Top 33 Gluten-Free Kid-Friendly Spots to Explore in Noosa Heads

Melissa Vickers

Very accommodating

Louise Conway

I can’t praise the staff and food at Flo’s enough. They have apparatus bent over backwards to accommodate everything I have ever asked and when I added a late guest on the busiest night being A Taste of Paris, not only did they fit her in but I forget to say she was gluten free and they were so kind in creating a different menu for her even though it was a set menu. Just beautiful people and so passionate about what they create and the experience they give you. Thank you guys, this will always be my number one restaurant ❤️❤️

Karl Warschau

Just had dinner at Piccolino’s on Hastings St Noosa and it was wonderful. ALL their pasta is GF and it was delicious. Only 1 of our party of 5 is coeliac and everyone absolutely loved their meal. 5 stars

olivia galvin

Food was really tasty but massively overpriced for what you get. One at our table is coeliac and asked for gluten free bread which was an additional 4$ and only 1 small slice!! Service was a little unfriendly when ordering at the counter but table service was good. Decor is really nice here and as I said the food was tasty and well presented but prices extortionate considering we all left still hungry

Petrina L O'Connell

Our favourite, never disappoints restaurant in Noosa! Service is always fantastic and particular care is always taken with me being a Coeliac. The food is bang on for flavour and the cocktails are sublime. Can’t wait til next year now ….. please open one in Melbourne 🙃

Micaela Bohórquez

The Gluten Free pizza here is amazing!!!!!! For some pictures and more recommendations, follow us on instagram @glutenfree_globally

Katie Kelly

Very accommodating! Went out of their way to make our family welcome.

Marcia Black

Best vegan gluten free burger ever❤️

Jason Gauci

Amazing food and gluten free as well highly recommend.

Phoebe Epps

Staying in Noosa for a few days on a family holiday and the food was so good we had to come back again! I had the most delicious pasta ever (the pan fried potato gnocchi) and was very pleased by the great range of options as a gluten free vegetarian. The people were incredibly lovely and made us feel so welcome! 100% would recommend!!

Nick B

Very disappointing. On holiday and was excited to try Somedays Pizza. Booked a table noting that we had dietary requirements (my wife is coeliac). It was only once we had ordered and started to enjoy our drinks that we were told that there were no gluten free bases available. I would recommend for anyone with dietaries to confirm with the restaurant before arriving to avoid wasting your time.

Danielle Harper

We discovered this place on our first day visiting Noosa and honestly came back almost everyday as it is full of really healthy options for plant based and gluten free people like us. The food is delicious and all home made by the owner who is so sweet and accommodating, even modifying things from the menu to make them just right. The celery broth is out of this world, as is everything. We couldn’t not recommend this place more highly, especially in Noosa where there aren’t that many restaurants that seem to offer truly healthy food that also tastes delicious.

Simeon

Everything is amazingly good: the food, the attentive service, the wait-time - all first class! We were a party of six, including three vegans (two of whom are gluten free and one is a three year old), and a coeliac. No problems at all. The waiter took our order without batting an eye, knew exactly what to swap in for the gluten dishes we ordered (pasta eh?) and could even recommend and help the vegans in the group. There was even a colouring-in menu for the child. A great night and not at all expensive.

Nadia Davies

Having a severe gluten allergy, I felt safe in making choices from the menu. The options were clearly labelled, and the staff were well educated and able to answer any questions. I was so exciter to enjoy the simple pleasure of French Toast for breakfast. We went back for dinner and the food and service were excellent. The staff are outstanding. I loved that there were real food options for kids too, kids menu that goes beyond chicken nuggets (and this one does) is an attention grabber for us. We can't wait go go back again tomorrow.

Lilah Ziv

Great service, good vibe, nice food and very fairly priced. Gluten free friendly.

Natalie T

Bistro C absolutely delivered on every front—wonderful food, stunning beachside views, and genuinely spectacular service. From the moment we arrived, the experience was seamless. Despite a mix-up where we received a text at 12:00pm saying we were 15 minutes late for our 12:45pm booking (an error on their end), we went to check, and they kindly offered to seat us early rather than turn us away. A great start. The setting is unbeatable—right on the beach with ocean views that make it feel like a true Noosa experience. The food is on the pricey side, but that’s pretty standard for Noosa—and unlike a lot of places, it’s actually worth it here. We had the calamari, seafood curry, chicken salad, octopus, and prawns—every dish was excellent, 10/10. They also catered to gluten free very well. Special mention to the one waitress who looked after us so well—warm, attentive, so helpful and completely on the ball. We wish we’d caught her name to give her a proper shoutout. All in all, Bistro C is everything you want from a Noosa dining experience—relaxed, high quality, and well worth a visit.

Clara Ahern

Such a beautiful restaurant! Super accommodating for coeliac (gluten free). Arguably th best meal I've ever had and I'm a coeliac who has done a lot of dining out. So much flavour packed into such simple dishes like the broccoli. Hats off to the kitchen team for turning it out 👏🏼

Taylor A

Delicious gluten free toasties! And very friendly service.

J Cozi

Great little find right on Hastings. Views from all the tables was nice and the vibe was very relaxed. The service was ok, but a little direct. Dietaries were difficult with many of the options containing gluten or orange. Our food was all lovely and well presented. Would have loved a bit more kick 🌶 to the curry.

Leila W

A great spot to grab some delicious Japanese food! The sushi was amazing and fresh and the service was friendly. I liked how there were many different seating options and styles, I highly recommend the little booth on the floor in the back corner, it gives a very traditional Japanese feel and I’ve never been anywhere that offers this! Otherwise there’s a great sushi train or indoor and outdoor seating available. Menu had a wide ranger of options: sushi, hot and cold meals and lots of gluten free options as well!

Jim Despotellis

Absolutely loved our dining experience at Park & Cove. The food was divine and the staff were warm, friendly and attentive. My wife has "fun free" dietary requirements - Gluten free, Dairy free & Fructose free! The chef, Matteo, couldn't have been more accommodating. He took the time to discuss my wife's needs and produced a superb meal for her. I enjoyed the 2 course special which was excellent value. One of our best fine dining experiences so far!

rebecca simic

Excellent Gluten Free options Was delicious!!

Tracey Watson

Cannot fault. Coeliac heaven. I’ve been multiple times to eat their amazing GF Italian food and never disappoints. Cocktails are strong ;)

Rebecca Bailey

We’ve had to split our review into two parts: Part 1 - The People: We had the good fortune of meeting Ryan and some of his great family and friends that own and run Scotty’s pizza. We spotted Scotty’s on the way through the junction and had to stop by for pizza cravings. It’s great to still see awesome people in small business. We met a lot of the crew as everyone was helping out - all down to earth friendly and love what they do. Part 2 - The Pizza: Gluten free pizza can be a hit and miss, but their bases are made in-house - Best pizza, made with love, did not disappoint…delicious!!

Brenda Lipson

I let the waitress know I was Coeliac, the owner came and spoke to me to confirm all my options. I have very severe Coeliac disease and the food was just lovely. The owners are very friendly people

Allen Higgins

Beautiful avocado and poached egg Brunch adapted with gluten free bread.

Andrea Kirwin

The food is so tasty and there's lots of gluten free options. The service is always friendly too. We're booked in to celebrate another special family occasion and can't wait to return!

Thomas Vickery

Gluten Free Options! Right on the beach! Still Noosa pricing, but delicious.

Karen Hudson

Great venue that has a different vibe from breakfast to dinner. Menu has a variety to choose from even for those that require gluten free or little ones.

Peter Scudamore-Smith

Pucca Restaurant & Gin Bar opened in Noosa Junction last December I believe. So its three owners (Cecyl, John, Neale) have settled in well to give us a Coastal Southern Indian influenced modern Queensland expression of very good dining; the spicing is clever and of Indian origin but the cuisine from highly experienced chef Neale White is best seasonal, nearby supply. So forget looking out for tired or stripped back fast food or hot box items like buttered chicken or worse. Look for simple and uncomplicated street food size starters; had the devilish okra (a seeded green pod) in pakora batter, lamb curry puffs (tomato and cinnamon dip) and Mooloolaba prawn samosas. Washed down with an unwooded white, Schlumberger pinot gris (Les Princes Abee) from Alsace in northern France, 2017, quite textural as gris should be, enough grunt to hold up the seasoning accompaniments; cinnamon dominant in the kasundi dip, cumin in the cucumber raita dip, clove in the chutney mayo; still understated but underlining the beauty of dried spice in the cooking thoughts. One subtle but stunning small plate is Fraser Island spanner crab shredded and dressed mildly with mustard oil, topped with a beetroot icicle, sitting on kachumber salad (fresh chopped tomatoes, cucumbers, onions, lemon juice), coriandered. Larger plates include fish curry, prawn curry, two vegan dishes of eggplant or Maleny buffalo yoghurt, both with marsala spices. And the really tender and tandoori spiced local Elgin Valley side of chicken from whey brining in preparation. The Keralan prawn curry has texture, depth, not one spice or ingredient flavour tasting singular; almost bonoxy, depth in the sauce, a little heat, a little coconut, juicy just-cooked, large whole prawns with tail, diced choko, a little acidity. Some special tastes in this menu for everybody, plenty vegan and gluten free. Serves are ample and easy to share. As expected these guys cooked coconut long grain rice highly professionally; always a test of a quality kitchen. When in Noosa visit this starry and tasty restaurant for all ages. And the gin selection rocks; there are 12, three local.

Abi Doherty

that’s not roti man, that’s roti’s cousin ROACHIE this tasted gluten free. why would you betray me when i needed u most 💔

Jenna J

Delicious acai bowl with tasty toppings you can choose yourself! Loved that they had so many gluten free options and super friendly service :)

Chris Sandridge