Top 10 Gluten-Free Spots with Outdoor Seating to Enjoy in Santa Cruz and Seville

SilDav

It all depends on who serves you and that's why I give it a 3 ⭐️ Maybe bad luck 🫠, there were like three stages: Prima facie; Cozy, beautiful and the girl who attended us at the beginning was very professional and friendly. Although we arrived unexpectedly, we practically didn't wait and they gave us a table and the menu promised (even for people with dairy and gluten intolerance). The second impression while a very kind and professional girl served us was wonderful; agile and attentive to every detail. But... finally... something happened... they changed professionals and became a waiter: friendly and although he seemed to be agile... suddenly we found ourselves at a couple of tables waiting for the food to be brought. In our case... he brought my dish (it was a hamburger, and he didn't bring mayonnaise even when we asked for it), but after waiting and the hamburger almost getting cold, we had to remember that we were missing a dish (the truth is that the two dishes were scarce or perhaps the disappointment added). They didn't ask me at what point I wanted the meat; here, to say that in my case seeing slightly raw meat... it's not that it's my passion (I respect whoever prefers it). Wow, we chose to pay and leave. We paid about €51 ***The photo has few potatoes because I was eating them while we were waiting for the other dish to be brought out. It was gluten and lactose free burger. I imagine it was like bingo: it was our turn 😅

Eva Tomé

We went because it is a restaurant belonging to the Sevilla Sin Gluten Network and in reality they did not offer too many options for celiacs... the food was correct but we did not love it. We ordered two scallops (ok but nothing more), patatas bravas (they weren't bravas, they were roasted potatoes in wedges with tomato sauce) and some cheeks (they disappointed us because they didn't have sauce and weren't very tasty). Also, the service was quite slow so, in short, I would not return but would try to find another restaurant for celiacs.

Francesca Peruzzini

Super cute place! Banana bread super good, while the pancakes so full of sauce and not excellent but super instagrammable. Recommended! Gluten-free options

Zoe Thompson

Great food! The manager came out to talk to us as it was raining to check we were ok under the canopy- it was quite busy so limited space inside. Food was 10/10 and 98% of the menu is gluten free! Wide choice of drinks and food.

Nancy Buckley

Delicious paella

Ángel Pérez Diz

We stopped for breakfast at this bar-restaurant after visiting the Giralda. It was a complete success. Delicious breakfast, excellent quality-price, exquisite service from the waiter. He was very attentive to our daughter who has celiac disease. This type of detail, attention and understanding is greatly appreciated. We will return.

Rincón del pensamiento dorado

The place is a classic, the famous mollete or pringá montadito is good, although a little small in my opinion. There is an older waiter who is a good person, however another one who I won't say more about, not so much. He spoke to me with a lot of disrespect and a trust that we didn't have. If you are celiac it is not the best option, not careful with contamination.

Chloé LE BAILLY

Immersive with bulls, each more majestic than the last. very tasty tapas which are not just about greasy frying. Original and very well made tapas. The flavors are all attentive, attentive and available with a smile. Suitable for gluten-free. We made the most of it. Top really!

Javier Balbuena Caravaca

There is gluten-free toast for breakfast and in a separate toaster, making it a good breakfast place for celiacs.

Stephanie Dion

Food was good! I had the vegetarian paella which is vegan and gluten free :) It's 12.50 € for any paella. It's location is in the center of all terasse restaurants, and when sitting outdoors you see the plaza and part of the Cathedral!!