Top 17 Gluten-Free Kid-Friendly Spots to Explore in Peschiera del Garda

Liselotte Brede Andersen

We were warmly welcomed and ordered 7 pizzas, one of which had to be gluten-free.

Pars Aversa

The pizza was okay, average, but very quick. I can recommend it for a quick snack. The pizzas are ready to go into the oven. Gluten-free and vegetarian options are available.

Michael Sacchini

Excellent restaurant with good, quality food. Decent quantities but you won't leave hungry even if more popular dishes would be welcome. Really nice and courteous service from everyone. Nice place with a nice outdoor veranda. Prices average for the area, even if more in the countryside. The gluten-free menu is excellent with many variations. You also treat our dogs very well. Really recommended.

Sara zakka caland

Our experience here was the absolute best! One person in our group was Gluten free and the staff went above and beyond to cater for them (free Bruschetta and tiny dessert - all gluten free) The atmosphere was really cozy and the staff were incredibly friendly - Marta in particular was a sweetheart ! I highly recommend this place

Kristen Tamm

Gluten free pizza not recommended. Deep-frozen base, soft and white from the bottom, 23,5€ for one pizza and glass of cola. I do like to thank them for having something as senza glutine, but they should say up front that the pizza is a deep frozen base one.

Nicole

Gluten-free and lactose-free, delicious

Steve Smartdata

They was very friendly and helpful with gluten and lactose free needs. We just had to keep going back. I think we had ice cream from there 5 out of 8 nights there.

Ciara Sousa-Heffernan

Beautiful location, they have two gluten free options - lasagne and a pasta dish alongside other naturally gf options such as risotto and salads etc... they even gave me gf crackers instead of bread. Friendly servers and a reasonable price:)

Elenaa Codifavaa

Elegant venue by the lake in a suggestive atmosphere. Very kind and welcoming staff. I really appreciated the presence of gluten-free dishes, including first courses. I was also provided with gluten-free bread, as I am intolerant. Excellent service. We will definitely be back.

Jessica Schmidt

We were looking for a vegan option for our Linch and found it here. The food was super tasty and even gluten-free 💛

Germano Gnata

I went to this beautiful place inside a Spa! I would like to point out that my partner is celiac and allergic to lactose/sulphites. In this regard, I must applaud the owner for his professionalism and ability to make my partner feel at home, imagining that she is making her own food with the difference of being served as if she were a queen! Price/quality ratio priceless! Thanks to you

Daniela Folinazzo

Delicious ice cream and friendly staff, even for children they are careful to give a disposable bag. Excellent to try and also gluten-free flavors

G Gö

In the alley there are several tables and seating, in the evening you sometimes have to wait up to 10 minutes because it is very busy there. Food very tasty, service very great. For info !!!!! You can also have gluten-free dough there too.

Romina Angileri

Great place, Roman location, friendly staff, excellent food. I highly recommend them and you can also eat gluten-free

Guido Aiello

When you visit a tourist location, often the places with the best quality/price ratio are not on the main street... Here we are in a side street, 100 meters from the busiest street in Peschiera. So: we go in, they give us a table, and we order. I order a pizza with speck, porcini mushrooms and cream; but I ask that the cream be replaced with gorgonzola, and that it be undercooked. My wife, on the other hand, orders a gluten-free pizza, and chooses the ingredients from scratch. The waiter doesn't bat an eyelid. He brings us water immediately, as we asked, while the beer arrives together with the pizza. Which is a lot, fragrant, with excellent ingredients; but above all we understand that the pizza chef is someone who calls pizza "tu". I'm going to meet him and congratulate him. His name is Michele, and his family started baking bread and pizza in Naples in 1879. We start chatting about the Hebrew meaning of his name, and we end with chapter 12 of the Apocalypse, which is dedicated to the Archangel Michael... The bill? 34 euros for two. Okay, we understand that the pizza is excellent, and it also has pedigree; but the restaurant? The next evening we come to try it. I order scialatielli with clams; and my wife a "homeopathic" salad: you know those things that are also good for your health, because they are full of vegetables and the like; but when you look at them do you contemplate suicide? Here, something like that. Now, that my nonsense was ineffable was true; but that the salad was also good... this is incredible! We also took water, a quarter of white wine for me, and a caprese cake for my wife: to die for, and gluten and dairy free. Furthermore, to accompany the scialatielli, they made me a round focaccia, hot, warm, which was almost better than the scialatielli themselves. Total 54 euros. In conclusion we add the other girl who waits at the tables: kind, fast, and she doesn't miss anything. And the owner: who is a delightful lady, with gray hair, one of those people who have peace inside. Someone who knows how to smile even when she's tired. When we return to Peschiera, we know where to go...

Nicole Fernandes

We loved this place! We were in that region for 5 days and this was by far the best experience!! Great food, beautiful presentation, a warmth typical italian service which was very much appreciated! Their homemade bread is amazing! They will serve that once you arrive.. We choose a local red wine which we loved: LeMorette, SeraiRosso, Rosso Del Veronese, 2022. They have a lot of gluten-free options and are very kids friendly.. There's parking just in the big square in front and don't forget to take a walk after lunch/dinner.. that part (island) of Peschiera del Garda is just stunning..

Audrey Tucker