Top 31 Gluten-Free Italian Havens to Explore in Lisboa City

Andreia Pusich Amaral

Delicious gluten free options. Just make sure to the waiter about being gluten free

Kate Nunes

Great little spot, very helpful waiter. They assured us that there was a seperate prep area, oven and ingredients. My coeliac daughter said it was delicious 😁

André Cavalcante de Araújo

🍝 Gluten-Friendly Italian Restaurant Our waiter, Michael, was incredibly friendly and made us feel right at home. He was knowledgeable about gluten-free options and ensured a safe, delicious meal. Service with a smile that made the evening even more enjoyable!

Nassar Dodo

Very pleasant atmosphere. Fast and friendly staff. Me and my partner had the gluten free pizza, really nice and fresh. To top it up there had gluten free tiramisu which was delicious.

Casper g Ruud

A good pizza place to eat staff was nice and fast. Good seating place and not too crowded, have good options for glutenfri and vegan options, all of their food could be done whit glutenfri options. Would recommend eating her if you want to try something new, pizza, or some of their other options

Paulina Kasongo

I emailed them about my allergies and about cross contamination and they emailed back " Hi! Cross contamination may occur, so we cannot guarantee it’s safe"

Ophélie Caron Sofio

I was served by Gustavo and was very satisfied. Being celiac, I ordered fresh gluten-free pasta, which I enjoyed in complete safety. I would return many times if I had the chance. Very delicious!

Ana Rita Oliveira

EN: I had lunch at Aqarina yesterday and, although the atmosphere was pleasant and the food (gluten-free pasta with truffle cream) tasted good, the experience ended up going very badly. I clearly informed the staff that I have celiac disease and was told that the gluten-free pasta was cooked separately. However, I spent the rest of the day with diarrhea and still feel unwell today, with symptoms typical of gluten contamination. This shows a clear lack of care when it comes to customers with dietary restrictions. Being celiac is not a choice — it’s a serious medical condition that requires strict handling of food. I sincerely hope the restaurant takes this seriously and improves its procedures, so others don’t have to go through the same experience. PT: I had lunch at Aqarina yesterday and, despite the pleasant atmosphere and tasty food (gluten-free pasta with truffle cream), the experience ended up going very wrong. I specifically informed them that I have celiac disease and was told that the gluten-free pasta was cooked separately. However, I spent the rest of the day with diarrhea and today I continue to feel unwell, with typical symptoms of gluten contamination. This demonstrates a clear lack of care for customers' dietary restrictions. Being celiac is not a choice — it is a health condition that requires strict food preparation. I sincerely hope that the restaurant takes these situations seriously and improves its procedures so that other people do not have to go through the same.

kalina g

kleine Portion aber sehr lecker, die glutenfreien Nudeln werden separat gekocht

Nassar Dodo

Went there with my fiancé for lunch. We got sat, and 10 minutes later we finally got our menu. Asked for tissues 3 times and still was ignored. At least the they got the pasta gluten free and right.

Edward Kerfoot

Good gluten free and had football on

Ilaria Laterza

Top choice for celiacs!

ANGi Hansen

The gluten free fresh homemade pasta was amazing. They assured me they followed all precautions to avoid cross contamination. My husband had a Vienna pizza which he said was good. This is a great place for families. The kids can run around on the patio when they’re finished eating while the parents linger and visit at the table. The owner was so kind. I saw him giving all the kids little lollipops when they finished eating. It was a very nice experience.

Andrea Lippe

Best gluten free pizza I've ever eaten! It's also nice to sit on, but for us it just felt a little tight. Service very friendly, fast and competent.

Guilherme Coelho

Top-quality Italian on Alameda dos Oceanos Calm atmosphere, modern and simple decor Several gluten-free options, phenomenal and tasty prosciutto pizza and surprisingly good pumpkin and vegetable pizza Highlight the ossobuco croquettes, which melt on your fork, very good 👏👏!

ly takai

not an area i usually go to, but this was such a great find. the specialty coffee is simply amazing. they have a few options of toast, cakes, and small dishes, everything we tried was amazing. i was especially happy to see gluten-free options, which is still rare in europe. some dishes are already designed to be gluten-free, not just adapted. definitely a great spot for anyone living nearby and looking for a calm café to work from. the playlist is great, the service too.

Pablo Costa

Best ice cream I've ever had, gluten free

Stef Vermeulen

Super tasty food from starter cheese and meat platter, main course pasta, to dessert. All super tasty. There was also gluten-free pasta.

Hadas Nathaniel

We sat here several times, an excellent Italian restaurant in a perfect location on the park, pleasant service, there is gluten-free pasta and delicious pizzas. Also great with children.

Joachim Thilo

What a nice place! Very friendly staff and gluten-free options as well possible! Great food on top

Lidia Alejandra Romero

Let me tell you…. If you are coeliac visiting Lisbon this is the place to eat, gluten free pizzas are just delicious, the base it’s crunchy and full of flavour, I had never had a better gluten free pizza not even in Australia!!! The staff were great, very friendly and respectful, thank you for the best meal in Lisbon!!!

Sarah Lee

Amazing!!! I had gluten free carbonara and the pasta was amazing al dente and since i always fail to make proper good carbonara at home i tried it here and oooh 🫠💕

David Pereira

Expensive and nice restaurant but insistent and at times invasive waiter. Almost raw gluten-free pizza

Peter

Food was amazing also they have gluten free options just ask staff they are very helpful and friendly

Stef Vermeulen

Ate super tasty pasta. There were also some dishes gluten-free and gluten-free pasta was possible.

Lorenzo Ursino

On vacation with my family in Lisbon June 27, 2025 After visiting the monument to sailors, this place seemed like an oasis in the desert...after all, today it must have been about 38 degrees. We entered comforted by having read "Italy" and obviously once we entered and asked if they had gluten-free pizza they gave us good news... but in English. Nobody speaks Italian.. we communicated in English, patience. We ordered two normal Margherita pizzas, a plate of pasta Bolognese and a gluten-free Margherita with sausage. While waiting we entertained ourselves with what they served us at the table: breadsticks (with gluten) and tuna paté. When the pizzas arrived they made a mistake with my son's pizza which was not gluten free, but normal, like ours, fortunately they noticed and immediately took the plate away.. to bring a new one 10 minutes later. We didn't like our margheritas: the dough was tasteless, the cheese, let's not even talk about it, was almost non-existent, thin and "all one piece" with the rest, the sauce barely contrasted everything... and, nothing disappointed. The spaghetti alla bolognese was good, my daughter liked it. The gluten-free pizza was delicious and surprised us, excellent on every front and as good as in Italy, the right proportion and quantity between sauce and cheese (sausage a little less) if I had to choose to eat pizza in this place again, I would choose the gluten-free one.. We then had a cup of ice cream with Nutella, guaranteed gluten-free for my son, for me tiramisu to which they accompanied a scoop of frozen coffee with a strawberry on top and for my wife a cup of mango-flavored fruit ice cream. Rating for the ice creams: 6 The service was standard: all the guys were efficient and polite. Everything was always clean and well-ordered. High prices.

Gonçalo Marinho

Great pizzas, beautiful space and gluten-free options

Dawn Gibeault

After popping my head into a few places and looking at menus, Yosef’s friendly face and greeting when I peaked my head in did it for me! I have a gluten allergy and have been struggling more than I thought I would. I felt comfortable enough to share this with my server Yosef and he offered gluten free pasta which wasn’t listed on menu. This is a safe place for gluten allergies! I ended up burata salad with fig, hazelnut and arugula as well as a small plate of risotto. Perfection! Yosef it the best 🫶🏻 highly recommend this spot.

Ana GARRIDO CARDENAL

A place that unexpectedly offers you good food with extraordinary attention. The waitress was very attentive. There are gluten-free pasta options (not pizzas). Menu of the day for €12 that includes a dish and drink.

Elizabeth Challenor-Reese

They have gluten free penne for some pasta dishes.

James Renner