This bustling spot stands out for its dedicated gluten-free options, with sandwiches made separately to ensure safety. The thoughtful preparation and variety allow gluten-free diners to enjoy a delicious, filling sub experience in a lively, welcoming atmosphere.
110 joined today
Accommodating
Some risk of cross-contamination
Trained staff
Checked by Atly Always inquire directly about health and safety.
View menu
GF options marked
Good to know
1
They offer gluten-free sub options.
2
Expect slow service during busy hours.
3
The restaurant can get cramped when busy.
537 Lincoln Way, Ames, IA 50010, USA
2.4km
People are saying
E
Erik Donner
Gluten free options, and they were delicious!! Not since planet sub have I had such a good gluten free sub. ❣️
J
James Travis
My gluten free sub was made seperate, Udi's gluten free cookie was good. The sub was dry, so I always recommend them heating the bread, becareful with toasting for cross contamination issues.