Top 39 Gluten-Free Dinner Spots to Delight in Woodbridge

Wesley Daunis

Overall okay. The food was just average. We had a Ruben, a Chicken Caprese sandwich, and salmon dinner. I will say o was disappointed that the gluten free rolls you get for a substitution are the exact same.rolls they put a gluten free chicken sandwich on. I guess I was expectingn2 different things. I will say the service was great though and the prices were reasonable.

Gustavo Pohl

This is a great restaurant!!! Wonderful staff, but pretty expensive! The atmosphere is vibrant and relaxing. The Bay Benditict is cheesy, creamy, and savory! The Kids French Toast is buttery and chewy, sweet and sugary; and the Kids Slider is hearty, inviting, and crumbly. The Grilled Salmon was comforting, moist, and flavorful, while Hickory Smokehouse Chedder Burger was filling, colorful, and finger-licking. The steak was delightful and savory, and the Hamburger was flavorsome and bright! The Gluten Free Quinoa Coconut Pancakes was fragrant, mouth-watering, and fruity. The Bread Pudding was velvety and luxurious; and the Apple Pie was crunchy with rich, creamy ice cream. The brownie was delectable and smooth on the outside and crispy on the inside. I recommend the Bread Pudding, the French Toast, and the Bay Benditict!Overall, we will be visiting again!

James Rivera

Great pizza, they have gluten free and cauliflower crust options. I particularly enjoyed the cauliflower crust the most. I will eat here again.

Jessica Surles

We went for the gluten free buns and stayed for the wonderful time we had. Our waiter was chatty and held good conversation with us, he was very sweet when we included him in conversation with questions. My burger was delicious and my fries were wonderfully crisp, I have been recommending the burgers since I left! I will definitely be going back.

Katie Burleson

We eat here a lot, but my last experience was awesome! They recognize me now and came over to check that I still wanted my meal gluten-free. (I had spaced out when ordering.) the fact they remembered me, in a mask, and came to my table to verify my order was above and beyond, yet entirely what I expected from the customer service here!

Paula Collins

I had the beet and avocado salad and mushroom burger. I am gluten intolerant and was not looking forward to the bun. Gluten-free buns are often crumbly, and the taste can be mistaken for cardboard. I was pleasantly surprised by the softer bun with a not too bad taste. The burger was delicious. The accompanying fries were crispy but lacked flavor. The beet and avocado salad was the best I have ever eaten. I will return to this place just for that scrumptious salad.

melinda mero

I could not believe they had gluten free roll. I was so hungry for a sub and always loved Jersey Mikes. I cannot have Gluten at all without causing stomach pain etc. I ordered a hot sub and there were 2 girls over at the grill there but i could not see over the area where they cooking. But after I started eating it i started getting very sick and that's when i knew they did cross contaminated my food. They most likely did not change gloves, wiped the counter, or clean the knife or other utensils they used on normal rolls. I will not go back there because I cannot trust they will not do it again. The food was not that good either it sat there for bit to and it was luke warm, messy, like it was thrown together and service was lacking i stood there for a bit before anyone too my order the boy did apologize and was nice. The place was disorganized and tables where we sit were dirty too. Manager needs to talk with the staff about this issue and get training about people who cannot have Gluten because it cause many issues for the customers. This was my go to Jersey Mikes not anymore.

Trisha Melgar

Do NOT eat here if you have celiac. My son had the GF pasta with veggies and Alfredo sauce and a salad. Server even went to the kitchen to see what was safe. He is now very sick.

Emily Brady

James Funk

Mrs. Celena J Owens

Finding the main entry 🚪 was a bit of a process for this first-timer, but I did. I like the minimalistic look of the stations where you order. Just 2 cashiers and their registers, white walls behind them, and a well-lit menu board overhead. Nothing too stimulating. Ordered a (breaded) chicken breakfast bowl- haven't had that in about 8 years (I went gluten-free). It was OKAY 🫠. Not as delicious or exciting as I recall my first, but hey... it filled my belly so I could take my vits.

Vicky McKeon

We will not be visiting this restaurant again. The burgers were a big disappointment. We were looking forward to a big juicy burger and got a burger patty that was the likes of Burger King and way overpriced for what we got. McDonalds burgers are thicker than these. The gluten free buns were too thick and crumbly, there are better gluten free bun options like the ones they use at Steak and Shake. The fries were limp and greasy (they could learn from Five Guys on how to make good fries). $40 for two people to have a meal of burgers is insane. We also had to wait a very long time. At least 10 other people that ordered their food received their food before we did and we had to ask where our food was. The response was, "They are cooking it.' It was so bad I should have asked for a refund on the whole meal.

Sandra Nawrot

I have celiac disease. The server and manager were so caring and careful with my gluten-free meal. I was told that the kitchen staff change gloves and keep food separate. I feel that Olive Garden respects and cares for all their customers.

M “MariDance” C

Even if you don’t eat meat. I recommend this restaurant. JP made a wonderful vegan dish and dessert for me that was amazing! Thanks to JP for being so accommodating. The service, the drinks and the food were amazing! I recommend that vegan and gluten-free items are added to the menu to increase the customer base. If it wasn’t for a friend who told me that the chef would accommodate my dietary choices I wouldn’t have gone to the restaurant. I would give this restaurant 10 stars!

S Ingram (Sha)

The food is soooo good and the staff is very friendly. The owner was also kind and it is obvious that he loves to create healthy food (no GMO, gluten free). I have a sensitive tummy so I started with the Mediterranean bowl with the chicken earlier this week and it was wonderful.....no issues. Today I had the quesadilla with the hulu chicken and that was awesome. Love the water (with lemon/lime or cucumbers) while I wait for my order. I will be coming back for sure.

Candace Medina

We had a great time today for my sisters birthday. My sister has a gluten allergy and the waitress was extremely helpful with her order. Also, one of the diamonds fell out of my ring during lunch and almost everyone in the restaurant helped me look for it. I was pretty impressed with how kind everyone was.

Dwight Bilodeau

Bianca Santiago

We are traveling from NJ back to FL. I eat gluten free and have been wanting to try the GF roll available here. I opted for the Steak & cheese with lettuce and tomato the Chili cup and a drink. Omg this gluten free roll is to die for. It is not dry and did not fall apart on me. It's been hard trying to find places to eat on the road and this is the first stop I am pleasantly surprised with. Amazing food and service.

NeedC Now

Tried this place on a whim, absolutely loved it! Amazing food, atmosphere and service. Would definitely recommend!! Reasonably priced for portions as well! Also able to accommodate gluten free! Lots of vegetarian/vegan options.

Courtney Chahine

A great option for a night with friends and family! A big fan of their gluten-sensitive options!

Joe Limber

Absolutely, our favorite restaurant in Woodbridge. I spent a fair amount of time in El Paso, TX, and this restaurant makes me feel like I'm back there. The food is more like you'd get in northern Mexico than the Tex-Mex you get everywhere else. On top of that the service is absolutely the best. It's like Cheers ... where everybody knows your name. We've got 5 picky kids; three are on gluten free diets. There first time we came the waitress patiently helped out kids pick food they'd like. We came back a couple weeks later and she remembered us ... and the kids orders. Now we know all the servers, and they always makes us feel like family. I grew up before chain restaurants dominated the market. Service like this was more common then. Now it is a very special surprise. Take your family here, and come back often.

Raisa R

The food here is so delicious! I love this place!! If I could eat this every day, I totally would. I have visited twice so far. Here is my favorite combination to order. This combination is gluten free and dairy free. 1. Base: White Rice 2. Protein: Ahi Tuna, Salmon 3. Sauce: Coconut Cream, Sriracha Aioli 4. Toppings: Seaweed Salad, Edamame, Hijiki Seaweed, Furikake, Avocado 5. Crunches: Roasted Seaweed, Macadamia Nut, Sesame Seeds *Asked for extra sauce at the end. The place is nice and clean, the food is delicious, and the service is excellent.

sergio palacios

Burgers are very good. They feel like you made them at home. You can add many toppings to anything you get and it is really good for different preferences like gluten free or keto. You can get lettuce wrap instead of bun on burgers, hot dogs and other sandwiches. Fries are famous, they are cut fresh and they always give you extra fries. Nothing there is frozen!

M S

Amazing! I can not say enough good things. Our family met for dinner here after a funeral. The staff went out of their way to accommodate us. The ambiance is wonderful--cozy and impeccably decorated. The service was top notch. The food was delicious! (And they were able to accommodate my gluten free needs.) And the wine selection was superb. Highly recommend!

Joanna Johnson

Christopher Robbins

Cyndee Finkel

I have Celiac Disease so I need gluten free options. This use to be a great place for that. Sadly, they are reducing the options. Last time I went, some of the GF marked items, we were told, were no longer GF. I wish they would go back to how it use to be.

Dennis Jones

Constance Bowers

Nichole Haynes

Celina Agnew

Agnes Yarber

Doris Farrand

Marilyn Willard

Erica Frank

no po

Loved the food! They were also able to make gluten free hibachi which is amazing, it's always hard to find these things. Definitely recommend!

Krystal Klem

Excellent service! Our server, Jordan, went above and beyond. My son has celiac disease and she took extra care to make sure his food was correct. Plus she just had an awesome personality! Our food was hot and fresh.

Jody Rice

Erika Kelley

We had a great experience here as always. Our son has Celiac so we called before and spoke to the manager and they were very knowledgeable and helpful in how they handle food and gluten. The server we had, as well as the food runners were all very conscientious when serving us our food. The food and service was excellent! This was our first time dining out since our son was diagnosed and it was very stress-free for us.