Everything our party of six enjoyed was excellent, but most of the dishes were absolutely outstanding. Lamb chops were the best I've ever enjoyed, in perhaps the best mole I've ever tasted. Even the enchiladas suizas, usually a simple dish, were extraordinary.
Excellent Margaritas, too.
Something for which I'm particularly grateful was an extensive gluten-free menus. One of our group is Celiac, which means she gets extremely ill when exposed to Gluten. She enjoyed a great dinner and had NO problems.
One caveat: the parking lot is tiny (although there was plenty of metered street parking available for our early Friday night dinner).