Highly recommend staying away from this establishment if you have any food allergies or if you enjoy good food. Not safe one bit.

Kathy Greider

We needed a quick gluten free meal on the road and this was perfect

Susie Tackett

Gluten free crust is very good here! Love the Mediterranean salad.

Emily R

Natalie Bloomer

Amazing Gluten free streusel!

Robert Gee

Visited from Indiana. Everything about this place was wonderful.The food. The atmosphere. And most of all..the service. If you were to look up the definition of restaurant teamwork, you would see a photo of this team. They accomodated our shellfish and gluten allergies. We had full bellies by the end of the night. We left with a great experience. Highly recommend!

nicole martin

If you’re anywhere near Savannah you really really need to grab a meal at Narobia’s. The shrimp and grits are delicious and everything is cooked perfectly. I have a gluten allergy and the staff immediately knew how to hook me up with the wheat-free version of my dream breakfast. My partner ordered biscuits which were flaky and smelled so good that I briefly considered risking an allergic reaction (gluten) for just one bite. Friendly staff. Amazing food. Can’t wait to eat here again.

Jakita Taylor

Everything was amazing ! First time visiting with my family and we will be back . Great customer service . They had gluten and vegan free options ! It’s a vibe !

Annette Rios

Anne Parris

Cafe with burgers, shakes, cheese fries nachos and more inside the American Legion building. Tasty fresh food. Booth seating. Order at counter and food is brought to your booth. Very friendly staff. Food for all ages, kids to grandparents. Some vegetarian and gluten free choices.

Katherine Kincaid

10/10 such a great experience! Food, vibe, atmosphere, service were all 🙌 Ask for Maxine! She was great and walked me through the menu for all the gluten free options! Also best edamame I’ve ever had.