Top 50 Gluten-Free Mexican Spots to Explore in Kentucky

Libby L

Everything was so sooooooo fresh and delicious- omg- loved the burger and the salad and the cocktails. Very knowledgeable about gluten free as well. Would highly recommend!!

Nancy Werden

Loved the food, especially since I have a gluten allergy!

Ben Farber

The brunch here is one of the best in the city. Gluten free donuts and pancakes are particularly amazing.

Ginger Camilleri

Hayley- you made our day! Thank you so much for your hospitality and education of the menu. You gave us phenomenal service! Gluten free Green Goddess was perfect for my Celiac Belly. I so appreciate the manager coming out to greet us and describe the kitchen process to ensure my tummy was safe! Thank you all!!

Cynthia Brockman

Wonderful true Mexican food. Very helpful with my mother who is gluten free, cannot eat hard food and is very opinionated. The hand made tortillas were awesome.

David Gentry

What started out as a not so good service, was turned in to a good one. My daughter has celiac, and I ordered a gluten free dinner to go. When I arrived home, there was flour tortillas in her meal. I called the restaurant back, talked to the manager Gali. She apologized and hand delivered her a new meal. I can’t thank Gali enough for caring about the service and my daughter condition enough to offer correction. Papi’s, great choice as a manager. Gali, keep up the great work.

Fred Lybrand

This is a chain taco place in the lobby of a MOXY hotel (Marriott?). Food is good. Order from kiosk. Big bar. Hip modern trendy interior to match hotel. Got breakfast tacos - corn tortillas, gluten free gf per server. Got one of each of the two kinds, they were both good. $5 per taco is a bit much as the portions are small. Not the best value for money, but good stuff.

Suzanne Andrew

Shelby (with the awesome hair) was our server on our first visit. She helped us pick menu items that could be adjusted to be gluten-free, and she was spot-on about the amount of food two ladies needed for lunch. Appreciated that!

Ryan

We love dining at Corto Lima. This place knows how to do Mexican food in a way that will surprise it's guests! Their menu is filled with an array of delicious dishes that are sure to satisfy your palate. And there are quite a few vegan and gluten free dishes for those v/gf peeps. Let's start with their guacamole because it's been our go to. It's rich and bursting with flavor. Served on a grape leaf and topped with finely chopped onions and tomatoes, you can really taste the freshness of the avocados, and it was just the right amount of tangy. Without a doubt, we're in love with their guac! The spicy margs are exceptional as well. They use a cousin to the jalapeno that gives the marg a more reddish tint and taste even fresher. Very well done. We also tried their ceviche which was good but not what you'd normally expect from a ceviche dish. It came topped with corn nuts which added an interesting twist. Definitely worth trying if you're up for something different. Among our favorites was definitely the Lomo Saltado. The flavors were bold and spicy which made it mouth-wateringly good! The meat was tender and cooked to perfection. Of course, you really can't go wrong ordering any of their tacos. Just slightly smaller portions. If you're in search of scrumptious Mexican food that stays true to its roots while offering unique twists, this place won't disappoint!

Shylo Silvenar

The food was lackluster, my tacos were dry, and the flavors were just ok. The service was absolutely minimal, a little snippy at the register and food delivery was fine. The atmosphere is loud, and kinda worn out but clean. I thought this place was great when it opened. I went every week, but I became gluten intolerant and they only have 3 tacos that I can eat, so I've only come back a couple of times. Both visits in the last year were like this so I feel fine saying that it's mediocre.

Em W

Food was great but at this particular location they do NOT have dedicated pans and fryers unlike the app says they do. They have lots of gluten free options and are very understanding and accommodating, but also are upfront about how their food is handled. They had a sign talking about their policies and that there is a risk of cross contamination. The information on Atly is incorrect, but they do have tasty gluten free food. Just a decent risk of cross contamination.

Michael Faucher

The use of the building is pretty cool. Bar is hidden somewhat from main dining area. Food presentation is cool. Had the eggs to start. They were vey good with a tangy taste. Ordered a poutine to split. Came out in a large bowl. Unfortunately the burnt ends were laden with nothing but salt and made this inedible. Sent it back and it was replaced with cornbread at no charge( nice call on management to make things right). The cornbread was good but not to my liking. No sweetness of corn or even a hint of it mostly cornmeal taste. I felt like I was eating Bobs Red Mill gluten free product and was turned off. The meatloaf and mashed potatoes were the highlight especially the gravy. Both well done. Our waitress was younger and absent most of the meal but could be seen hanging out behind the wall at the bar area. I would return if back in the area to try again.

Phillip Roberts

Great place for gluten free celiacs

Kirsten Verleen

absolutely delicious, with lots of gluten free options. 10/10!!

Caitlin Body

When I went it was almost closing time and they didn't have much left. But the customer service was great! She knew they were running low so when I asked for some rice she got some from the back. I will be coming back since I am right around the corner. Being gluten-free it is nice to have an option so close by.

Brook Weck

Wish I had taken a picture of the menu. It looks like it has been updated and several items have GF next to them. Ate there on Sunday and it was yummy.

Kate N

The food was good, and my gluten and dairy sensitive friend had no problem finding a meal (they default to corn tortillas, and flour tortillas are available upon request). Only mediocre thing was the 10-15 minute wait turning into an almost 30 minute wait, but it was understandable. We went on the tail end of dinner rush and we’re unable to sit at the bar due to age.

Jay Mayes

This was our first time visiting Litas Tacos after driving by all the time. My husband has a gluten sensitivity, also very picky about what he eats, so we almost walked out due to not for sure if he could have the tacos. The owner introduced himself and family along with a short story about the business. We ordered 2 cowboy Tacos and 1 traditional taco (chicken on all). We put the jalapeno sauce on the side. These Tacos were so delicious!!! Very flavorful and the jalapeno sauce is amazing, definitely will be coming back. The price is good as well. The interior is very homie and comforting.

Vicki May

Food was very yummy, and there was something for everyone. I have a dairy and gluten allergy and they were very accommodating. Both of my kids had several options to choose from that sounded yummy to them. My daughter liked her crunchy taco so much that she ordered a second one. Server was very nice, friendly and attentive. ( I feel bad I can't remember his name) My husband had the chef special and added jalapenos and they gave him tons. I would go back

Crystal

Enchiladas are gluten free. So are the chips with the white dipping sauce.

Bruce Lira

Louise Ashford

Joseph E.

Very helpful with someone who has celiac disease

Mary Hardwick

Brittany Mahoney

Lauren Kidwell

They have been so good with my dietary needs. I have celiac and they are knowledgeable and safe with cross contamination. They stayed open for me so I could get something to eat since I had so far to go. I will definitely be eating here whenever I am in Maysville! Good food and great ice cream!!!

tybee tallulah maitri

Farm Market has authentic crafted Mexican food that is memorable, a small piece of food heaven. When you arrive, it feels as if you’ve traveled through a portal into Mexico. Welcome to your vacation. The atmosphere is magical and the staff is a family which creates an incredibly comfortable and welcoming experience. My partner and I ate at Farm Market on our way back to Asheville, a foodie destination—when we got home we couldn’t wait to go back to Lexington, for their tamales! Literally, one weekend we were like, ok let's just drive there for the night, eat tamales and drive home tomorrow. We recently did go back with the whole family on the long weekend. I called and made a reservation, and everything was perfect. Their guacamole is holy! Everything on the menu is fantastic-- we tried everything! Try the flan, eat the flan. I hide the left over tamales in the vegetable drawer to protect them (savior) for lunch the next day. Completely unnecessary ... and totally understandable. They have a selection of Mexican sodas, beautiful craft art, and very well priced outdoor potted flowers. Farm Market is filled with joy that radiates into their food and dining experience. I’ve traveled around the world, and this is one of my favorite restaurant ever. I dream about their food. A total bonus they are 100% Gluten Free! They also have the coolest Pinatas I've ever seen. Basically, if I could have a meal with anyone dead it would be Frida, and it would be at Farm Market. A++

Jason Ferguson

The waitress assured my gf (who has severe food allergies to Soy and wheat ) that the food they would prepare was safe from gluten and soy. LIES!!! She had a major reaction and was in horrible pain for the next 24hrs!!! The drinks were good tho. But don't fall for their gluten free menu. It's total BS.

Marilyn Faulk

Amanda

Vegan and gluten free options that taste amazing. Great place for a wonderful bite of food!

once upon A time

I have a gluten allergy ... this is a very safe place for me to eat when im out. Delicious😊

Chelsie Jackson

I have celiac disease which means even the smallest crumb of gluten can make me very sick and when I mentioned that to the staff one of the workers immediately washed their hands, switched gloves and grabbed all fresh ingredients. I wish I would have gotten her name, I have a feeling this may have been a manager and if they weren’t they should be! Definitely deserve a raise. It’s so comforting to know that much effort went in to keeping food safe. I appreciate it more than I can say. I definitely recommend this location for those with Celiac disease or Gluten Allergies!

Nikki Moore

My step-daughter chose to eat here for her 19th bday because we have a hard time finding anywhere that is gluten free in the area and she has celiac disease. We knew it would be risky because they aren’t truly serving GF menu, but took a chance. There was a younger girl working to take our orders and she was very sweet to be sure they did the best they could to provide little to no cross contamination risk. They make the corn tortillas in house and use a separate side of the grill for them but they even went as far as cleaning the grill down and then making her food. The entire staff was so kind and helpful and so thoughtful to try to help us. We can’t express how thankful we are! We even shared our GF cake with them! Haha They are the best around for sure!

Jay Jay

Stopped in for chips+queso and a taco... quickly realized how difficult deciding which taco I wanted to try... they all sounded amazing...we ordered 3 different ones... the pork belly taco was my favorite...all were delicious... Service was great, it was Sunday, abt 5p...I WILL DEFINITELY GO BACK...I want to try several more of their tacos... they were also able to direct me to GLUTEN FRIENDLY options... only note is that the queso was rather thin and drippy, tasted okay

Leah D

Super friendly staff, amazing food, LOTS of celiac friendly gluten free options

Annemarie Woodward

I can’t believe it took us this long to try. The food was delicious. We ordered the veggie tacos and some vegetarian arepas and they were so yummy. It’s great to find delicious vegetarian and gluten friendly options close by! The guacamole and chips were delicious! We will be regulars now!

Katie Brophy

Wonderful service for vegan and gluten free yummy food!

Fatcat Paulanne

This is pretty much my favorite restaurant. We go here for birthdays and celebrations. They do very well with the gluten free accommodations.

Jonathan Allen

Frank Coleman

Darren Park

Jennie Hennessey

Karyn Renfrow

Great service, I always feel safe eating here as a person with celiac disease. Staff very knowledgeable

Lori Blackburn

Blanche Clifford

Gary Lamson

Ivey Duncan

I have celiacs and ate here comfortable with no issues. The waiter was loaded with work hard to get his attention but worth it for three adults and one child with two orders of cheese for chips it was 70$ plus. .

Kurt Hirons

This is a really great place for a quick lunch. The food comes out of the kitchen really fast! I'm gluten free and their regular tacos have a soft corn tortillas which have no gluten and are great! My coworker and I had an excellent lunch and I'll be back if I'm in the area again. Really great service and great food makes a restaurant stand out and this one has it.

Angela Davis

Best hidden secret of Campbellsville. I'll never go to any other Mexican restaurant in town. Friendly staff, excellent prices, and fantastic food. They also have tons of gluten free items!

Ammie Malsom

Do your homework before eating here. First of all, if you have any food allergies, don't come here. We came here because my partner has two unfortunate food allergies and we could get food here without worrying. My partner is allergic to all dairy (not just lactose) and gluten and asked for no dairy on his tacos. The waitress was kind enough to take off the cream and cotija cheese and then offered to put a sauce on the tacos, that we later found out at the end of our meal had dairy in it (al pastor sauce, which does not traditionally come with dairy in it). The manager said sorry and my husband that is too nice, did not ask for a comp even though he will be hurting for days now. This establishment needs to train their employees better or someone could end up in a hospital. Next, I usually default to looking up google reviews to find the fan favorite food items. This time I didnt and this time I regretted it. I ordered chiles rellenos at the very top of the menu which are deliciously cheese stuffed chilis fried and smothered in enchilada sauce, but instead I received a Midwestern casserole with a sliced unstuffed chili (could have been a green pepper) on the bottom topped with a blend of rice, cream of mushroom, unseasoned chicken, zucchini, onion, and cheese on top with a side of store bought tasting red salsa. I know there are some very Midwestern tex-mex restaurants around here, but this had to be the most unauthentic and uninspired dish I have ever had in my life. Would have gone to Cracker Barrel if I wanted a casserole. Expected so much more from such a highly rated restaurant. Giving Frida's name a bad rep.