Top 50 Open Late locations in Autonomous Province of Bolzano – South Tyrol

Daniel Pettersson

Amazing menu and staff ✨

Aneta Klejnowska

Very good gluten-free pizza

Alessandra Checchin

Professional and courteous staff. Super pizzas. Gluten-free is also excellent!

Grace Manurung

We spent a really great evening here. My friend felt he was in good hands here with his gluten intolerance. Pizza, pasta and salad were all very tasty. The atmosphere is nice and cozy and the friendly service rounded off the evening. We can only warmly recommend it.

Emanuela Mane

I love Blumau, I've been going there since I was little, for me who am intolerant to lactose and gluten top they always know how to satisfy my tastes

Davide Bi

They have no idea what gluten free is. Celiacs, do not stay away, but stay very far away from this place because you are harming yourself by eating there

Fulvio Furlan

We ate the gluten-free pizza and the "Piatto dello sciatore", the pizza was really good, if you don't know it's gluten-free, you don't even notice. The Piatto dello sciatore was really good, eggs cooked to the eye, crispy speck and sautéed potatoes, really good. Warm and welcoming atmosphere, very kind staff.

Aneta Klejnowska

Large selection of gluten-free dishes

paola FIORI

Kitchens with and without gluten

Tamara Pevec

I recommend trying the typical dishes from this region. I had the gluten-free knödeltris, eggs with bacon and potatoes (a traditional dish from this region), and the semifreddo (because it’s gluten-free; my husband had the Apfelstrudel). Everything was tasty, and the staff was very friendly. The restaurant is clearly quite popular – on a beautiful summer Saturday evening, the terrace outside was full, and many people were seated inside as well.

Lotte S

Good gluten free pizza

Nika K.

Great for allergy sufferers! The staff is very attentive and friendly. I even forgot to ask for a gluten-free option for dessert, she came back and asked if I needed it gluten-free too. Everything tasted great too! The best gluten free pizza in a long time! And the crème brûlée was also great and freshly made! All in all it was a great experience eating here. The outdoor pool didn't bother us at all (we were there in the evening).

Tamara Pevec

I ate here twice. The first time, the outdoor area of the restaurant was very busy, and one of the waitresses was extremely nervous, which created a slightly unpleasant atmosphere. The other waitress, however, was very friendly on both occasions. I tried the South Tyrolean Gröstl, which was tasty, and the dessert – vanilla ice cream with raspberry sauce and cream – was also good. I was disappointed by the gluten-free pizza, though – the dough was unusual and very hard, and it was served warm rather than hot, so it cooled down quickly and became chewy, especially the cheese. I still truly appreciate that they offer a gluten-free option.

Sara Iličić

Best gluten free pizza I've ever tried! The staff was very nice and helpful about my dietary restrictions

Henry 06

Birthday dinner. Very good pizzas with numerous choices. In addition to the excellent choice and quality of the pizza, it is also certified gluten-free. Very kind staff.

Michael Veh-Hölzlein

Top with options for those affected by celiac disease.

Francesca Cesari

Family dinner, suggested by the All plan campsite, everything was very good, even the gluten-free dishes.

Armando Cascia

Arriving on Sunday at 1.50pm and with little notice, they brought us some delicious gluten-free tagliatelle together with some homemade bread. Modern place, we ate in the outdoor space overlooking the lake and obviously the wonderful mountains.

Janet Griffiths

Amazing range of gluten free pizzas. Wonderfully, helpful staff.

Laura Moser

Great pizzeria where all pizzas are also gluten-free! I always look forward to a delicious gluten-free pizza

Miriam S.

We went here for dinner; the pizza was very good (gluten-free was also really good) and the service was friendly. We would go again.

Giorgia Magnapera

We ate at this restaurant several times during our stay in Merano and we always had a good time, good food, friendly staff and good prices. They also cater for celiacs with a wide selection of gluten-free pizzas, they also recommended their asparagus risotto, all excellent! I recommend it to anyone who is in the area

Aga A

Nice restaurant in the center of Corvara. Tasty food - they will also prepare a gluten-free version. Courteous service.

M G

We really enjoyed our visit. Beautifully decorated, friendly and efficient staff, and, last but not least, very tasty pizza. It's also worth mentioning that all pizzas and some dishes are available gluten-free upon request. So, doubly recommended for those with celiac disease!

Renato Saccardo

Excellent food also gluten-free, excellent and fast service. Low cost, recommended.

Eva O'Neill

Great pizza and burger place! Lovely atmosphere with friendly staff. They have a gluten free pizza option for all the pizzas and also burgers. The gf base was delicious (best I’ve had). Would deffo recommend coming here. Will be back soon.

Mona Maria Winkler (Nana)

Cozy restaurant with incredibly delicious food. The service was outstanding. We felt very, very comfortable. There was also. Even gluten-free pasta. Absolute recommendation!

Giacomo Demaria

Very nice and large place, in classic Baita style, truly fabulous. Welcoming and kind staff, super informed and organized for any intolerance or allergy. We ordered a pork shank with a side of french fries and sausages with boiled potatoes (gluten-free dish), both excellent and delicious dishes. In addition to the sausages there were also other gluten-free dishes, just ask the waiters and they will explain everything and show you what you can have. We will happily return if we are in the area, I highly recommend it.

Alessio Meroni

My girlfriend has celiac disease, we went very often. The menu changes often and is seasonal The portions are generous. Highly recommended

Mary Brennan

Delicious pizzas and desserts, plus helpful and friendly staff - thank you! Great find for gluten free folk too ✨👌

Regina Peter

For anyone who needs to eat gluten-free pizza and pasta, I highly recommend this pizzeria. They know what's important when it comes to gluten-free food!

Claudia Ludwig

Very nice and courteous owners. Food and service very good. I even got a gluten free pizza. We spent one night in the camper in the parking lot and felt very comfortable. We recommend!

Teodora Petreska

The best gluten free Pizza I‘ve ever eaten !!!!!

Bethany Freirich

We visited this location TWICE, since the people were so friendly. One of the servers is a celiac and completely understood our questions about gluten free the first night, which made it easy to order confidently. We both ordered pizza the first visit and loved what we got. On our second visit, I ordered steak (multiple intense hiking days makes you crave things) and felt it was presented beautifully. Perfectly cooked too. Grazie mille to the kind staff here. We would gladly visit again when we are back in Cortina. ❤️

Dagmara Jarosz-Lewandowska

Great place, gluten-free pasta and pizza taste divine ❤️

Lisa Navarini

Courteous and competent staff regarding the needs of people with celiac disease. Wide offer of different types of pizza. The waiter who served us was very kind and gave a little something to the children at the table.

Flavio Giunti

I was taken to this place by my girlfriend and it was a perfect dinner, seated immediately by a unique staff we had a unique experience that we will certainly not forget... each dish was a work of art in itself that took us on another planet and we also found a lot of consistency and respect towards gluten free; I considered the quality/price ratio perfect given the high quality of every single product. My compliments to the chef and all the staff.

Esmee Romy de Wit

Great restaurant. Had a gluten and cowmilk free pizza, they understood my allergies and were open to change the toppings. Very tasteful, haven’t had such a good pizza in a while.

Migel Davids

A good gluten free pizza!! So nice! Fast service, nice people. I ate 2 pizzas💪🏻

Markus Post

One of the best pizzerias! Super nice and friendly staff. Great and not too busy or exotic menu. And the food, a dream. Both the pizza and the pasta dishes were excellent and tasty!! What particularly struck me was the possibility of choosing different pasta for the pizzas; So normal, multigrain, gluten-free, ... awesome. Many dishes are also available as a starter and main course. And the selection of vegetarian dishes is very good and super easy to find in the memory card. So if you are traveling in Vinschgau near Mals; it is absolutely worth stopping here. We will be back! Thanks.

Davide Pedini

An excellent dinner with friends. Typical daily specials, always recommended. The friendliness of the staff more than made up for the lack of bread: three slices for eleven people. A place recommended for people with celiac disease. Good and polite service, cit.

Samuele Gnali

Delicious cuisine, extremely courteous staff and a welcoming restaurant, with iconic and at times typical local decor. This restaurant also dispels the myth that pizza in South Tyrol is not good: at Traubenwirt, the dough you will find is soft and thick and high quality ingredients. Furthermore, fully equipped for intolerants, celiacs and vegans. Recommended stop during a visit to the wonderful Bressanone.

Rainer Behr

Top!! Super nice, gluten-free no problem, moderate prices.

Martina Hořejší

Gluten-free pizza can be ordered as usual. It is wonderfull. Fast service, best price.

Chiara Santon

If you google "Bruneck gluten-free places" and this comes up, know that it is definitely a mistake. They don't even know what gluten-free is. We call to book and rightly so, since there is a celiac, we ask questions about it: zero preparation. "I'll ask in the kitchen, wait" then "yes, you can eat meat and pizza". We arrive and when we ask again what we can eat gluten-free we find ourselves faced with total unpreparedness, we are even recommended CANEDERLI which are made with bread. "Can we have all the meat?" "Yes, it's on the grill" We ask for ribs and they tell us that those are with gluten because they are cooked in a sauce...."Cooked on the same grill as the rest of the meat?" We ask The answer is obviously yes. At which point he advises us to just have a pizza, as if we were breaking his balls with all these questions, so we ask if the pizza is at least cooked in a separate oven and... obviously not, cooked in the same oven but with the pan, how safe! I'm not giving a star because we managed to fall back with a pan-fried steak and a salad that I still don't trust but in the end we were left to our own devices waiting to be able to ask for, I don't know, a coffee. Oh and pan-fried steak + salad €28.50 For the others who are not celiac: Dumplings below average Good goulash Smash bruger good but in the end it's not smash but a simple hamburger that was too rare and paid 3 euros more.

richard

A group of six of us went here for a late lunch whilst spending a fantastic week skiing. Were not expecting too much really, but it was great. Dealt with one vegetarian and a coeliac, me well. Our waiter, Jeff I think was really attentive - so thank you!

Sabrina

Good burgers. They also have gluten-free bread.

Andre S.

Pizza 🍕 was good, they also have gluten-free dough, but it's nothing special.

Francesco Zanin

We stopped to eat gluten-free dishes, really excellent! Super recommended

Mum Rez

Gluten free dough, cooked in foil tray. Gluten free beer also on offer.