Mornings here can get busy fast, but the food shines, featuring impressive pancakes and a unique atmosphere that keeps people coming back.
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Bama Mom
Absolutely DISGUSTING!!! After waiting almost an hour for our food…… For $50 my husband and I were served eggs that tasted old and burnt, when sent back to the kitchen the replacement eggs were just as bad. Gluten free pancakes were also burnt. Our server apologized saying that they were short staffed. Regardless, we will NOT be back!!! AND…..I discovered AFTER the fact that they hold a health food score of 86🤢
A hidden gem with outdoor dog-friendly seating, fresh ingredients, and a welcoming vibe that makes everyone feel at home.
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Samar Misra
Love it here! Jessie and Zee were amazing and full of patience, sincerity and hospitality. Glad Jessie the Mgr explained to me to stay away from one type of tortilla as it has butter as I am vegan and told me to stay away from caramel flavor in coffee bc of dairy. I def want to come back and love them. Most importantly, these folks here take time to help and not negligent by being very clear of all food allergies and differences between vegan, vegetarian, gluten, etc. Other places better have informed friendly staff as them to prevent lawsuits tied with food allergies.
Loved the Buffalo Chicken Tacos with lime cream. They had no issue switching to corn tortillas for a gluten free option. My new favorite Mexican restaurant.
With a standout menu and the ability to make reservations, this spot elevates the Mexican dining experience, ensuring no long waits on Sundays.
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Steven Sikora
This place is a real gem. Fantastic service great food awesome selection. For the past 20 years my family has been going out for Mexican food every Sunday night and we dined the usual I would think Mountain Brook Mexican restaurants. Frida is a step above as far as the selection of the menu the quality of food and service. There is also several unique vegetarian items and gluten-free items that were fantastic. The best part is this restaurant will take a reservation. I would think one of the biggest complaints is going out on a Sunday night and having to wait 45 minutes for a table, that’s no longer the situation. Upon finishing our meal, I spoke with the manager who was very friendly. We will definitely be back. This will Become Our regular place for Mexican food.
Enjoy a casual vibe with a variety of dairy-free and vegan choices, plus creative flavors that keep people coming back for more.
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Kyrsten Larson
They have many dairy free options and a few gluten free options here. There was no line on a Friday morning. I ordered the sesame chicken bowl. The flavors were delicious but I didn't like that some of the stuff in the bowl was cold and sone was warm. My husband had the brisket sandwich with the Cup Conecuh & Corn Soup. He took a lactaid because we weren't sure if the bread was buttered or not. He enjoyed it but there isn't much he doesn't like. Overall I wish there were more organic or gluten free options but I would get the sesame bowl again.
Spotless and inviting, this spot shines with tasty offerings and eager recommendations, making it a must-visit on your travels.
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Charlotte Naphetat
We stopped there on our way from Memphis to Atlanta for a quick lunch. The place was spotless, the food was super tasty and most of all the staff greeted us warmly and offered great food recommendations. It's a great for people who follow a strict gluten free diet: 99% percent of the menu is gluten free. We need more places like this all around. If we lived in the area, we'd be regulars!