Top 12 Gluten-Free Dinner Spots to Delight in Ansonborough, Charleston

Susan Edgar Lee

Normal loud, dark wood-paneled interior but very professional staff. Good service. Gluten-free menu for my husband. First time ordering tuna tartare appetizer. Thumbs up. I ate their bouillabaisse which was excellent with a yummy crostini toast. Not cheap, nor should it be. Pictured is their seafood tower. Although it’s not what I ate, I saw several of those going out.

Holycityfitblonde

A Divine Experience at Church and Union Brunch! I recently had the pleasure of dining at Church and Union Brunch in historic Charleston, and it was nothing short of extraordinary! This unique establishment, nestled within the walls of a beautifully rehabbed old church, seamlessly blends history, ambiance, and culinary excellence. ⭐⭐⭐⭐⭐ From the moment you step inside, the awe-inspiring beauty of the old church envelopes you. The architectural details and the preservation of the church's original charm create an unparalleled atmosphere that enhances the overall dining experience. The brunch menu at Church and Union is a culinary delight, offering a diverse array of mouthwatering dishes that cater to various tastes. The fusion of traditional brunch favorites with a modern twist showcases the chef's creativity and dedication to delivering a memorable gastronomic journey. The staff's warm hospitality and attentiveness contribute to the overall charm of the place. They effortlessly blend professionalism with a genuine passion for ensuring guests have a delightful experience. It's evident that every detail, from the decor to the service, is meticulously thought out. As someone who appreciates the intersection of history and modernity, Church and Union Brunch has become a favorite destination. Whether you're a local or a visitor to Charleston, this establishment is a must-visit for those seeking an exquisite brunch in a setting that pays homage to the city's rich heritage. (Only complaint is there is no option of gluten free bread or toast for the brunch or burgers)

Meghan Cross

My husband and I had a wonderful meal at Henry's today. I have celiac disease so need gluten free options and they had their options labeled on the menu. One of the options was the Steak Frites, but when I asked if they fried the fries in a separate fryer, unfortunately they said they don't have a clean fryer for gluten free fries. I don't think the Steak Frites should be labeled gluten free if they aren't going to accommodate a separate fryer for the fries. It is very important to be careful about cross contamination for people with celiac disease. Otherwise, the meal and the experience were great. Just be careful and make sure to speak up about your gluten allergy

Sylvia Sheridan

We had the loco oysters, crispy fish sandwich and the deviled crab cake sandwich. They did not have gluten-free bread but they did accommodate by making a salad out of my crab cake sandwich. Everything was very good, loved it!

Nathaniel Reed

A delicious dinner! Sean C. Was such a good server. He was very thoughtful regarding a gluten allergy at our table and went above and beyond to accommodate us. Will definitely come back!

Kataretya Jenkins

Delicious! Simply delicious! Affordable seafood with high end taste profile. Excellent service with Vladislav. That secret sauce is dangerous!!! They also have a gluten free and a vegan menu for those who like options!

Larisa Sondenaa

We were in town for our 10th Wedding Anniversary and this was the place I was most excited to visit. Our waiter , James, was amazing. I appreciated the attention to my husband's gluten allergy throughout the meal. The meal was paced perfectly and the food was very good. I also highly recommend the coconut cake! The only negative that we don't have one of these back home!

Alison Jackson

We found this place based on Google reviews, and we are so glad we did! It's a terrific dessert café. I'm gluten-free, and it was such a joy to find somewhere with delicious after-dinner options. My non gf husband had the bourbon pecan pie and said it's fabulous.

Janessa Toro

I would skip this one if you are looking for THE BEST in Charleston. The food is not worth the cost or the hype. Under-seasoned and everything seemed to be missing something. I'm gluten-free, so my options were limited. My husband ordered a red snapper and did enjoy it. I appreciated that our server and the manager offered to re-make my steak and tried to make it right. I just wasn't impressed overall.

Anita Knicely

My hubby and I recently returned to Charleston SC for a vacation. Charleston has sooo many wonderful restaurants and Anson’s is at the top of that list. We had reservations but were pleasantly surprised when we received a call from the Manager confirming our reservation and our seating request. Impressive. Upon our arrival at the restaurant, we were greeted by several employees. Our table was in a beautifully decorated room wherein the tables were dressed well but spaced apart to ensure our safety and privacy. Very nice. I’m gluten sensitive so I have to be careful. Their menu was marked clearly. I ordered the she crab soup and the shrimp and grits. Hubby ordered the beet salad and the grouper Everything was delicious and perfectly prepared. Eventhough the she crab soup was not marked gluten free I ordered it and was fine. They either use small amounts of flour or cornstarch to thicken; whichever the case, I experienced no discomfort and would order it again. The grits are the best I’ve ever tasted. I could eat them everyday. My hubby was equally impressed with the grouper and beet salad. Unfortunately we had no room for dessert. Our server, Peter, was wonderful! Very attentive without that annoying hovering. A+++

Emily Edquist

Cameron and Max were absolutely amazing, they took my celiac seriously and made eating gluten free so easy. I couldn’t be happier. The sushi was out of this world. Highly recommend

J Fost

Excellent Christmas dinner at Granite and the Fox. It's a fun lounge-style atmosphere, great waitstaff. The food was quite good, not exactly excellent, but very good. The swordfish was nice and juicy, taleggio pizza was nice, the ravioli was my favorite and very delicious. Also nice NA selection. It would have been nice if there were more options for vegetarian, gluten or dairy free, especially in the deserts. Overall great meal!