This intimate pastry shop offers a warm, inviting atmosphere with a cozy seating area ideal for relaxed chats. It stands out as a safe haven for gluten-free and dairy-free patrons, providing a pleasant ambiance where those with intolerances can enjoy their visit comfortably.
This charming spot features warm, soothing decor with light wood creating a cozy, homey atmosphere. Known for its gluten-free and lactose-free options, it offers a sophisticated yet friendly vibe perfect for those seeking safe, inclusive dining experiences.
This creperie offers a warm, friendly atmosphere with a large sunny terrace boasting views of Notre Dame. The attentive, knowledgeable service enhances the experience, making it a great spot for gluten-free dining with a welcoming and pleasant ambiance.
This venue offers a warm and inviting setting with refined decor blending wood, stone, and warm light, creating a cozy yet elegant atmosphere. The staff is attentive and accommodating, ensuring a perfect experience for gluten-free diners with tailor-made menus and incredible gluten-free bread.
This charming crêperie features a warm, cozy atmosphere and pleasant decor, creating a welcoming neighborhood setting. Its wonderful setting and attentive service make it an ideal spot for those seeking a gluten-free dining experience with authentic ambiance.
This café offers a modern, purified atmosphere with a cozy yet slightly industrial decor, ideal for those seeking a gluten-free dining experience. The staff is knowledgeable and attentive, enhancing comfort for guests with dietary needs in a relaxed, studious setting overlooking Rue de la République.
This eatery offers a welcoming atmosphere with friendly service, thoughtfully catering to gluten-free diners. Its dedicated gluten-free options stand out in a region with limited choices, making it a notable spot for those managing gluten intolerance.
This charming brasserie offers a warm, friendly atmosphere with a colorful terrace on a quiet street, creating a great setting for gluten-free diners. The staff is knowledgeable about allergies and consults with the kitchen to accommodate gluten-free needs, enhancing the dining experience despite limited menu options.